Arborio

Name: Arborio
Address: 65 St Aubyn Street, 4310, 4310
Telephone: 06 759 1241?

WELCOME TO ARBORIO RESTAURANT, CAFE & BAR

65 St Aubyn Street, Auckland, 4310, NZ

• Monday: 9:00AM-12:00AM •Tuesday: 9:00AM-12:00AM •Wednesday: 9:00AM-12:00AM •Thursday: 9:00AM-12:00AM •Friday: 9:00AM-12:00AM •Saturday: 9:00AM-12:00AM •Sunday: 9:00AM-12:00AM •

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Deals & Coupons

Details

Cuisine: European
Parking:
Alcohol Type:
Takeout Available: Yes

Delivery Available:
Catering Available:
Reservations: Yes
Smoking Allowed:

Dress Code:
Wheelchair Accessible: Yes
Seating: Outdoor, Indoor
Music Type:

Place an Order

Dinner Menu

Starters

Pizza bread for 2

Your choice of: Garlic & parsley - 10.00 | Pesto & hummus - 12.00 | House made dips - 13.00

Antipasto platter for 2 GF available 42.00

Arborio caesar salad of cos lettuce 17.90

Bacon, croutons, parmesan cheese, anchovies & a poached egg (anchovies in dressing) GF & V available

Add: Chicken - 23.90 | Garlic butter prawns - 25.00

Soup of the day 16.00

Bruschetta of grilled artichoke 20.00

Porcini mushroom crème & shaved manchego

NZ Green lip mussels steamed in a white wine 22.00

Garlic, capers & herb broth & garlic bruschetta GF available

Fritti calamari with chipotle mayo & lemon 21.00

Straight cut fries, ketchup & aioli (GF) 11.00

Polenta chips & garlic aioli (GF) 11.00

Pasta & risotto

Also available as take away

Fettuccine tossed 29.00

With smoked chicken, spinach, pine nuts, red onion & a smoked chicken scented cream sauce

Seafood linguini of fish 30.00

Prawns, mussels, calamari, tossed with chilli paste, cherry tomatoes, garlic & coriander

Spinach & manchego risotto (V) 28.00

Confit garlic & a truffled pea veloute

Chicken, bacon & leek risotto (GF) 29.00

With fresh thyme, spinach & parmesan

Porcini gnocchi (V) 29.00

3 mushroom ragu, gorgonzola toast, parmesan & watercress

Slow braised chardonnay lamb pappardelle 30.00

Roast garlic salsa verde, brioche crumbs & rocket

Pizzas

From 11.30am. Also available as take away) 12 inch base

Margherita (V) 22.00

With tomatoes, parmesan & basil, Napoli sauce & mozzarella

Tandoori chicken 25.00

With caramelised red onion, guacamole & sour cream, coriander, Napoli sauce & mozzarella

Italian & pepperoni salami 25.00

Ham, kalamata olives, roasted red capsicum, coriander, Napoli sauce & mozzarella

Mexican pizza of smoky black beans 24.00

Chipotle, sour cream, coriander, mozzarella & crushed Doritos

Gourmet Hawaiian 24.50

With smoked ham, pineapple, brie cheese, Napoli sauce & mozzarella

Romano (V) 24.00

With garlic, chilli, olives, capers, red onions, semi dried tomatoes, roast artichokes, feta, fresh basil, Napoli sauce & mozzarella

Spiced Moroccan lamb mince 25.00

Garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella

Nutella 25.00

Grilled banana, cinnamon custard & toasted hazelnuts pizza GF available

(½ & ½ option available add $2 – Gluten free 9 & 11.5 inch base available add $2)

Dinner mains

Coconut braised pork belly 38.00

Thai coconut sticky rice, daikon spicy pork ‘cannoli’, tofu, caramelised sweet potato & whipped cashew

Angus striploin chargrilled 38.50

Smoked onion puree, shiitake, bacon & goat cheese hush puppies, mushroom chips & peppercorn jus

Fresh market fish of the day 38.50

Tempura battered fish & chips 34.00

House made tartare sauce, lemon & a petite fennel, shaved zucchini, mint rocket salad GF available

Smoked bacon wrapped filled chicken breast 38.00

Shiitake braised leg, spice crusted butternut, celeriac torte & merlot jus

Dessert

Roast banana brulee, toffee ice cream, shortbread & vanilla parfait 16.00

House made gelato & sorbet (GF) 13.00

Whittaker’s chocolate fondant 16.00

Vanilla bean ice cream, cocoa sable & freeze-dried raspberries Allow 12 minutes

Tiramisu Arborio 16.00

Affogato (GF) 16.00

Vanilla bean gelato with Amarreto liquer & espresso shot

Chocolate peanut butter cheesecake, macadamia cookie & mocha gelato 16.00

Churros 16.00

Spanish doughnuts with chocolate sauce & whipped cream

Cheese board for 2 26.00

French brie, blue & aged cheddar with quince paste, grapes, ginger biscuits, grilled ciabatta, crackers, fruit & nuts

Nutella 25.00

Grilled banana, cinnamon custard & toasted hazelnuts pizza GF available

Sides for 2

Polenta chips & garlic aioli (GF) 11.00

Sautéed seasonal vegetables 11.00

With toasted garlic, almonds, parsley & butter

Rocket, walnuts, pear & parmesan salad tossed (GF) 11.00

With balsamic vinaigrette

Straight cut fries, ketchup & aioli (GF) 11.00

Cos, red onion, shaved zucchini, cherry tomato 11.00

Celery salad & mustard aioli

Dessert wine

Tupari ‘Late harvest’ Riesling – Marlborough

Glass 75ml - 12.00Bottle 375ml - 60.00

De Bortoli ‘Noble One’ Botrytis Semillon – Riverina, Australia

Bottle 375ml - 80.00

Digestifs

Grappa Antinori 30ml

Glass - 12.00Bottle - 167.00

Lemoncello served on ice 60ml

Glass - 12.00

Taylor’s Tawny port – Douro Valley, Portugal 75ml

Glass - 10.00Bottle - 99.00

Taylor’s 10 year old Tawny port – Douro Valley, Portugal 75ml

Glass - 13.00Bottle - 130.00

Liquer Special Coffees – your choice of liquer

Glass - 16.00

(Monday to Sunday from 5.30pm)