Central Kitchen
Creamy spinach and artichokes, served with crispy tortilla chips
Chili sauce, capers, red onions, cherry tomatoes, pomodoro
Pork, beef, veal, pomodoro sauce, ricotta salata
Pesto, red onion, sundried tomato, avocado
Local mussels, spicy garlic pomodoro sauce
Hass avocado butter, citron gremolata, pistachio
Smoked duck breast, duck confit, red grouse egg.
Piedmont beef, english peas, tama cheese
Chef’s seasonal selection, made daily
Heirloom tomato, applewood bacon, red onion, gorgonzola
Haricot vert, fingerling potato, kalamata olive, poached free range egg, aged white balsamic
Grapple, ice hybrid cherry tomato, mountain cherry, pickled purplette onion, pomegranate vinaigrette
Romaine heart, matured grana croutons, shaved asiago, white Turkish anchovy
Mixed baby greens, goat cheese, hazelnuts
mixed baby greens, walnuts, fried goat cheese, herb citrus vinaigrette
Romaine hearts, feta, black olives, tomatoes, cucumbers, onions, Pita, lemon vinaigrette
Chilled shrimp, diced haricot vert beans and red onions, tomatoes, applewood smoked bacon, lemon vinaigrette
All natural grilled chicken, romaine hearts, tomatoes, eggs, gorgonzola, bacon, lemon vinaigrette
(our signature blend of top sirloin and beef brisket on a brioche roll and served with fries and a pickle sweet potato fries +2 substitute fries for side salad + 2.50)
Field greens, lettuce, tomato, onion
Pepper jack cheese, applewood smoked bacon, caramelized onions, sunny-side up egg
Blackened cajun-spiced burger laced with crumbled blue cheese
Mushrooms, carrots, zucchini, oats, peas, beans
All-natural ground turkey with CK’s special seasoning, field greens, tomato, onion
Norwegian salmon patty mixed with peppers and onions served with tartar sauce
Field greens, lettuce, tomato, onion
(served with fries and a pickle, sweet potato fries + 2, substitute fries for side salad + 2.50)
Tender 8oz fillet sliced and served on a dutch roll with onion fries, melted gruyere cheese, horseradish cream spread and au jus dipping sauce
Corned beef and pastrami on rye bread with melted swiss cheese, sauerkraut, thousand Island dressing
Fresh ovolini mozzarella, heirloom tomatoes, pesto, fresh baked bread
Shredded tender pork loin, grilled ham, sliced pickles, melted swiss cheese, served on toasted french baguette
Lettuce, tomatoes, roasted peppers, avocado, fresh mozzarella, cucumbers, balsamic vinaigrette, whole wheat wrap
8 oz marinated skirt steak served on garlic toasted ciabatta hero, caramelized onions, melted provolone cheese
Jumbo lump crab meat mixed with onions and peppers, served on a brioche bun with lettuce, tomatoes, onions and homemade tartar sauce
Breaded chicken, sautéed broccoli rabe, roasted red peppers, fresh mozzarella, balsamic drizzle
(10” personal pies, thin crust and well-done, whole wheat and gluten free also available 3)
Fresh mozzarella, tomato sauce, basil
Zucchini, mushrooms, onions, peppers, mozzarella, light tomato sauce
Hot sausage, caramelized onions, light tomato sauce, mozzarella
Baby arugula, red onions, tomatoes, sliced ovoline mozzarella, roasted peppers and balsamic vinaigrette
Black truffle, wild mushroom, ovoline, extra virgin olive oil, tabiko caviar
Chick peas, white anchovy, goat cheese, mozzarella, pickled pork belly, basil
Chopped tomatoes, oregano, basil, red onions, parmesan cheese
Ricotta, basil, grated parmesan, garlic, EVOO
Prosciutto, arugula pesto, brie, red onion, cracked peppercorn, fresh oregano
Veal, pork and beef meatballs, fresh tomato basil sauce, grated parmesan cheese
Creamy tomato vodka sauce
Opal basil, veal bolognese, tasmanian pepper, ricotta salata
Orzo, marinated olive, confit tomato, hudson valley Camembert fondi
Lardon, green onion, forest mushroom, truffle potato compote
Quinoa, brussel sprout, lemongrass
Thick cut sirloin, maroon carrot puree, , bone marrow sauce
Fennel pollen, water melon radish, rocambole garlic, orange scented vanilla jus
Applewood smoked bacon, lettuce, tomatoes, avocado, mayonnaise, sliced whole wheat toast
Lettuce, tomatoes, onions, sliced whole wheat toast
Lettuce, tomatoes, onions, sliced whole wheat toast
Hand sliced oven roasted turkey, applewood smoked bacon, lettuce, tomatoes, mayonnaise, whole wheat wrap
Six chicken wings in spicy buffalo sauce
Crispy fried risotto stuffed with meat, peas and tomato sauce
Served with a spicy tomato sauce and topped with lemon, capers, onions and cherry tomatoes
With greek yogurt & granola
Brown sugar, walnuts, craisins
(Served with maple syrup and chantilly cream, topping: strawberries, blueberries or caramelized bananas 2 each)
(Served with home fries and toast substitute egg whites 2)
Eggs any style, applewood smoked bacon or sausage
Eggs Any Style
Asparagus, spinach & zucchini, parmesan cheese
Two poached eggs, comedian bacon and applewood smoked hollandaise on an english muffin
Chef's selection
Grilled tuna, baby greens, green beans, kalamata olives, roasted peppers, tomatoes, boiled egg, lemon vinaigrette
Romaine hearts, homemade croutons, caesar dressing
Mixed baby greens, crispy croutons, shredded parmesan, herb citrus vinaigrette
Baby kale, apples, walnuts, parmesan cheese, caesar dressings
Tomatoes, capers, red onions, chopped egg, Cream cheese
On a kaiser roll
Scrambled eggs, applewood smoked bacon, american cheese
HEALTHY EGGWHITE WRAP Asparagus, spinach, zucchini, swiss cheese
Jumbo lump crab meat mixed with onions and peppers, served on a brioche bun with lettuce, tomatoes, onions and homemade tartar sauce
Applewood smoked bacon, lettuce, tomatoes, mayonnaise, sliced whole wheat toast
Corned beef and pastrami on rye bread with melted swiss cheese, sauerkraut, thousand island dressing
8 oz marinated skirt steak served a on garlic toasted ciabatta hero, caramelized onions, melted provolone cheese
Field greens, lettuce, tomato, onion
Pepper jack cheese, applewood smoke bacon, caramelized onions, sunny-side up egg
Field greens, lettuce, tomato, onion
Mushrooms, carrots, zucchini, oats, peas, beans
(10” personal pies, thin crust and well-done whole wheat and gluten free also available 3 | beginning at 11am)
scrambled eggs, sausage, bacon, ham and home fries
Mozzarella, provolone, pecorino romano
Chopped tomatoes, oregano, basil, red onions, parmesan cheese
Fresh mozzarella, tomato sauce, basil
Zucchini, mushrooms, onions, peppers, mozzarella, light tomato sauce
Hot sausage, caramelized onions, mozzarella, light tomato sauce
Ricotta, basil, grated parmesan, garlic, evoo
Buffalo sauce, grilled chicken, mozzarella
seasonal chef selection, made daily
Lollo rossa, nuts, pear, fried goat cheese
Smoked duck breast, duck confit, red grouse egg
Applewood bacon, red onion, gorgonzola
Haricot vert, fingerling potato, kalamata olive, poached free range egg, aged white balsamic
Grapple, ice hybrid cherry tomato, mountain cherry, pickled purplette onion, pomegranate vinaigrette
Romaine heart, matured grana croutons, shaved asiago, white turkish anchovy
pickled pork belly, grappa figs, organic camelina oil
Pesto, red onion, sun dried tomato, avocado
Hass avocado butter, citron gremolatta, pistachio
Piedmont beef, english peas, tama cheese
Pork, beef, veal, pomodoro sauce, ricotta salata
Salsa verde, smoked paprika, capers
Chili sauce, capers, red onions, cherry tomatoes, pomodoro
(10” personal pies, thin crust and well-done whole wheat and gluten free also available 3)
Fresh mozzarella, tomato sauce, basil
Zucchini, mushrooms, onions, peppers, mozzarella, light tomato sauce
Hot sausage, caramelized onions, light tomato sauce, mozzarella
Baby arugula, red onions, tomatoes, sliced ovoline mozzarella, roasted peppers and balsamic vinaigrette
Chopped tomatoes, oregano, basil, red onions, parmesan cheese
Ricotta, basil, grated parmesan, garlic, EVOO
Black truffle, wild mushroom, ovoline, extra virgin olive oil, tabiko caviar
Chick peas, white anchovy, goat cheese, mozzarella, pickled pork belly, basil
Prosciutto, arugula pesto, brie, red onion, cracked peppercorn, fresh oregano
Quinoa, brussel sprout, lemongrass
Polenta soufflé, cannelloni beans, borolo sauce
Porcini dust, confit duck, fava beans, grape tomato
Nova scotia lobster, anis, fontina, cracked black peppercorn
Razor clam, mussel, baby squid, shrimp, tomato saffron broth
Lardon, green onion, forest mushroom, truffle potato compote
Thick cut sirloin, maroon carrot puree, padron pepper, bone marrow sauce
Orzo, marinated olive, confit tomato, hudson valley camembert fondi
Fennel pollen, water melon radish, rocambole garlic, orange scented vanilla jus
Black cod, chickweed, cauliflower, saffron coriander sauce
Opal basil, veal bolognese, tasmanian pepper, ricotta salata
Bacon, caramelized onion, pepper jack, sunny-side up egg
King oyster mushroom, farmer market vegetables, jus natural
Okinawa potato, organic leek, green peppercorn
Broccolini, spicy italian sausage, charred tomato, chickpea, oregano
Three course meal with your choice of Appetizer or Salad, Entrée, Dessert, and coffee or tea Available Sunday thru Thursday from 4pm ǀ Available Friday & Saturday Evenings until 6:30pm
Three course meal with your choice of Appetizer or Salad, Entrée, Dessert, and coffee or tea Available Sunday thru Thursday from 4pm ǀ Available Friday & Saturday Evenings until 6:30pm
Truffle oil, parmesan, fine herbs
Smoked ham, swiss, country white bread, maple syrup
Buffalo sauce, meyer lemon, gorgonzola
Pesto, red onion, sundried tomato, avocado
Pickled pork belly, grappa figs, organic camelina oil
Hass avocado butter, citron gremolatta, pistachio
Salsa verde, smoked paprika, capers
Piedmont beef, English peas, buffalo ricotta
Brie cheese-bbq sauce, arugula pesto-swiss cheese, saffron aioli-gorgonzola
Pancetta, Cristini, Oyster Cotto
Fontina cream, warmed tortilla chips
Chili sauce, capers, red onion, cherry tomato, pomodoro
Bacon, caramelized onion, pepper jack, sunny-side up egg
Red leaf lettuce, onion, heirloom tomato
Red leaf lettuce, onion, heirloom tomato
Shaved truffle, tabiko caviar, trumpet roya
Local mussel, saffron tomato broth, chili flakes
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