The Tea House

Name: The Tea House
Address: 6 Robert Street, 7608, 7608
Telephone: 033257242

A beautiful restaurant set in an 1890's villa in the township of Lincoln. A perfect setting for High Tea, a delightful lunch and beautiful evening dining

6 Robert Street, Lincoln, 7608, NZ

• Friday: 10:00AM-10:00PM •Saturday: 10:00AM-10:00PM •Sunday: 10:00AM-4:00PM •

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Details

Cuisine: European
Parking:
Alcohol Type:
Takeout Available: No

Delivery Available: No
Catering Available: Yes
Reservations:
Smoking Allowed: No

Dress Code:
Wheelchair Accessible: Yes
Seating: Patio, Outdoor, Indoor
Music Type:

Tea House Menu

Tea House Menu Summer 2015

Winter Menu 2016

Royal High Tea 29.50

Designed for one, this elegant tradition of petite delicacies is presented on a vintage tiered cake stand.

Royal High Tea with Bubbles 35.50

As above but with a glass of bubbles

Devonshire Tea 14.00

Scones made fresh daily and served warm with cream and jam

Sandwich Selection 11.00

A selection of our finest hand made sandwiches made for our High Teas

Gourmet house made cakes and slices 7.50

Made fresh on the premises

Lunch Menu Winter 2016

Garlic Loaf 11.00

A perfect Tea House loaf with garlic and herb butter enough for 2

Soup Of The Moment 13.00

Ask for today’s creation with toast ciabatta and butter

Seafood Chowder 16.00

Teahouse speciality - this rich creamy seafood chowder is served with toasted ciabatta

Lincoln Big Brekkie 21.00

Parmentier potatoes, local deli sausage, dry cured smoked bacon, Portobello mushrooms and slow roasted tomato with your choice of free range scrambled or poached eggs

Classic Eggs Benedict 16.00

Two free range poached eggs on top of spinach served with cured bacon, on toasted muffins with hollandaise

Ricotta and Lemon Pancakes 16.50

Light ricotta and lemon pancakes served with seasonal poached fruit and natural organic yoghurt finished with a house made fig leaf syrup

Corn and Spinach Fritters 19.50

Topped with a roast Portobello mushroom, thyme and balsamic slow baked tomato and tzatziki sauce add bacon for $3

Ricotta Gnocchi 21.00

Light pillows of ricotta gnocchi in a blue cheese and spinach creme fraiche sauce

Pork Belly Salad with Mango and Plum Dressing 19.50

Free range pork on top of salad greens, with mango and our delicious plum dressing

Open sandwiches 22.00

Strips of hereford sirloin, mushrooms, melted blue cheese + onion marmalade and served on toasted multigrain bread w/ lettuce and tomato, a side of hand cut fries and aioli

Open sandwiches 21.00

Free range chicken breast, dry cured bacon, melted brie and beetroot relish and served on toasted multigrain bread w/ lettuce and tomato, a side of hand cut fries and aioli

Bangers and Mash 18.00

An English classic – Lincoln butcher authentic german sausages served with lashings of mashed potatoes and drowned in onion gravy

Market Fish of the Day 29.00

ask for todays special