Down Under Steak House
Seasoned chicken grilled with cheddar jack cheese, red onions, black olives and diced tomatoes. Served with salsa and sour cream.
Crab meat with cheddar jack cheese, baby spinach, roasted red peppers, roasted yellow peppers and seasoned with old bay seasoning. Served with salsa and sour cream.
Fried till crisp and golden then tossed in your choice of our own signature sauces. BBQ, Bu alo (mild or hot), Teriyaki or Spicy BBQ Chili Garlic. Served with blue cheese or ranch dressing and celery.
Lightly breaded fried chicken wings, with your choice of sauce; BBQ, Bu alo (mild or hot), Teriyaki or Spicy BBQ Chili Garlic. Served with blue cheese or ranch dressing and celery.
A daily selection of domestic cheeses and crackers, accompanied by fresh grapes and strawberry’s. Served with whole grain mustard.
A hearty appetizer bursting with flavors of bacon and cheddar jack cheese. Served with sour cream.
Chopped spinach and artichokes blended in a hot cream sauce and served with pita chips.
Sliced herb marinated tomatoes, garlic oil, mozzarella cheese and fresh basil.
Fresh thick cut onion rings battered in our signature beer batter, fried to golden perfection and served with our original sauce.
Fresh cut and cooked to perfection, served with oil and vinegar. Add on a side of cheese sauce or gravy for just $1.25.
Served with your choice of dressings: Honey Dijon, Blue Cheese, Ranch, French, Thousand Island, Italian, Fat-Free Raspberry Vinaigrette or Oil & Vinegar, along with our fresh rolls.
Freshly sliced melons, pineapple, citrus fruit and fresh berries. Served with a creamy yogurt dressing.
Crisp romaine mixed with lemon vinaigrette, roma tomatoes, feta cheese, red onions, kalamata olives and red peppers.
Fresh romaine, croutons, and parmesan cheese; tossed with our classic dressing.
Fresh mixed greens, tossed with Thai vinaigrette, mandarin oranges, bell peppers and roasted peanuts. Topped with grilled chicken.
Spinach mixed with fresh strawberries, delicious sweetened oil and vinegar dressing, spiked with poppy and sesame seeds.
Fresh chopped iceberg lettuce, shredded carrots, sliced tomatoes and cucumbers. Topped o with our fresh cut fries, seasoned steak and cheddar cheese. Served with your choice of dressings.
Flame grilled and juicy white meat turkey burger, topped with lettuce, tomato and onion on a wheat kaiser roll. Served with steamed mixed veggies.
Made with fat-free mayonnaise on pita bread, with pickle and steamed veggies.
Grilled certified Angus beef sirloin steak with lettuce, tomato, onions and balsamic vinaigrette wrapped in a wheat tortilla and served with steamed veggies.
Any of the following featured half-sandwiches, wraps, or half-salads paired up with a cup of our Chef's Soup of the Day.
Caddy Shack Caesar, Veggie, Southwestern, or Buffalo
Tuna Salad, Turkey
Greek, Caesar, Spinach & Strawberry
All sandwiches are served with a side of seasoned french fries. Add a cup of soup or house salad to any sandwich for just $2.25 or a cup of French Onion soup for $2.50.
A combination of swiss, cheddar, provolone and parmesan cheese teamed up with smoked bacon, tomatoes, red onions and avocado, topped o with a roasted red pepper mayonnaise. Served on sourdough bread.
Pulled pork in our homemade BBQ sauce, served on a kaiser roll.
Grilled chicken, peppers and onions with melted cheddar cheese, shredded lettuce, bacon and tomato topped off with ranch dressing.
Thinly sliced roast beef with lettuce, tomato, onions, cheddar cheese and creamy horseradish sauce.
Grilled chicken covered in BBQ sauce, melted Swiss cheese and served on a kaiser roll.
Smoked bacon, lettuce, tomato and mayonnaise. Served on Italian bread.
A juicy 8 oz. beef patty, cooked any way you like it, served on a kaiser roll with lettuce, tomato, and a pickle. Add swiss, american, cheddar, or provolone cheese, grilled onions, mushrooms, or BBQ sauce to create your own personal masterpiece.
A seared gourmet crab cake served on a toasted English mu n with onion remoulade.
Smoked turkey on a toasted bun with smoked bacon, pepper jack cheese and chipotle ranch.
Grilled prime rib topped with roasted onions and peppers, served open faced on grilled Italian bread.
A double-decker sandwich lled with your choice of turkey or ham, bacon, American cheese, lettuce, tomato and mayonnaise. Served on your choice of toasted bread.
A classic built on rye bread. Available with corn beef or turkey.
All wraps served in a warm, garlic herb tortilla with chips and salsa.
Grilled chicken with fresh romaine, caesar dressing and shredded parmesan cheese.
Grilled chicken, shredded lettuce, tomato and a monterey cheddar cheese mix topped o with spicy bu alo sauce.
Grilled chicken, diced tomatoes, onions, peppers and a monterey cheddar cheese mix topped with salsa.
Seasoned steak with fresh romaine, roasted peppers, onions and spicy mayonnaise.
A sautéed mixture of summer squash, zucchini, carrots, broccoli, onions, peppers, cauli ower, sundried tomatoes and portabella mushrooms; rolled into a healthy treat.
All sandwiches served with seasoned french fries.
Note: there is a full bar available as well.
Seasoned chicken grilled with cheddar jack cheese, red onions, black olives and diced tomatoes. Served with salsa and sour cream.
Crab meat with cheddar jack cheese, baby spinach, roasted red peppers, roasted yellow peppers and seasoned with Old Bay seasoning. Served with salsa and sour cream.
Fried till crisp and golden then tossed in your choice of our own signature sauces. BBQ, Buffalo (mild or hot), Teriyaki or Spicy BBQ Chili Garlic. Served with blue cheese or ranch dressing and celery.
Lightly breaded fried chicken wings, with your choice of sauce; BBQ, Buffalo (mild or hot), Teriyaki or Spicy BBQ Chili Garlic. Served with blue cheese or ranch dressing and celery.
Served with seasoned onions and toasted pita chips.
Shredded chicken breast with our own hot sauce, cream cheese, blue cheese dressing and shredded cheddar cheese. Served with tri-colored tortilla chips.
A combination of our seasoned chicken tenders, BBQ wings, mozzarella sticks, a generous portion of broccoli & cheese bites and potato skins, served with honey mustard sauce, blue cheese, marinara sauce and celery.
Sliced herb marinated tomatoes, garlic oil, mozzarella cheese and fresh basil.
A hearty appetizer bursting with fl avors of bacon and cheddar jack cheese. Served with sour cream.
Six jumbo shrimp and lemon together in a martini glass. Served with our own spicy cocktail sauce.
Chopped spinach and artichokes blended in a hot cream sauce and served with pita chips.
Served with your choice of dressings: Honey Dijon, Blue Cheese, Ranch, French, Thousand Island, Italian, Fat Free Raspberry Vinaigrette or Oil & Vinegar, along with our signature breads.
Freshly sliced melons, pineapple, citrus fruit and fresh berries. Served with a creamy yogurt dressing.
Crisp romaine mixed with a lemon vinaigrette, Roma tomatoes, feta cheese, red onions, kalamata olives and red peppers.
Fresh romaine, croutons, and Parmesan cheese; tossed with our classic dressing.
Fresh mixed greens, tossed with Thai vinaigrette, Mandarin oranges, bell peppers and roasted peanuts. Topped with grilled chicken.
Spinach mixed with fresh strawberries, delicious sweetened oil and vinegar dressing, spiked with poppy and sesame seeds.
Fresh chopped iceberg lettuce, shredded carrots, sliced tomatoes and cucumbers. Topped off with our fresh cut fries, seasoned steak and cheddar cheese. Served with your choice of dressings.
Flame grilled and juicy white meat turkey burger, topped with lettuce, tomato and onion on a wheat Kaiser roll. Served with steamed mixed veggies.
Two marinated grilled chicken breasts on a bed of wild rice. Served with steamed veggies.
Grilled certifi ed Angus beef sirloin steak with lettuce, tomato, onions and balsamic vinaigrette wrapped in a wheat tortilla and served with steamed veggies.
Choose from the following: Pasta: Penne • Gemelli • Angel Hair Vegetable: Broccoli • Bell Peppers • Asparagus • Onions Sauces: Alfredo • Cream • Marinara • Pesto • Chardonnay
Mixed vegetables in a sesame ginger sauce over multigrain rice.
Served with an herb chicken au jus.
Tender sautéed chicken breast in a savory demi mushroom sauce.
Served over a bed of angel hair pasta tossed with a tomato butter garlic sauce.
A combination of chicken, shrimp, andouille sausage, cajun spices and vegetables tossed with steamed white rice.
All sandwiches are served with a side of seasoned french fries.
Grilled chicken covered in BBQ sauce, melted swiss cheese and served on a kaiser roll.
A juicy 8 oz. beef patty, cooked any way you like it, served on a kaiser roll with lettuce, tomato, and a pickle. Add swiss, american, cheddar, or provolone cheese, grilled onions, mushrooms, or BBQ sauce to create your own personal masterpiece.
A classic built on rye bread. Available with corn beef or turkey.
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