Mangia Italiano

Name: Mangia Italiano
Address: 3145 South Grand Boulevard, 63110, MO, 63110
Telephone: 314 664 8585

A South Grand institution, Mangia Italiano serves fresh pasta and delicious beer, wine, and cocktails!

3145 South Grand Boulevard, St. Louis, MO 63110, US

• Monday: 3:00PM-3:00AM •Tuesday: 3:00PM-3:00AM •Wednesday: 3:00PM-3:00AM •Thursday: 3:00PM-3:00AM •Friday: 3:00PM-3:00AM •Saturday: 11:00AM-3:00AM •Sunday: 11:00AM-3:00AM •

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Details

Cuisine: Italian
Parking:
Alcohol Type: full bar
Takeout Available: Yes

Delivery Available: Yes
Catering Available: Yes
Reservations: Yes
Smoking Allowed: No

Dress Code: casual
Wheelchair Accessible: Yes
Seating: Sidewalk, Indoor
Music Type:

Dinner Menu

Appetizers

Toasted Ravioli $11.00

8 pieces of housemade ravioli offered with traditional meat or vegetarian filling served with choice of garlic aoili, basil pesto, or Arrabbiata

Style: Traditional | Vegetarian

Calamari Fritti $12.00

St. Louis’ best! Tender and crispy strips of calamari served with lemon and Arrabiata sauce

VegetarianBruschetta $9.00

Grilled bread topped with goat cheese, tomato gremolata, and balsamic reduction

VegetarianPolenta Fries $9.00

Crispy and golden with a soft, rich interior; served with our chipotle aioli Voted in the RFT’s top 7 fries in St. Louis!

VegetarianGnocchi $9.00

Fluffy ricotta cheese Gnocchi served with your choice of bloody mary cream sauce, basil pesto, or garlic parmesan butter sauce

Honey-Cayenne Wings $12.00

A pound of mouth-watering wings tossed in Mangia’s special recipe sauce, and served with a side of our creamy basil dressing or housemade buttermilk ranch

Honey-Cayenne Wing Sauce: Hot | Mild

Soups and Salads

VegetarianButternut Squash Bisque

Cup - $6.00Bowl - $7.00

Soup Du Jour

Our soup of the day made from scratch with seasonal ingredients

Cup - $6.00Bowl - $7.00

VegetarianGluten FreeMangia Salad $8.00

Crisp romaine, cherry tomatoes, olives, red onions, and our tangy creamy basil dressing

Entree - $11.00

VegetarianLemon Basil Salad $9.00

Mixed greens, red onions, cherry tomatoes, croutons, goat cheese, and lemon-basil vinaigrette Vegetarian croutons by request

Entree - $12.00

Homestyle Ranch $10.00

Romaine lettuce, cherry tomatoes, red onions, chopped bacon, hard-boiled egg, croutons, and housemade buttermilk ranch Vegetarian croutons by request

Entree - $13.00

Caesar Salad $8.00

A traditional Caesar salad with our housemade Mayfair Caesar dressing, romaine, croutons, Pecorino Romano cheese Vegetarian croutons by request

Entree - $11.00

Grilled Asparagus Salad $10.00

Marinated grilled asparagus, red onions and red and yellow bell peppers, served chilled topped with Gorgonzola cheese and chopped bacon

Entree - $13.00

Entree Salad Choices: Chicken Caesar | Steak Caesar | Calamari Caesar | Tilapia Caesar

VegetarianGluten FreeRoasted Beets $9.00

Roasted beets, walnuts, and red onions, tossed with a white balsamic vinaigrette, served chilled on romaine lettuce and topped with goat cheese

Entree - $12.00

Top any large salad with
grilled steak tips - $6.00 | pan-seared tilapia - $6.00 | grilled chicken breast - $6.00 | seared shrimp - $6.00 | calamari fritti - $6.00

Sandwiches

Centurion (B.L.T.) $13.00

1/2 lb. of crispy peppered bacon, sliced tomatoes, romaine, fresh mozzarella, pesto, and garlic aioli served on our Italian bread

Machiavelli (Italian Beef) $12.00

House-roasted beef, caramelized onions, carrots, banana peppers, red bell peppers, and provolone served on our Italian bread with au jus

Olympian $12.00

Juicy house-roasted turkey, bacon, yellow and white cheddar, red onions, sliced tomatoes, romaine, and chipotle aioli served on our Focaccia bread

Felicitas $12.00

Grilled chicken, white cheddar, bacon, mixed greens, and apple butter served on our onion bun

Hercules $12.00

House-roasted beef with Gorgonzola cheese, cheddar, caramelized onions, field greens, and garlic aioli served on our onion bun

Comus $15.00

Grilled strip steak, sautéed mushrooms, crispy onion straws, smoked Gouda cheese, and a steak sauce aioli served on our Italian bread

Constantine $11.00

Roasted balsamic marinated portabella mushrooms, caramelized onions, creamy spinach artichoke spread served on our rosemary Ciabatta bread

The Mangia Burger $9.00

1/2 lb. burger made with Missouri Black Angus beef, seasoned with fresh Italian herbs, grilled to order served on our onion bun with lettuce, red onions, and pickles Served with our housemade chips Substitute any soup or salad for $2

Premium Toppings: Cheese add-on - $1.50 | Additional Toppings - $1.00 | Sauces - $0.50

Sandwich Sides
Housemade Chip Medley - $0.00 | Substitute any Salad - $2.00

Pizza

Our 10” gourmet pizzas feature a delicious house-made thin crust and the freshest available ingredients

Campagnolo $12.00

House made Italian pork sausage, pan fried shiitake mushrooms, pizza sauce, and mozzarella cheese, finished with fresh basil and goat cheese creme fraiche

Di Verdure $12.00

Mushrooms, Alfredo sauce, red onions, black olives, artichoke hearts, mild banana peppers, mozzarella, and feta

VegetarianMargherita $11.00

Sliced Roma tomato, fresh mozzarella, fresh basil, and a garlic oil base

Persephone $12.00

Housemade sweet salsiccia, bacon, mozzarella, and our spicy Arrabbiata sauce

Gamberetto $13.00

shrimp, roasted garlic, roasted red peppers, red onion, mozzarella, goat cheese, and housemade spinach artichoke spread

The Carnivore $12.00

Pepperoni and bacon with two housemade Italian sausages (sweet salsiccia and spicy pork sausage), pizza sauce, and mozzarella cheese

Specialties

Catch of the Day

Weekends Only Chef’s choice Market Price

Porcini Tagliatelle with Steak Tips $18.00

Our classic sundried tomato cream sauce with fresh basil and porcini mushroom infused pasta, topped with steak tips grilled to order

Veal Oscar $19.00

Seared veal cutlets topped with crab meat and Béarnaise sauce served with asparagus and a twice baked potato

Oxtail Pappardelle $18.00

Slow braised and served over black pepper infused pappardelle noodles with beef demiglace cream sauce

VegetarianMushroom Ravioli $16.00

Served in a smoked tomato cream sauce

Shiitake Risotto $16.00

With white wine, shallots, garlic, Gorgonzola cheese, shiitake mushrooms, and chive flowers

12 oz. Ribeye $20.00

Wet aged Ribeye steak, hand cut and grilled to order, topped with chive and Gorgonzola butter Served with twice-baked potato and fresh seasonal vegetables

Six Cheese Ravioli $16.00

Ravioli stuffed with fontina, ricotta, Pecorino Romano, mozzarella, cream cheese, and goat cheese Served in choice of sauce: tomato sauce, basil pesto, Alfredo, or garlic parmesan butter sauce

Classics

All of our beef is Missouri raised certified Black Angus. Vegan, gluten-free, and whole wheat pasta varieties are available

Baked Lobster Mac and Cheese $16.00

Lobster and shell shaped pasta baked in a three cheese white wine cream sauce topped with bread crumbs

Vodka Pasta $16.00

Shrimp and conchiglie pasta tossed in our vodka tomato cream sauce and rendered with pancetta and onions

Pasta di Mare $18.00

Shrimp and lobster with tomatoes, fresh basil and saffron-infused tagliatelle noodles in a shallot, butter, and white wine sauce

VegetarianPesto Conchiglie $12.00

Shell shaped pasta with basil pesto and pine nuts

Spaghetti Quadrucci

Fresh spaghetti cut noodles served with your choice of tomato sauce, Bolognese, or with meatballs

Spaghetti Sauces: Tomato Sauce - $10.00 | Bolognese - $12.00 | Meatballs - $13.00

VegetarianBaked Spaghetti Mangia $13.00

Spaghetti baked with a four-cheese blend, served in our tomato sauce

VegetarianFettucine Alfredo $12.00

The classic Italian cream sauce, made to order

Add: chicken, steak, tilapia, or shrimp - $6.00

Cannelloni $14.00

Italian sausage, Missouri beef, spinach, and ricotta cheese rolled into fresh pasta baked in our tomato sauce, topped with mozzarella

VegetarianSpinach Manicotti $13.00

Spinach and four cheese blend rolled in fresh pasta baked in our tomato sauce, topped with mozzarella

Lasagna Bolognese $13.00

Rich and hearty meat lasagna, stacked with layers of mozzarella and ricotta cheeses with Missouri beef and salsiccia

VegetarianGarden Vegetable Lasagna $13.00

Fresh pasta, zucchini, spinach, onion, squash, carrots, red bell pepper and Italian mushrooms, layered with ricotta and mozzarella cheese

Pasta Add-Ons
Grilled Chicken Breast - $6.00 | Beef Tenderloin Tips - $6.00 | Shrimp - $6.00 | Seared Tilapia - $6.00 | Vegan "meatballs" - $6.00

Pasta Options
Vegan Noodles | Gluten-Free Noodles

Kids Menu

Spaghetti

half-order of spaghetti with tomato sauce, meat sauce, or meatballs

Spaghetti Sauces: Tomato Sauce - $5.00 | Meat Sauce - $6.00 | Meatballs - $7.00

VegetarianButtered Noodles

conchiglie shell pasta with butter

VegetarianMac and Cheese

our fantastic house-made mac and cheese made with Conchiglie shell pasta with a cheddar alfredo sauce

VegetarianFettucine Alfredo

half order of our Fettucine Alfredo

VegetarianCheese Pizza

yes, pepperoni pizza is available too

Kids Pizza Toppings: Pepperoni - $1.00

Desserts

Flourless Chocolate Torte

rich housemade flourless chocolate cake served with raspberry sauce and whipped cream

Tiramisu

housemade with Amaretto and espresso-soaked ladyfingers cookies layered with mascarpone cheese

Cheesecake

housemade ricotta cheesecake with butter cookie crust and chef's choice of ingredients

Creme Brulee

housemade with seasonally inspired ingredients

VeganVegan Chocolate Mousse

Made with coconut milk, avocado, and chocolate, topped with a vegan chocolate sauce

Vegan Menu

Salads

VeganHouse Salad 8.00

Romaine lettuce with tomatoes, olives, and onions, with choice of balsamic vinaigrette or cashew ranch

Entree - 11.00

VeganSpinach Salad 10.00

Baby spinach leaves with red onions, dried cherries, spicy walnuts, and strawberry-poppyseed vinaigrette

Entree - 13.00

VeganRoasted Beets 9.00

Chilled beets tossed with red onions, walnuts, and white balsamic vinaigrette, served over a leaf of romaine

Entree - 12.00

Top Any Large Salad with
Vegan Seitan (chicken or beef style) - 6.00

Appetizer

VeganSeitan Wings 12.00

fried Seitan tossed in cayenne sauce, served with cashew ranch for dipping

VeganBruschetta 9.00

House-baked bread, grilled and topped with tomato gremolata, drizzled with balsamic reduction

Sandwiches

VeganMeat(less)ball Sandwich 10.00

Seitan “meatballs” with tomato sauce and vegan mozzarella cheese on our Italian bread

VeganSeitan Burger 11.00

Grilled and served on house onion roll with lettuce, tomato, onions and pickles

Toppings:: Vegan cheese - 1.50 | Mozzarella cheese - 1.50

VeganSeitan "Chicken" Sandwich 10.00

Grilled chicken-style Seitan, lettuce, tomato, and red onion on our Goccacia bread with vegan pesto and cheddar

Pizza

Vegan10" Pizza 11.00

choice of sauce: tomato, vegan pesto or olive oil choice of cheese: mozzarella or cheddar and 2 toppings included

Premium toppings:: pan fried shiitake mushrooms - 1.00 | chicken-style Seitan - 1.00

Entrees

VeganSpaghetti with tomato sauce 10.00

Vegan spaghetti noodles with our tomato sauce

VeganSpaghetti with Meat(less)balls 13.00

Seitan “meatballs” served over vegan spaghetti with tomato sauce

VeganSpaghetti G.O.C. 12.00

vegan spaghetti noodles with olive oil, garlic, fresh Italian herbs, and almond-based vegan parmesan

VeganEliche with Vegan Pesto 11.00

Vegan eliche noodles with a housemade vegan pesto

VeganMushroom and Seitan Risotto 14.00

Wild mushroom and red pepper risotto with spinach, chicken-style seitan and almond-based vegan parmesan

Entree Add-Ons
Vegan Seitan (chicken-style) - 6.00 | Vegan Seitan (beef-style) - 6.00 | Vegan “meatballs” - 6.00

Brunch Menu

Available Sunday from 10am to 3pm

Brunch Entrees

Buttermilk Biscuit and Sausage Gravy $4.00

Flaky, buttery housemade biscuit topped with our rich and savory sausage gravy

Green Eggs and Ham Benedict $10.00

poached eggs and prosciutto on an English muffin, topped with pesto and served with fresh fruit

Eggs Benedict $10.00

poached eggs with black forest ham and hollandaise on jalapeno cornbread served with fresh fruit

Eggs Madison $12.00

poached eggs, house smoked salmon, and hollandaise sauce on English muffin served with fresh fruit

Duck Brunch Salad $12.00

roasted duck, roasted roma tomatoes, goat cheese, and mixed greens, topped with two eggs and served with toast

Egg Sandwich $10.00

two eggs your way, with prosciutto, bleu cheese, cheddar, mixed greens, and sliced tomatoes. Served with fresh fruit

Steak and Eggs $14.00

cooked to your preference and served with fruit and toast

Buttermilk Pancakes $8.00

served with real Vermont maple syrup, bacon, and fresh fruit Berries and whipped cream available

Brunch Add Ons: Berries - $0.50 | Whipped Cream - $0.50

Belgian Buttermilk Waffle $8.00

served with real Vermont maple syrup and fresh fruit berries and whipped cream available

Brunch Add Ons: Berries - $0.50 | Whipped Cream - $0.50

Chicken and Waffle Sandwich $12.00

fried chicken topped with cheddar cheese and bacon served in a buttermilk waffle and topped with real Vermont maple Syrup, and powdered sugar and served with fresh fruit

Breakfast Pizza $10.00

Scrambled eggs with bacon, red onion, tomato, basil pesto, cheddar, mozzarella

Smoked Salmon Hash $12.00

House-smoked salmon with russet and sweet potato hash, red onions, red pepper, 2 poached eggs, and bacon

Country Sausage Gravy Hash $10.00

russet potatoes, poached eggs, bacon, country sausage gravy, and cheddar cheese

Build Your Own Frittata $10.00

Build Your Own includes 4 ingredients and served with fresh fruit and toast additional ingredients $0.75 each

Assorted Fruit Plate $5.00

An array of fresh fruit, perfect for sharing with the whole table

Bloody Mary Bar $11.00

65+ ingredients housemade mix and house-infused hot pepper vodka available by glass or carafe

Brunch Sides

Roasted Potatoes $3.00

roasted russet breakfast potatoes

Fruit Cup $3.00

side of fresh fruit

Bacon $3.00

3 slices of delicious, delicious bacon

Toast $1.50

toast made with house-baked Italian bread

Buttermilk Biscuit $1.50

one housemade, flaky, buttery, scrumptious biscuit.

2 eggs $4.00

two eggs cooked your way

Brunch Juices and Cocktails

Fresh Squeezed Orange Juice $3.50

squeezed fresh this morning

Grapefruit Juice $2.25

Pineapple Juice $2.25

Cranberry Juice $2.25

Bloody Mary $6.00

housemade mix and house-infused hot pepper vodka, salt optional

Mimosa $7.00

made with our fresh-squeezed OJ