Mockingbird Kitchens

Name: Mockingbird Kitchens
Address: 236 East Wayne Street, 46802, IN, 46802
Telephone: (260) 387-5732

Mockingbird Kitchens is the lunch destination in Downtown Fort Wayne. We focus on locally sourced ingredients and "sustainable Fort Wayne" attitude.

236 East Wayne Street, Fort Wayne, IN 46802, US

• Monday: 10:00AM-2:00PM •Tuesday: 10:00AM-2:00PM •Wednesday: 10:00AM-2:00PM •Thursday: 10:00AM-2:00PM •Friday: 10:00AM-2:00PM •

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Details

Cuisine: American
Parking: Street (free), Street (metered), Private Lot
Alcohol Type: none
Takeout Available: Yes

Delivery Available: No
Catering Available: Yes
Reservations: No
Smoking Allowed: No

Dress Code: none
Wheelchair Accessible: No
Seating: Indoor
Music Type:

Main Menu

Sandwiches

The Cuban $8.00

Roasted pork, ham, house pickles, spicy brown mustard, and Swiss cheese pressed on a sub bun.

Pesto Chicken Sandwich $8.00

Slow roasted chicken breast, kale pesto, roasted red peppers, peppered bacon, and provolone cheese, pressed on a sub bun.

Muffuletta $8.00

Salami, pepperoni, mortadella, Swiss cheese, house-made olive salad, pressed on a sub bun.

Roasted Beet Sandwich $7.00

Roasted beets, herbed citrus goat cheese, pickled red onion, arugula, balsamic reduction on herbed focaccia.

Mockingbird Club $8.00

Roasted Turkey, ham, tomato, butter lettuce, onion, and peppered bacon, with roasted garlic mayonnaise on white bread.

Roasted Veggie $7.00

Zucchini, mushrooms, caramelized onions, tomatoes, arugula, and roasted red pepper spread on herbed focaccia.

Shrimp Salad Sandwich $9.00

Chilled poached shrimp, sweet corn, cherry tomatoes, celery, butter lettuce, creamy citrus vinaigrette, on herbed focaccia.

Buffalo Chicken Sandwich $8.00

Buffalo style pulled chicken, pickled celery, and blue cheese spread pressed on a sub bun.

Salads

Gravlax $11.00

Cured salmon served with mixed greens, olive salad, hard-boiled egg, dill- shallot cream, and toast.

Classic Caesar $6.00

Romaine tossed with peppered Parmesan crisps, croutons, and Caesar dressing.

Roasted Beet Salad $7.00

Mixed greens tossed with roasted beets, goat cheese,candied nuts, and balsamic vinaigrette.

Shrimp Cobb $9.50

Chilled herbed shrimp, corn, hard-boiled egg, cherry tomato, and avocado on mixed greens, your choice of dressing.

Spinach $6.50

Fresh spinach tossed with strawberries, cucumber, radish, bacon and balsamic vinaigrette.

House Salad $5.00

Mixed greens tossed with cucumber, tomato, red onions, and croutons.

Salad Options: Add Chicken - $4.00 | Add Shrimp - $6.00

Sides

Lexington Slaw $2.00

Green cabbage and scallions with a sweet and spicy BBQ sauce

Succotash $2.00

Lima beans, cherry tomatoes, corn, bell peppers, tossed together with herbed vinaigrette.

Fruit Salad $2.00

Fresh hand cut fruit, selections will vary based on what’s in-season.

Southwest Quinoa Salad $2.00

Quinoa tossed with bell pepper, black beans, corn, and avocado dressed with cilantro lime vinaigrette.

Potato Salad $2.00

Roasted potatoes with bacon, green peas, sweet onions and creamy mustard dressing.

Cucumber Salad $2.00

Sliced cucumbers, red onion and tomatoes tossed with herbed vinaigrette.

Side Salad $2.00

Our house salad just smaller, choice of dressing.

Kid's Menu

PB&J $5.50

Creamy peanut butter and grape jelly on white or wheat bread.

PB & Banana $5.50

Creamy peanut butter and sliced banana on white or wheat bread.

Grilled Cheese with Tomato $5.50

Swiss and provolone cheese on white or wheat bread

Bacon: Add Bacon - $1.00

Turkey And Swiss $5.50

Shaved turkey and swiss cheese with lettuce, tomato, and onion with mayo on white or wheat bread

Roasted Chicken Strips $5.50

Slow roasted pulled chicken choice of honey, BBQ sauce, or Ranch

Kid's Sides