Brigid's Cross Irish Pub & Restaurant

Name: Brigid's Cross Irish Pub & Restaurant
Address: 317 Beltrami Avenue, 56601, MN, 56601
Telephone: 218-444-0567

Traditional Irish food & atmosphere. We also serve some American fare, such as Burgers. We proudly offer local produce, meat, eggs and dairy. There are 16 premium beers on tap including perfectly poured pints of Guinness.

317 Beltrami Avenue, Bemidji , MN 56601, US

• Monday: 11:00AM-11:00AM •Tuesday: 11:00AM-11:00AM •Wednesday: 11:00AM-11:00AM •Thursday: 11:00AM-1:00AM •Friday: 11:00AM-1:00AM •Saturday: 11:00AM-1:00AM •Sunday: 11:00AM-11:00AM •

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Details

Cuisine: Irish
Parking: Street (free), Private Lot
Alcohol Type: full bar
Takeout Available: Yes

Delivery Available: Yes
Catering Available: Yes
Reservations: suggested
Smoking Allowed: No

Dress Code: casual
Wheelchair Accessible:
Seating: Outdoor, Indoor
Music Type: live

Full Menu

APPETIZERS

CORN BEEF EGGROLLS $6.50

All the Irish goodness of a corned beef and cabbage dinner wrapped up in an egg roll skin and quick fried. Served in a basket with crisp chips.

WHISKEY CHICKEN SHOTS $6.50

A dish of whole muscle, breaded chicken nuggets finished in a glaze of our sweet and spicy whiskey sauce. Served with chips.

MACARONI & CHEESE BITES $4.00

CRISPY CHIPS $3.00

RIDGE-CUT FRIES $4.50

ONION RINGS $6.00

SOUPS & SALADS

VegetarianIRISH WHISKEY MUSHROOM SOUP

Made in house with our fresh button mushrooms, garlic, onions and herbs, simmered in a savory stock.

CUP - $2.75BOWL - $5.25

FARMHOUSE SALAD

Crisp mixed greens, tomato, cucumber, onion and rustic rye croutons. Served with a slice of baguette.

HALF - $2.75WHOLE - $5.00

SANDWICHES

All Sandwiches Include a Choice of Chips, Fries or Coleslaw Substitute a Cup of Soup, Salad or Onion Rings. 1.50

REUBEN

Tender shaved corn beef, sauerkraut, melted Swiss & meaty Cottage Bacon topped with Thousand Island and Dijon on Marble rye.

HALF - $6.00WHOLE - $10.00

ROASTED & SHAVED SPRING LAMB

(Unique to Brigid’s) Roasted boneless leg of lamb, shaved & dipped in hot au jus atop a French roll. Finished with horseradish cheddar, sautéed mushroom and onions. Served with Au Jus. Mint sauce by request.

HALF - $6.00WHOLE - $10.00

IRISH BLT

Griddled Wheatberry bread topped with meaty cottage bacon, tangy Irish cheddar, lettuce, beefy tomato & dressed with garlic mayonnaise.

HALF - $5.00WHOLE - $8.00

PUB CHICKEN $9.00

Char-grilled, topped with Irish Cheddar, cottage bacon, lettuce, tomato and our house-made Killarney sauce. (half not available)

VegetarianMARKET VEGGIE

Comprised of seasonal & local (when available) produce. Always includes lettuce, tomato, onion, cucumber, Irish Cheddar on Marble Rye.

HALF - $5.00WHOLE - $8.00

HEARTY BURGERS

All Burgers Served With Lettuce, Tomato, Onion, Pickle &Your Choice of Chips, Fries or Slaw. Substitute a Cup of Soup, Salad or Onion Rings. 1.50

BEEF $8.00

Half-pound Angus Burger

BISON $10.00

Lean & locally produced at Paradise Valley

VegetarianMEATLESS $7.00

Morning Star garden burger (contains cheese)

BLUE OX $10.50

Grilled bison burger with melted Bleu Cheese.

REUBEN $9.00

Angus burger with sauerkraut, Swiss cheese & Thousand Island dressing.

Specialty Cheese
Irish Cheddar, Horseradish Cheddar, Brie - $0.75

Domestic Cheese
Cheddar, Swiss, Bleu - $0.50

Thick Cut Cottage Bacon

Veggies
Fried Onions, Fried Mushrooms, Sauerkraut, Onion R - $0.50

MAIN FARE

FISH N CHIPS

Five premium cod loins dipped in our secret recipe beer batter, quickly deep-fried and served with your choice of ridge-cut fries, crispy kettle chips or house slaw.

HALF - $7.50WHOLE - $11.50

SALMON with Whiskey - Honey Glaze $14.00

Skinless fillet of salmon coated in our John Powers whiskey & honey sauce infused with the medium heat of smoky chipotle pepper. Served with fresh mashed potatoes and a salad or market day vegetable.

GUINNESS BEEF STEW

Cubes of lean beef sirloin steeped in Guinness Irish ale and simmered with hearty root vegetables. Served over a mountain of fresh mashed potatoes. Accompanied by a wedge of soda bread.

HALF - $6.00WHOLE - $10.00

SHEPHERD'S PIE

A house favorite and an Irish staple! Minnesota raised lamb in a savory, gluten-free, cabernet gravy with parsnips, onions, carrots, peas, diced tomatoes and garlic. Crowned with a generous topping of cheese and mashed potatoes. Served with a wedge of soda bread. (Omit bread for a gluten-free version)

HALF - $6.50WHOLE - $11.00

VegetarianVEGETARIAN SHEPHERD'S PIE

An Irish favorite adapted in our kitchen created to satisfy the fierce vegetarian hunger. Made with a base of vegetable soy protein.

HALF - $6.50WHOLE - $11.00

Bangers & Mash

An Irish favorite from the ages, a perfectly seasoned sausage served with mashed potatoes and our house cabernet gravy.

1 Sausage - $6.502 Sausage - $11.00

SIDES

MASHED POTATOES $1.50

Peeled, boiled, mashed and seasoned fresh daily.

COLCANNON $2.75

Fresh mashed potatoes with fresh kale, chopped green onions and parsley. Made to order.

COLESLAW $1.75

Made fresh and creamy with just a hint of horseradish.

DESSERTS

The Irish Are Blessed with a Mighty Sweet Tooth

BRIGID'S BREAD PUDDING $4.50

Homemade with tasty French bread baked in just-right custard with plumped raisins served steamy hot. Topped with Irish whiskey cream sauce and whipped cream.

THE MIGHTY BLACK BEAST $5.00

A flourless, gluten-free, chocolate cake made with the finest Belgian chocolate. Served with a rich coat of creamy ganache. Chocolate lovers rejoice!

ULTIMATE ROOTBEER FLOAT $3.75

A tall glass of creamy vanilla ice cream topped with, quite frankly, what we consider the best root beer soda in the world. Comes with creamy whipped cream, a straw, long handled spoon and lots of napkins.

SIPPING CHOCOLATE $3.50

A little something...Sipping Chocolate, Euro style! Like a semi-sweet chocolate bar in fluid form. Served in an elegant demitasse cup and topped with or without whipping Cream.

BAR-Serves 4 - $6.50

BEER ON TAP

American pint 16 oz, International pint 20 oz or Half pint 10 oz------- Guinness, Harp, Smithwicks,Bass, Boddingtons, Finnegans, Blue Moon, Strongbow Hard Cider, Stella Artois, Carlsberg, LLBC Scottish Ale, PBR, Seasonals--Summit, New Belgium, Lake Su