Crispy on the outside, creamy on the inside. Deliciously delicate hand-breaded fritters, oozing with minced jalapeño and melted cheese. Served with ranch dressing.
Marinated mushrooms filled with Abuelo's creamy, signature spinach casserole.
Flash-fried shrimp, tossed in a spicy chile aioli, and served on a bed of Napa cabbage with fresh mango relish.
Two small, crispy chimichangas stuffed with tender, spicy chicken, spinach and cheese. Served with honey lime ancho cilantro sauce.
A spicy, individual-sized Mexican shrimp cocktail, layered over our cool, refreshing avocado cream. Served with crispy flour tortilla chips.
Three wood-grilled, bacon-wrapped succulent shrimp stuffed with fresh jalapeño and blended cheeses.
Three terrific dips: Queso Diablo - a rich, spicy combination of traditional Mexican cheese and chili, Chile con Queso and Avocado Cream - a cool and soothing guacamole dip.
Fresh, seasoned avocado with diced tomatoes, minced onion and lime.
Grilled flour tortillas stuffed with roasted red and green chiles, mushrooms, sautéed onions and cheese. Served with sour cream, fresh guacamole and ranch dip.
Traditional dip made with melted, blended cheeses and fresh roasted Poblano and Anaheim chiles.
Sashimi grade Yellowfin tuna seared and served with fresh greens, mango relish, avocado, spicy mustard and honey lime dressing.
Fresh chips topped with cheese, ground beef, chicken or refried beans, in any combination. Served with sour cream, guacamole, pico de gallo and jalapeño. Substitute steak or chicken fajita for an additional charge.
Plump shrimp served in Abuelo's own spicy cocktail sauce made with freshly diced jalapeños, onions, cilantro and tomatoes. Served over a layer of our cool and refreshing avocado cream.
Chile con queso with roasted chiles, layered with guacamole, refried beans, seasoned ground beef, sour cream and diced tomatoes.
Our Number 1 selling mix of 1800 Reposado, Agavero Orange Liqueur and naturally-sweetened lime juice served up in a personal shaker.
The purist’s Margarita! 1800 Silver, Agave nectar and hand-squeezed lime juice served in a personal shaker.
Two great tastes of Mexico! Our own mix of frozen Sangria swirled with La Grandeza Margarita.
A smooth and balanced blend of El Jimador Silver, Agavero Orange and sweetened lime juice.
Our award-winning mix of Gold Tequila, Gran Gala Triple Orange liqueur and our signature Margarita mix, served on the rocks or frozen. Add a Cazadores tequila floater for an additional charge.
Cazadores Silver, hand-squeezed lime and Ideal No Calorie Sweetener. Half the calories and all the taste.
Los Cardos Cabernet Sauvignon, Sutter Home White Zinfandel, Peach Schnapps, Gran Gala Triple Orange and Fanta Orange.
Flor de Caña 4 year aged rum, crushed mint and limes with sweetened lime juice. Add blackberry, mango or strawberry for an additional charge.
A fruity, frozen mix of La Grandeza with your choice of raspberry, strawberry, mango or peach.
Our frozen La Grandeza Margarita with a Coronita beer and Cazadores Silver floater.
Peter Vella Red Wine, Sutter Home White Zinfandel, Peach Schnapps, OakHeart Rum, Gran Gala Triple Orange and Fanta Orange.
Less is so much more in this mix of Bacardi Rum, hand-squeezed lime juice and Ideal No Calorie Sweetener.
Fire-grilled chicken, mandarin oranges, toasted almonds, grape tomatoes, raisins, jicama, radishes and avocado slices, mixed with fresh garden greens. Served with honey mustard dressing.
Garden greens topped with your choice of sizzling fajita steak*, chicken or shrimp, topped with mixed cheeses and fresh guacamole.
Garden salad mix with ground beef or shredded chicken, mixed cheeses, chile con queso, Charro beans, tomatoes and guacamole.
Spicy blend of seasoned chicken and fresh vegetables, served over diced avocados and topped with cheese
Made from scratch daily, ask for our homemade soup of the day.
with chile con carne or fire-roasted queso.
Flour tortilla loaded with shredded beef and topped with chile con queso. Served with fresh guacamole.
Sour cream chicken enchilada, avocado enchilada, spinach enchilada, chicken ranchera enchilada, cheese chile relleno, crispy chicken taco and guacamole.
Fire-grilled, fajita steak* or chicken with blended cheeses and Anaheim pepper, in a lightly fried flour tortilla. Topped with chile con queso or ranchera sauce, and served with sour cream and fresh guacamole.
with chile con queso or ranchera sauce.
Ground beef with chile con carne or shredded chicken with sour cream sauce, Mexican rice, cheese and refried beans all wrapped in a flour tortilla.
Three enchiladas - one beef, one cheese and one sour cream chicken - a cheese chile relleno, tamale, crispy beef taco and guacamole.
Ground beef and mixed cheeses in a lightly fried flour tortilla. Topped with chile con carne and chile con queso.
Carnitas (shredded pork) with red or green chile sauce.
Refried beans and mixed cheeses rolled in a flour tortilla, topped with chile con queso.
Cheese chile relleno, sour cream chicken enchilada and beef enchilada.
Chile pepper stuffed with cheese or shredded beef, then topped with ranchera sauce or chile con queso..
with chile con carne, red or green chile sauce.
Grandfather’s favorite meal features three stacked enchiladas layered with beef, cheese and chile con carne. Topped with two eggs.
Crispy beef taco, tamale, sour cream chicken enchilada and cheese enchilada.
One beef enchilada, one tamale and a crispy beef taco.
with sour cream sauce, fire-roasted queso, green chile sauce or ranchera sauce.
Three fire-grilled fajita steak* or chicken soft tacos.
Beef enchilada, cheese enchilada and crispy beef taco.
Fried tilapia, Napa cabbage, shaved carrot, mango relish, cilantro and honey lime dressing served in a handmade flour tortilla.
with cream sauce or ranchera sauce.
Spicy shrimp, Napa cabbage, shaved carrot, cilantro, mango relish and spicy peanut dressing, served in a handmade flour tortilla..
Oven-baked with your choice of wood-grilled, marinated fajita steak, fajita chicken or spinach, topped with melted cheese.
with cream sauce or ranchera sauce.
Marinated pork with mixed cheeses, lettuce and tomatoes, with cilantro onion relish on the side.
Slow-roasted beef with mixed cheeses, shredded lettuce and diced tomatoes.
Two seasoned beef enchiladas, double sauced with chile con carne and chile con queso, or green chile sauce and chile con queso.
The best of the house! Succulent combination of wood-grilled, bacon-wrapped beef tenderloin medallions and bacon-wrapped shrimp, stuffed with fresh jalapeño and blended cheeses.
Three delicious crepes filled with fresh guacamole, covered in a rich white wine sauce with a medley of seasoned shrimp, scallops, mushrooms, fresh spinach and roasted peppers.
Choice 10 oz., hand-cut ribeye steak*, wood grilled and served with two enchiladas of your choice from our enchilada selections.
Lightly sautéed premium chicken breast with sliced zucchini, roasted red peppers and corn in a delightfully spicy cream sauce.
Fire-grilled, bacon-wrapped beef tenderloin. 9 oz. (3 medallions) or 12 oz. (4 medallions).
Wood-grilled Norwegian salmon filet topped with a lemon wine sauce.
A grilled, rustic pork tenderloin, basted in a sweet and spicy Habanero sauce, then finished with a delicious honey chile glaze.
Medallions of chicken breast stuffed with chorizo, Poblano and cheese, and then lightly fried to perfection.
Wood-grilled, bacon-wrapped fresh shrimp stuffed with jalapeño and blended cheeses, and seasoned to perfection.
Shrimp lightly sautéed with a cream sauce and seasonal vegetable medley, then tossed with Angel hair pasta. Topped with diced tomatoes.
Three bacon-wrapped pork tenderloin medallions, smoked and grilled. Served with your choice of two enchiladas.
Chicken breast lightly sautéed with a cream sauce and seasonal vegetable medley, then tossed with Angel hair pasta. Topped with diced tomatoes.
Wood-grilled, tender barramundi filets topped with fresh shrimp, scallops, mushrooms, spinach, roasted peppers and sliced avocado in a delicious white wine sauce.
Delicate filets of tilapia sautéed with fresh shrimp, scallops, tomatoes, roasted Poblano strips, and olives.
Our signature steak fajitas are fire-grilled, tender steak served sizzling hot with traditional onions and peppers and your choice of two signature sides. Plus, unlimited servings of homemade guacamole, sour cream, shredded lettuce, shredded cheeses and pico de gallo. Choose fresh, handmade flour tortillas or Romaine lettuce for wrapping.
Traditional fire-grilled chicken fajitas served sizzling with onions and peppers, plus charro beans, homemade guacamole, sour cream, shredded cheeses, pico de gallo and your choice of handmade flour or corn tortillas.
Our signature Yucatan shrimp fajitas are fire-grilled shrimp with Mexican-style barbecue sauce. Served sizzling hot with traditional onions and peppers and your choice of two signature sides. Plus, unlimited servings of homemade guacamole, sour cream, shredded lettuce, shredded cheeses and pico de gallo. Choose fresh, handmade flour tortillas or Romaine lettuce for wrapping.
Our signature bacon-wrapped stuffed shrimp fajitas are fire-grilled and stuffed with jalapeño and blended cheeses. Served sizzling hot with traditional onions and peppers and your choice of two signature sides. Plus, unlimited servings of homemade guacamole, sour cream, shredded lettuce, shredded cheeses and pico de gallo. Choose fresh, handmade flour tortillas or Romaine lettuce for wrapping.
Our signature chicken fajitas are fire-grilled chicken breast served sizzling hot with traditional onions and peppers and your choice of two signature sides. Plus, unlimited servings of homemade guacamole, sour cream, shredded lettuce, shredded cheeses and pico de gall. Choose fresh, handmade flour tortillas or Romaine lettuce for wrapping.
Our signature vegetarian fajitas are garden fresh mixed vegetables served sizzling hot with cilantro lime rice. Plus, unlimited servings of homemade guacamole, sour cream, shredded lettuce, shredded cheeses and pico de gallo. Choose fresh flour tortillas or Romaine lettuce for wrapping.
Abuelo’s trademarked side! A creamy blend of whipped red potatoes, red and green peppers, four cheeses and sour cream.
Our unique blend of spinach, sautéed with seasoned mushrooms, onions, garlic, peppers and cheeses.
Pinto beans, expertly seasoned with spices, bacon and pico de gallo.
Made from the finest frijoles pintos, bacon and seasonings.
Earthy, delicious vegetarian black beans.
Delicious, slightly tangy, light rice with a touch of cilantro.
Our fresh-made rice features the perfect blend of tomatoes, chiles, carrots, corn, and red and green peppers.
Roasted New Mexico green chile grilled and topped with cheese and pico de gallo.
Steamed to perfection to seal in the freshness.
Your choice of any enchilada from our extensive enchilada section. One enchilada or two enchiladas.
Your choice of One: Fire-grilled fajita steak, chicken or Yucatan shrimp, sizzling on top of grilled onions and bell peppers.
Tilapia filets sautéed with shrimp, sea scallops and roasted Poblano peppers in a spicy tomato based sauce.
Chicken breast medallions stuffed with a blend of chorizo, Poblano peppers and cheese and lightly fried.
Choose your favorite enchilada and crispy taco filled with your choice of filling.
Two fire-grilled, fajita steak* or chicken soft flour tortilla tacos.
Seasoned ground beef or shredded chicken chimichanga, topped with chile con queso.
Angel hair pasta topped with steamed vegetables and chicken, shrimp or a combination sautéed in a Mexican-style garlic sauce.
Flour tortilla loaded with shredded beef and topped with chile con queso. Served with fresh guacamole.
Ground beef with chile con carne or shredded chicken with sour cream sauce, Mexican rice, cheese and refried beans all wrapped in a flour tortilla.
A crispy flour tortilla topped with refried beans, ground beef, chile con queso, chile con carne, cheeses, lettuce, tomato, sour cream and guacamole.
Lightly sautéed chicken breast topped with a creamy blend of zucchini, roasted red peppers and corn.
Chile pepper stuffed with cheese or shredded beef, then topped with ranchera sauce or chile con queso.
Oven-baked quesadilla with fajita steak*, chicken or spinach.
Pasta tossed in a spicy roasted tomato cream sauce with shrimp, chicken, chiles and vegetables.
Fresh garden greens topped with your choice of ground beef or shredded chicken, with chile con queso, charro beans, tomatoes and guacamole, with a cup of soup.
Chile relleno stuffed with cheese or shredded beef and your choice of enchilada.
Two cheese enchiladas with chile con carne topped with two eggs*. Served with ranchera sauce.
Children's cheese and bean burrito is served with choice of refried beans and Mexican rice, or French fries. Small milk or soft drink included.
Children's cheese enchiladas are served with choice of refried beans and Mexican rice, or French fries. Small milk or soft drink included.
Children's cheese nachos are served with choice of refried beans and Mexican rice, or French fries. Small milk or soft drink included.
Children's cheese quesadilla is served with choice of refried beans and Mexican rice, or French fries. Small milk or soft drink included.
Children's chicken nuggets are served with choice of refried beans and Mexican rice, or French fries. Small milk or soft drink included.
Children's grilled chicken breast is served with choice of refried beans and Mexican rice, or French fries. Small milk or soft drink included.
Choice or soft or crispy beef taco, served with choice of refried beans and Mexican rice, or French fries. Small milk or soft drink included.
Children's tamale is served with choice of refried beans and Mexican rice, or French fries. Small milk or soft drink included.
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