Flooka Restaurant

Name: Flooka Restaurant
Address: Dubai - UAE

Seafood Mediterranean Style

Dubai - UAE, Dubai, , AE

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Seafood
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code:
Wheelchair Accessible:
Seating: Beach, Deck, Indoor, Outdoor
Music Type:

Place an Order

hot and cold mezzes

hoummos

chick pea puree with sesame oil and lemon juice

moutabbal batinjan

grilled aubergine puree with sesame oil and lemon juice

raheb

grilled aubergine, green and red pepper with lemon and olive oil

tabbouleh

parsley, crushed wheat, tomatoes, onions with lemon and olive oil

fattoush

mixed herbs, tomatoes, spring onions, fried Arabic bread with sumac dressing

mixed salad

endive, mixed leaf, mushroom with balsamic dressing

roccah zaatar salad

rocket, thyme, purslane with a special home dressing

kabiss, makdous batinjan

combination of picked aubergine, cucumber and turnip

warak arich

rice, tomatoes, onions with lemon and olive oil wrapped in vine leaves

rakakat with cheese

fine combination of cheese wrapped in filo pastry

batata harra

potatoes diced and cooked with coriander and spices

batata maklieh

homemade french fries

moussaka'a

sauteed aubergine, tomato, chick pea, onion and green pepper

kamoune't banadoura

fresh tomato puree, cracked wheat and a combination of fresh herbs

seafood mezzes

crab salad

fresh crab meat served with lemon dressing

bizri (seasonal)

white bait marinated in spices, lemon juice and deep fried

tajen samak

fish with sesame puree

batrakh bi zaatar

dried fish roe with tyme and olive oil

batrakh bi toum

dried fish roe with sliced garlic and olive oil

hummous bi samak

chick pea puree with diced fish, sesame oil and lemon

sabbidej bil hiber

squid sauteed in black ink marinade

smoked salmon

smoked salmon with capers, dill and olive oil

kibbet samak maklieh

fish and cracked wheat shells filled with seasoned minced fish and onion, deep fried

samke harra

fish ratatouille with tomato, hot green pepper, hot red pepper, onion and coriander

samke nayeh

fish of the day carpaccio with red peppercorns and olive oil

croquettes

prawn, gruyere cheese, and bread crumbs, deep fried

rakakat samak

combination seafood wrapped in filo pastry

calamar (grilled)

squid marinated in lemon juice and oil, charcoal grilled

calamar (fried)

squid with seasoned batter deep fried

calamar (provincal)

squid sauteed with garlic and coriander

kraydes (provencal)

prawns sauteed with garlic and coriander

kraydes (chevre cheese)

prawns sauteed with olive oil, served with creamy goat cheese

kraydes (fried)

prawns with seasoned bread crumbs, deep fried

makanek samek

lebanese fish sausage sauteed in lemon and pomegranate

sojok samak

lebanese fish sausage with house spices sauteed in tomato sauce

fish shawarma

spiced hammour with spices and pinenuts

fish taouk

fish cubes marinated with lemon, garlic and olive oil, charcoal grilled

kafta samak meshwi

minced fish skewers with parsley and onions, charcoal grilled

fish falafel

hammour with herbs and spices wrapped with sesame seeds and deep fried

rosto samak

fish rosto with nuts and herbs

kibbet crevette

prawns and creaked wheat filled with ricotta and mushrooms, deep fried

main course

from the ice display and a la carte. all the fish and shellfish from the ice display are cooked to order. please make your choice and choose your method of cooking. priced by the kilo. all dishes come with a selection of sauces; hara, tarator and tr

samak bil meleh; priced by the kilo (additional 20 Dhs)

fish (from the ice display) cooked in rock salt, oven baked (please allow 30 mins cooking time)

samak mekli mixed

a combination of small sized fish, served with tarator, deep fried

fish stroganoff

house recipe

flooka fish and chips

fried in our special butter

filet of the day

please ask your waiter for chef's choice

moules mariniere

mussels cooked with mushrooms, garlic and cream

Cooking methods
charcoal grill | deep fried | cooked in the tannour in local spices | oven baked

rice and pasta dishes

sayadiyeh

grilled fish with rice, walnuts and almonds

machbous

local rice dish cooked with fish and regional spices

vegetarian biriyani

saffron flavored rice cooked with mixed vegetables and spices

pasta of the day

please ask your waiter

desserts

helwayat flooka

house dessert

raha biscot

turkish delight and biscuits

exotic fruit salad

with fresh orange juice

ice creams and sorbets