Restaurant Sitar Mauritius

Name: Restaurant Sitar Mauritius
Address: Bagatelle, Mall of Mauritius
Telephone: +230 468 8188

Discover the rich variety of traditional North Indian cuisine, prepared by our 3 master chefs who have been trained in some of the best hotels in India.

Bagatelle, Mall of Mauritius, Moka, , MU

• Monday: 11:00AM-11:00PM •Tuesday: 11:00AM-11:00PM •Wednesday: 11:00AM-11:00PM •Thursday: 11:00AM-11:00PM •Friday: 11:00AM-11:00PM •Saturday: 11:00AM-11:00PM •Sunday: 11:00AM-11:00PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Indian
Parking:
Alcohol Type:
Takeout Available: No

Delivery Available: No
Catering Available: No
Reservations:
Smoking Allowed: No

Dress Code:
Wheelchair Accessible: No
Seating: Indoor
Music Type:

Sitar Menu

Note that prices are exclusive of VAT

Traditional Appetisers / Entrées Traditionelles

VegetarianAchari Paneer Tikka 250.00

Indian cottage cheese kebabs, marinated in yogurt, with five-spice pickles, cooked in a tandoori oven

VegetarianVegetable Seekh Kabab 250.00

Mixed Vegetable kebabs with cheese and dried fruit, cooked in a tandoori oven

VegetarianVegetable Sami Kabab 250.00

Fried black dal cakes cooked with garlic, ginger, green chillies and indian spices

Murg Malai Tikka 325.00

Diced chicken marinated in nutmeg and cream, cooked in a tandoori oven

Lassuni Murg 325.00

Diced chicken marinated in garlic, cream and cheese, cooked in a tandoori oven

Tandoori Chicken 325.00

Chicken marinated in spices, cooked in a tandoori oven

Reshmi Seekh Kabab 325.00

Chicken marinated in spices, cashew nuts, cream, ginger and lemon juice, cooked in a tandoori oven

Macchi Tikka 325.00

Fish Fillets marinated in garlic, ginger, yogurt and spices, cooked in a tandoor oven

Seekh Kabab Sitar 375.00

Spiced minced lamb kebabs with onions, cooked in a tandoor oven

Ajwaini Jheenga 425.00

Tiger prawns flavoured with star fruit flowers, marinated in garlic and ginger, cooked in a tandoor ove

Soup / Soupes

VegetarianTamatar Dhania Shorba 100.00

Thin tomato soup, garnished with coriander

VegetarianDalka Shorba 100.00

Thick lentil soup, garnished with coriander

Murg Shorba 125.00

Chicken broth cooked with fresh herbs

Samundri Shorba 150.00

Prawn or fish soup cooked with spices and fresh herbs

Vegetarian Specialities /Spécialités Végétariennes

VegetarianDal Makhni 150.00

Black urad dal, slow-cooked over a fire, finished with fresh cream and butter

VegetarianDal Tadka 150.00

Yellow dal cooked with onions, garlic, cumin and tomatoes

VegetarianKadhai Paneer 250.00

Onions, green peppers and indian cottage cheese cooked in a blend of mughlai spices

VegetarianMattar Paneer 250.00

Fresh green peas and indian cottage cheese cooked in a spiced tomato sauce

VegetarianPaneer Butter Masala 250.00

Marinated indian cottage cheese cooked in an indian nasal butter sauce

VegetarianMalai Kofta 250.00

Indian cottage cheese and potato bites cooked in a light creamy sauce

VegetarianJeera Aloo 250.00

Diced potato flavoured with cumin, cooked in a light sauce

VegetarianAloo Gobi 250.00

A dry and spicy dish of potato and cauliflower

VegetarianBhindi do Pyaza (Seasonal) 250.00

Fresh ‘lady’ fingers sautéed with onions and spices

VegetarianMiliJuli Subzi 250.00

Mixed vegetables cooked in a spicy tomato sauce

VegetarianBaigan Bharta 250.00

Grilled mashed aubergine cooked in onions, tomatoes and spices

VegetarianAloo Mattar 250.00

Diced potato and green peas cooked in a mild tomato sauce

Chicken Specialities / Spécialitiés au Poulet

Murg Makhni (Butter Chicken) 325.00

Tandoori chicken pieces served with a tomato, butter and cream sauce

Murg Vindaloo 325.00

Tender pieces of chicken on the bone cooked with potatoes and freshly ground hot spices

Murg Makhan Masala 325.00

Diced marinated chicken cooked in a masala butter sauce

Achari Murg 325.00

Chicken marinated with five-spice pickles cooked in an onion and tomato sauce

Dum Murg 325.00

A Hyderabad delicacy of marinated chicken, slow-cooked over a fire

Lamb specialities / Spécialités à l'agneau

Gosht Vindaloo 400.00

Tender pieces of lamb cooked with potatoes and freshly ground spices

Gosht Korma 400.00

Tender pieces of lamb flavoured with onions, ginger and garlic, cooked in a fresh cream and almond sauce

Rogan Josh 400.00

Tender pieces of lamb cooked in a copper pot, with special Kashmiri masala

Rah Rah Gosht 400.00

Tender lamb pieces cooked together with minced lamb and hot indian spices

Seafood / Fruits de Mer

Machli Sitar Ki 375.00

Fresh fish fillet cooked in indian spices with green peppers, tomato and onions

Machli Masaledar 375.00

Fresh fish fillet marinated in garlic and ginger, cooked with onion, tomato and indian spices

Narial Machali Korma 375.00

Fish fillet and coconut cream cooked in a blend of Mughlai spices

Kadhai Jheenga 375.00

Prawns, green peppers and onions cooked in a rich tomato sauce

Achari Jheenga Curry 375.00

Prawns marinated with five-spice pickles, cooked in an onion and tomato sauce

Pesawari Jheenga 375.00

Pesawari dish of prawns, flavoured with fennel

Side Dishes / Accompagnements

VegetarianRaita Mix 75.00

Spiced fresh yogurt with diced cucumber, potatoes and tomatoes

VegetarianKheera Raita 75.00

Spiced fresh yogurt with diced cucumber

VegetarianSitar Green Salad 150.00

Fresh sliced cucumber, tomato, onions, carrots and green chillies

Rice / Riz

VegetarianSteamed Rice 75.00

Fine quality indian long-grain basmati rice steamed to perfection

VegetarianSubzi Pulao 125.00

Basmati rice cooked with mixed vegetables

VegetarianNavratan Pulao 150.00

Basmati rice cooked with dried fruit and cashew nuts

VegetarianSubzi Biryani 175.00

Fragrant dish of mixed vegetables, biryani spices and basmati rice

Murg Biryani 190.00

Traditionally prepared chicken and basmati rice

Lamb Dum Biryani 190.00

A Hyderabad speciality of lamb and basmati rice

Fish Biryani 220.00

Traditionally prepared fish and basmati rice

Jheenga Biryani 220.00

Traditionally prepared prawns and basmati rice

Indian Bread / Pains Indiens

VegetarianTandoori Roti 40.00

Wholewheat flat bread baked in a tandoori oven

VegetarianLacha Paratha 50.00

Wholewheat flat bread layered with ghee

VegetarianAloo Kulcha 75.00

Flat bread stuffed with potatoes, green chillies and coriander

VegetarianPlain Naan 40.00

Flat bread baked in a tandoori oven

VegetarianButter Naan 50.00

Butter flat bread baked in a tandoori oven

VegetarianCheese Naan 75.00

Cheese flat bread baked in a tandoori oven

VegetarianGarlic Naan 75.00

Garlic flat bread baked in a tandoori oven

Indian Desserts / Desserts Indiens

VegetarianRas Gulla (3 pieces) 90.00

Deep fried indian cottage cheese drenched in aniseed syrup

VegetarianRas Malai Kesani (2 pieces) 110.00

Indian cottage cheese simmered in aromatic milk

VegetarianGajjar Halwa 110.00

Grated carrot dessert cooked with ghee, milk and dried fruit

VegetarianFirni 125.00

Creamy rice flour pudding, served cold

VegetarianKulfi Pista 130.00

Traditional indian ice cream flavoured with pistachio nuts

Indian Beverages / Boissons indiennes

VegetarianLassi (with sugar or mango) 100.00

Fresh chilled drinking yogurt flavoured with sugar or mango purée

VegetarianLassi (with salt or masala) 100.00

Fresh chilled drinking yogurt flavoured with salt or masala spice

VegetarianSweet Nimbu Paani / Soda 100.00

Fresh lemon juice, sweetened and served with still or soda water

VegetarianSalted Nimbu Paani / Soda 100.00

Fresh lemon juice, salted and served with still or soda water

VegetarianChai Masala 100.00

Indian tea blender with ginger, cardamom and milk