Ostro

Name: Ostro
Address: 114 Quay Street, 1010, 1010
Telephone: 09 302 9888

A harbour-front building which was once a home to seafarers from all over the world is being revitalised and turned into a unique hospitality and entertainment venue.

114 Quay Street, Auckland, 1010, NZ

• Monday: 12:00PM-12:00AM •Tuesday: 12:00PM-12:00AM •Wednesday: 12:00PM-12:00AM •Thursday: 12:00PM-12:00AM •Friday: 12:00PM-12:00AM •Saturday: 12:00PM-12:00AM •Sunday: 12:00PM-12:00AM •

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Deals & Coupons

Details

Cuisine: European
Parking:
Alcohol Type: beer and wine
Takeout Available: No

Delivery Available: No
Catering Available: No
Reservations: Yes
Smoking Allowed: No

Dress Code:
Wheelchair Accessible: Yes
Seating: Outdoor, Indoor
Music Type:

Place an Order

Raw bar

Today’s selection of local oysters (GF)

Shallot vinaigrette, lemon / truffle soy, chives

each - 5.50

Beer battered oysters (DF)

Lemon wasabi mayonnaise

each - 6.00

Trevally ceviche (GF, DF) 20.00

Lime, coconut cream, cayenne, shore sorrel

Cured big glory bay salmon (GF) 22.00

Pickled daikon and carrot, carrot and ginger granite, labne, salmon caviar

Seafood platter (for two) DF,GF* 75.00

Local fresh & beer battered oysters, banana prawns, trevally ceviche, cured Big Glory Bay salmon, sliced yellow fin tuna with selection of house dressings and dipping sauce

Starters

Pressed leek terrine (GF*) 18.00

Sour cream, windsor blue, garlic croutons, toasted pine nuts

South Island octopus (GF) 22.00

Potato, smoked mayonnaise, seaweed butter, chili, spinach

Crayfish toasted sandwich 23.00

Brioche, horokaka, lemon curd, basil

Chicken liver parfait 20.00

Popovers, compressed pear, spring salad, walnut vinaigrette

Smoked kahawai omelette (GF) - You can’t go past a classic 20.00

Organic eggs, hollandaise, watercress

Between two

Perfect to share

Firstlight wagyu rump steak (DF,GF*) 95.00

Bottomless chips, caramelized onion, crispy ox tongue and butter lettuce salad

Ostro beef Wellington - Two sides included 98.00

Field mushroom duxelle, fine herb crepe, confit garlic and kokihi

Mains

Mushroom hotpot (GF,DF,V) 32.00

Seasonal vegetables, tofu, out of the dark mushrooms, shitake cream

Storm clam pappardelle 34.00

Cloudy Bay clams, seaweed, chilli, chives, karengo

Pan-fried snapper (GF) 38.00

Squid, chorizo fricassee, black cabbage

Spiced baby chicken (GF*) 38.00

Sage & caper butter, bread sauce, liver, hearts, caper berries

Lobster, prawn & snapper pie - An Ostro classic 44.00

Creamed potato, kumara crisps, fried garlic

Lamb rack (GF*) 42.00

Lamb cassoulet, tomato, basil granola, crumbled feta

Ostro wagyu burger 30.00

Wagyu pattie, house made pickles, gentleman’s relish, mayonnaise, triple cooked hand cut chips, sea salt

Chargrilled eye fillet 42.00

Swiss brown agria ragu, white onion puree, kale, roasted cipollini

Sides

Butter lettuce (GF,DF,V) 10.00

Lemon vinaigrette

Roasted beets (GF) 10.00

Feta, sherry vinegar, soft herbs

Hand cut chips aioli (DF) 10.00

Parmesan beignets 10.00

Chipotle mayonnaise

Sugar snaps 10.00

Sea salt, olive oil

Desserts

Carrot cake 17.00

Cream cheese frosting, mandarin

Pecan pie 16.00

Fresh cream

Chocolate cookie crumb 17.00

Chocolate mousse, Maungatapere raspberries

Classic vanilla crème brulee 16.00

Brandy snaps 10.00

Chantilly cream

Whitestone cheese trolley 16.00

Fruit chutney, honeycomb, quince paste, crostini and lavosh bread

(GF = Gluten Free | GF* = Gluten Free Option Available | DF = Dairy Free | V = Vegan)