Chinese House

Name: Chinese House
Address: 45 Sisowath Quay

Chinese House is a multi-sensory restaurant in Phnom Penh with a unique style of contemporary Asian cuisine including a Tapas and Cocktail bar.

45 Sisowath Quay, Phnom Penh, , KH

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Details

Cuisine: Asian/Oriental
Parking:
Alcohol Type:
Takeout Available: No

Delivery Available: No
Catering Available: No
Reservations:
Smoking Allowed: No

Dress Code:
Wheelchair Accessible: No
Seating: Indoor
Music Type:

Tapas Bar & Terrace

Asian Tapas

Pickled Baby Squid

Spiced Hummus, Zesty Cucumber Salad

Cauliflower Croquettes

Beetroot dip, Pickled Cucumber

Mini Cheese & Beef Roulade

Chili Lime Salt & Pepper

Coconut & Thai Basil Cured Sword Fish Carpaccio

Kaffir Lime Leaf, Citrus Gel, Pancetta Crumb, Coriander

Deep Fried Morning Glory

Spicy Sour Chilled Coconut Dip, Celery, Sliced Red Onion, Shrimps

Sweet & Sour Chicken Drumlettes

100 Chili Dipping Sauce, Sesame Seeds, Spring Onions

Sharing Platter

Sweet & Sour Chicken Drumlettes, Pickled Baby Squid, Cheese & Beef Roulade, Deep Fried Morning Glory

Cheese Platter

Selection of the finest Italian cheeses served with chili tomato chutney, roast garlic paste, mandarin and orange compote, garlic melba toast

Cold Cut Platter

Selection of imported cured meats served with fig preserve, chili tomato chutney, spiced hummus, garlic melba toast

Drinks

White Wines by the Bottle

Mussel Bay

New Zealand, Sauvignon Blanc - Clean crisp palate with ripe tropical fruits and a well balanced acidity.

Chateau Le Tros

France, Semillon Sauvignon - Aromatic range is neat and frank and dominated by nice peach fragrance.

Chavy Chouet

Burgundy, France, Chardonnay - Fine, expressive and fruity. Rounded with a nice spicy mineral note on the finish.

Maverick

Barossa Valley, Rousanne/Viogner - Oaky nose, adding peaches and cream generosity to a linear steely core.

Domaine Cuilleron, Le Lombard

Rhone, France, Marsanna - Steep granitic soils underwrite, in every sense, this impressive cuvée, made exclusively from 50-year-old Marsanne, its generous 16-month oak élevage adding peaches and cream generosity to a linear steely core.

Cuvee Michel Leon

Alsace, Gewürztraminer - Fresh and fruity with citrus notes, limes and exotic fruit.

Domaine Pascal B. Chablis Old Vines

Chablis, France, Chardonnay - Fresh easy fruit balanced with acidity. Nicely balanced with an elegant finish. A lovely introduction to Chablis.

Banfi, Le Rime – Vintage 2014

Tuscany, Italy, Pinot Grigio - Bouquet: fruity, fragrant and harmonious. Taste: fresh, floral, full and appropriately acidic.

Villa Wolf – Vintage 2013

Pfalz, Germany, Riesling - Medium-bodied, with a fine aroma of candied citrus. It has nicely balanced acidity, so that it is dry but not hard or austere.

Quinta Da Murta – Vintage 2014

Bucelas, Portugal, Arinta - Exuberant and fresh nose with notes of lemon, lime, apple, tropical fruit and some floral and mineral background evidence. Body well balanced and creamy. Long and persistent finish

Cuvee Michel Leon

Alsace, Gewürztraminer - Fresh and fruity with citrus notes, limes and exotic fruit.

Red Wines by the Bottle

Chateau Le Tros

Bordeaux, Cabernet/Merlot - Black fruits, prunes leather and dried figs, touch of balsamic brunello

Backhouse

Napa Valley, USA, Zinfandel - Rich mixed raspberries, strawberries and brambles surrounded by hints of spice including black pepper and bacon.

Richard Hamilton

Australia, Merlot/Shiraz - Sweet fruit to give persistence of length and fine, long tannins.

Chianti Lornano

Colli De Senesi, Sangiovese - Red berry fruit flavors combined with notes of aromatic herbs.

Solar Viejo

Rioja - Vanilla and caramel notes, followed by red fruits.

Domaine Lornano

Italy, Sangiovese - Sweet entry and blackcurrant tones dominate the palate

Domaine Chene

Burgundy – France, Pinot Noir - Appealing aromas of fruit compote and perfumed with hints of violets.

Domaine Pradelle

Crozes-Hermitage - Notes of lingberries, strawberries, herbal and spicy finish

Chateau Corbin

St Emilion, France, Merlot/Cabernet - Garnet red in color with aromas of plums, revealing black berry fruits in the mouth, fine tannins and a good structure. The finish is long and complex.

Chateau Escot

Medoc, Cabernet/Merlot - Cherry, smoke, earth, savory and fragrant

Leconfield

Coonawarra, Cabernet/Sauvignon - Hints of cedar wood, black currants, underbrush and forest floor.

Chateau Lafont Du Loup

Chateauneuf Du Pape, Syrah/Grenache - Smoky and spicy on the nose with hints of red cherry fruit

Chateau Mancedre

Pessac – Leognan, Cabernet/Merlot - Dark fruits prunes, blackcurrant, with minty hints, underwood, truffles, earthy notes.

Esprit De Pavie

Saint Emilion, Cabernet/Merlot - Powerful and full-bodied with black smoky fruit.

Chateau Mazeyre

Pomerol, Cabernet/Merlot - Chocolaty flavors are balanced by some acidity and soft tannins.

Bava Barolo

Castiglione, Nebbiolo - Ripe fruit aromas of blackberry and cherry liqueur open the bouquet and segue to notes of leather, spice and black licorice.

Katnook Estate Odyssey

Coonawarra, Cabernet Sauvignon - Flavors of dark berries and spicy plum

D’Arenberg The Stump Jump – Vintage 2014

Mclaren Vale, Australia, GSM - Shows generous fruit characters mixed with savory nuances, subtle oak and fine, gritty tannin.

Punta de Flechas – Vintage 2013

Mendoza, Argentina, Malbec - A medium-bodied wine with notes of dark berries, blackberries and some tart fruit. The tannins are ripe and juicy, with medium acidity. The palate is round and soft, with subtle tobacco notes.

Fleur Du Cap Die Bergkelder– Vintage 2012/13

Stellenbosch, S. Africa, Pinotage - The nose shows ample berry fruit with a sweetish fruitcake character enhanced by a spicy oak finish. Full-bodied on the palate with ripe plum flavors, this robust red is supported by a good tannic backbone, which will soften with time.

Alvaro Palacios La Vendimia Rioja – Vintage 2013

Rioja, Spain, Tempranillo - The wine has complex flavors with spice and tapenade, tar and licorice in addition to the blackberry, cassis and loganberry which are the classic hallmarks of tempranillo.

Petit Clos – Vintage 2014

Marlborough, New Zealand, Pinot Noir - Floral notes of lavender and dried rose petal show on the nose followed by berry fruits and savoury aromas. The wine has good balance of freshness and richness with supple tannins, flavors of tangy cherry and a lightly wooded finish.

Montessu

Sardinia, Italy, Carignan/Merlot/Cabernet/Sauvignon - Fresh and finely detailed, with ripe raspberry and dark blackberry notes backed by fine tannins and hints of wild flower, tobacco and cherry pit

Castello Banfi

Tuscany, Italy, Brunello - La Mura The color is a beautiful deep red. The complexity of the aromas reveals notes of blackberry jam, tobacco and vanilla.

Rose by the Bottle

Bunan

Cote De Provence, Cinsault - Notes of fresh strawberries, green melon, roses and yellow peach are complimented with mouth quenching acidity

Marius Peyol

Cinsault, Cote De Provence - Delicate notes of red berries, white peach and citrus along with a nice balance and a textured mouth feel.

Bird in Hand

Australia, Cabernet Savignon - Flavors of cherry & strawberry and balanced by a crisp, lively finish.

Champagne and Prosecco by the Bottle

Freixenet Carta Nevada Brut

Spain, Xarel-lo Parallada - Full, ripe peach-apricot fruit and vanilla flavors with a round soft mouth feel.

Vigna Dogarina

Italy, Prosecco - Full of fruit flavors, good mousse with floral notes, good acidity and that added minerality, this is Prosecco at its very best.

Champagne Bernardin, Blanc De Blanc

France, Chardonnay - A yellow with golden/orange reflections, and very fine bubble. It is complex with first notes of citrus fruit then yellow fruit. It is nice balance with lightly vinous Champagne, noteworthy mouth, fine, is ending on notes of yellow peach.

Lassis

Banana Buzz

Banana, Honey, Milk

Mango Colada

Mango, Pineapple, Coconut

Strawberry Stinger

Strawberry, Banana, Apple Juice, Ice

All-Berry-Bang

Blueberries, Raspberries, Strawberries, Banana

Fruit Crushers

The Pink Lady

Watermelon, Lychee Juice

Honey Chan

Soda, Lime Juice, Honey

Tropical Mimosa

Orange, Pineapple, Lime Juice, Grenadine

Lifestyle Drinks & Naturals

5-A-Day-Juice

Oranges, Apples, Carrots, Beetroot, Celery

Energizer

Orange, Strawberries, Banana

Earthy Goodness

Beetroot, Carrot, Ginger

100% Fresh Fruit Juices

Carrot

Hand-pressed Orange

Apple

Pineapple

Watermelon

Mango

Passion

Coconut

Soft Drinks

Coke

Coke Light

Fanta

Sprite

Tonic Water

Soda

Ginger Ale

Milk Shakes

Chocolate

Strawberry

Banana

Vanilla

Cookies & Cream

Still Water

Aqua Panna 0,5L

Sparkling Water

San Pellegrino 0,75L

San Pellegrino 1,0L

TWG Iced or Hot Teas (by the teapot)

Silver Moon Tea

A blend of green teas accented with a grand berry and vanilla bouquet. Suave, with just a hint of spice. A tea for that special moment.

English Breakfast Tea

This classic was originally blended as an accompaniment to the traditional English breakfast. Very strong and full-bodied with light floral undertones.

Imperial Pu Erh Tea

This fresh, young Pu-Erh boasts extraordinary, large, amber-colored leaves. With a light and delicate aroma, it yields, once infused, a very strong, rich and earthy flavor.

Ti Kuan Yin Tea

A superior Oolong boasting large leaves rolled into emerald ‘pearls’ that exhale a flowery fragrance and a lightly astringent infusion.

Imperial Oolong Tea

A well-balanced and flavorful semi-fermented tea with a sweet and fruity savour and a divine, lingering aftertaste.

Pai Mu Tan Tea

Smooth, delicate and highly refreshing, this fine white tea, also known as “White Peony”, yields a jonquil-colored cup accented by notes of white blossoms and the flavor of fresh, raw buds. An excellent tea for the end of the day.

Coffe Corner

Espresso

Double Espresso

Americano

Café latte

Mocha latte

Vanilla latte

Hazelnut latte

Espresso macchiato

Cappuccino

Beers & Cider

CRAFT Monthly Selection

CRAFT American Pale Ale

Heineken

Tiger Draught

Asahi

Corona

Savanna

Craft beer

White Wines by the Glass

Mussel Bay

New Zealand, Sauvignon Blanc - Clean crisp palate with ripe tropical fruits and a well balanced acidity.

Banfi Le Rime - Vintage 2014

Tuscany, Italy, Pinot Grigio - Fruity, fragrant and harmonious Bouquet. Taste: fresh, floral, full and appropriately acidic.

Villa Wolf - Vintage 2013

Pfalz, Germany, Rieslings - Medium-bodied, with a fine aroma of candied citrus. It has nicely balanced acidity, so that it is dry but not hard or austere.

Chateau Le Tros

France, Semilion Sauvignon - Aromatic range is neat and frank and dominated by nice peach fragrance.

Chavy Chouet

Burgundy, France, Chardonnay - Fine, expressive and fruity. Rounded with a nice spicy mineral note on the finish.

Red Wines by the Glass

Backhouse

Nappa Valley, USA, Zinfandel - Rich mixed raspberries, strawberries and brambles surrounded by hints of spice including black pepper and bacon.

Richard Hamilton

Australia, Merlot/Shiraz - Sweet fruit to give persistence of length and fine, long tannins.

Domaine Lornano

Italy, Sangiovese - Sweet entry and blackcurrant tones dominate the palate.

Domaine Chene

Burgundy, France, Pinot Noir - Appealing aromas of fruit compote and perfumed with hints of violets.

Chateau Corbin

St Emilion, France, Merlot/Cabernet - Garnet red in colour with aromas of plums, revealing black berry fruits in the mouth, fine tannins and a good structure. The finish is long and complex.

Rose by the Glass

Bunan

Cote de Provence, Cinsault - Notes of fresh strawberries, green melon, roses and yellow peach are complimented with mouth quenching acidity.

Bubbles by the Glass

Vigna Dogarina

Italy, Prosecco - Lightly toasty praline and kiwi aromas with a frothy, dry-yet-fruity medium body and honeyed lemon zest.

Freixenet

Spain, Xarello Parallada - Ripe peach, apricot fruit and vanilla.

Champagne Bernardin De Blanc

France, Chardonnay

Gin + Mix

Bombay Sapphire

Hendricks

Death’s Door

Monkey 47

Vodka + Mix

Grey Goose

Skyy (Pourer)

Rum + Mix

Brugal

(white/dark) (Pourer)

Samai

Sailor Jerry

Tequila

Jose Cuervo

(Pourer)

ArteNOM 1580

Patron XO Café

Digestif

Remy Martin XO

Henessy VSOP 18 years old

Irish Whiskey

Jameson

Single Malt Scotch Whisky

The Macallan 12 years old

The Macallan 18 years old

Blended Scotch Whisky

Johnny Walker Black Label pourer

Chivas Regal 18

Monkey Shoulder

Bourbon and US Whisky

Jack Daniel's Pourer

Death’s Door White Whisky

Cyrus Noble

Aperitifs

Ricard

Campari

Martini Bianco, Rosso, Extra Dry

Sambuca

Kahlua

Amaretto

Amarula

Drambuie 15

Manzana Verde

Jägermeister

Shooters

B52

Chocolate Cake

White Lady

Martini Selection

Perfect Martini: Gin or Vodka?

Bombay Saphire gin/ Skyy vodka, Vermouth

Cosmopolitan

Skyy vodka, Cranberry Juice Cointreau

Espresso Martini

Skyy vodka, Kahlua, shot of espresso

Lemon Drop Martini

Skyy vodka, Triple Sec, Lime Juice

Tamarind Martini

Skyy vodka, Tamarind pulp, Fresh lemon juice, simple syrup

Muddled Mojito

Classic Mojito

Brugal rum, mint, sugar & soda

Passion Fruit Mojito

Brugal rum, mint, passion fruit, sugar & soda

Basil Mojito

Brugal rum, fresh basil, basil seeds, brown sugar & Soda

Ginger Lemongrass Mojito

Brugal rum, mint, sugar, fresh ginger, fresh lemongrass & soda

Margarita or Frozen Margarita

Classic Margarita

Tequila, Triple Sec & sour Mix

Strawberry Margarita

Tequila, Triple Sec, strawberry & sour Mix

Roasted Pineapple Margarita

Tequila, Triple Sec, roasted pineapple & sour Mix

Blue Margarita

Tequila, Triple Sec, Blue Curacao & sour Mix

Classic Cocktails

Black or White Russian

Skyy vodka & Kahlua (White : with milk)

Daiquiri

Brugal Rum, fresh lime juice, cane sugar (+ add fruits)

Long Island Iced Tea

Brugal rum, Bombay Sapphire gin, Skyy vodka, Tequila, Triple Sec, lime & coke

Dominica Libre

Brugal rum, lime juice, ginger ale

Moscow Mule

Skyy vodka, ginger beer, lime juic

Old Fashioned

Makers Mark, Angostura Bitters, brown sugar syrup

Mai Tai

Brugal rum, Triple Sec, rock candy syrup, Orgeat syrup, lime juice, Angostura Bitters

Signature Cocktails

Chinese Bacon Marry

Chinese House tribute to the Bloodiest of all cocktails. Not for the faint-hearted...

Smoked Apple Martini

Bombay Sapphire, Falernum, Manzana Verde, pressed apple juice, lemon juice, egg white, Ardbeg 10yr whisky.

Oyster Martini

Grey Goose Vodka, Dry Vermouth, homemade Applewood-smoked oyster. Served with an oyster-Bomb.

Spicey Noodle

Bombay Sapphire, fresh lime juice, soft palm sugar, tamarind, hot sauce, tomato juice.

Frothy Bounty

Malibu, Amaretto, pineapple juice

Pan Galactic

Malibu, Peach Schnapps, pineapple juice, grenadine, Blue Curacao

Explorer’s Punch

Samai Rum, jackfruit puree, pineapple, lime, Angostura bitters, palm vinegar

Red Sun

Skyy vodka, fresh ginger, basil, watermelon, ginger ale, lime juice

Green Lantern

Skyy vodka, Bombay Sapphire, cucumber, basil, sprite, lime juice

Toblerone Martini

Skyy vodka, Kahlua, Frangelico, pinch of salt

Pain Killer

Brugal rum, pineapple juice, orange juice, cream of coconut

Dry Sharona

Brugal rum, red current puree, lime juice, ginger beer

Spiced Mango

Sailor Jerry rum, mango puree, elderflower syrup, lime juice

Rumble in the Jungle

Brugal dark rum, cranberry juice, lime juice, simple syrup, apple cider

Restaurant

Soups

Miso Soup

Shitake mushroom, soba noodles & tofu

Coconut Pumpkin Soup

Spiced pumpkin seeds, lemongrass croutons

Salads

Grilled Chicken Noodle Salad

Cucumber, caramelized tomatoes, peanuts, snow peas

Seared Tuna Salad

Pickled pineapple shavings, pomegranate, crispy wonton croutons, pineapple dressing

Roasted Beet, Pomelo & Fennel Salad

Orange, pomelo, shaved fennel, goats cheese spiced orange vinaigrette

Thai Green Papaya Salad

Shaved green papaya, carrot, peanuts, dried shrimps

Quinoa & Roast Veggie Salad

Soy & ginger roast vegetables, watercress, black & white quinoa

Starters

Bun Cha

Grilled pork, vermicelli noodles, nuoc mam dipping sauce, crispy garlic

Fish Cakes

Pickled cucumber, peanut sauce, mixed greens

Pan Seared Scallops

Green pea puree, maple bacon bits, pistachio nut crumble, ponzu dressing

Okra Lamb Kofta

Tempura okra stuffed with lamb, mango atchar, zesty yoghurt & cucumber dip

Grilled Tofu

Sautéed wild mushroom, wilted bok choi, snap peas, asparagus, mushroom broth

Stir Fried Morning Glory

Peri-Peri garlic chips, oyster sauce, black sesame seeds

Beef Carpaccio

Beef, pistachio, ginger balsamic reduction, sesame seeds, pomegranate, shaved radish, parmesan cheese

Mains

Lamb Shank Rendang

Potatoes, roast tomatoes, carrot, brown rice pilaf, roastedgarlic, peanuts, crispy basil

Grilled Duck Breast

Beetroot puree, garlic soy greens, grilled baby beets, spiced orange & mandarin reduction

Pink Pepper Crusted Pork Loin

Ginger apple crush, steamed pork & shrimp wonton, bok choi, asparagus, honey soy reduction, wasabi foam

Beef Tenderloin

Vanilla mashed potatoes, garlic roasted parsnips, pomegranate & pink peppercorn reduction

Seafood Tortellini

Amok coconut sauce, soy garlic quinoa, greens, crispy garlic, sweet chili foam

Coriander & Miso Crusted Tofu

Chili tomato chutney, fresh cucumber and green mango salsa, sautéed shimeji mushrooms

Baked Sea Bass

Five spice pumpkin puree, zesty scalloped potatoes, pistachio dust, light green curry sauce, miso foam

Spiced Pumpkin Ravioli

Grilled vegetables shavings, light yellow curry sauce

Grilled Lobster

Korean chili butter, burst cherry tomatoes, pickled ginger aioli, roasted garlic

Desserts

Chocolate Degustation

Chai spiced chocolate pudding, tamarind chocolate slice, white chocolate green tea cheesecake, coconut ice cream

Mango Mousse Mille Feuille

Fresh mango, pineapple & passion fruit salsa, caramelized white chocolate, vanilla ice cream

Pear & Vanilla Panna Cotta

Ginger cinnamon crumble, honey brittle, pear compote, roasted macadamia nuts

Praline Jackfruit Parfait

Green tea crumble, coconut and jackfruit shavings, vanilla & passion fruit tapioca

Pineapple Cannoli

Pineapple cream, poached pineapple, purple dragon fruit sorbet