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Served with garni
Baked in Garlic Butter
Baked Mushroom Caps with Herb Garlic Butter
Baked Mushroom Caps Filled with Shrimp, Crab and Hollandaise
Served with Garni
Chicken Breast, Mushrooms, Baked in a Sherry Cream Sauce with Cheese
With a Creamy Dill Sauce
Served with Cracked Black Peppers in a Brandy Sauce
"The Real Thing"
Served with Lemon Butter and Toasted Almonds
Simmered in a Merlot Wine Sauce
Served with a mustard sauce
Served with Spinach and Tomatoes
Eggs Scrambled with Bacon, Tomatoes and Cheese
Served with Onions, Capers, and Fresh Dill with Hollandaise Sauce
Scrambled Eggs, Sausage, Fried Apple Ring and Fresh Fruit
With Fresh Daily Seafood
Sirloin tips cooked with mushrooms, onions, and bacon in a rich wine sauce
Cracked Black Peppers in a Brandy Sauce
Served with a Mushroom Sauce
Served with Lemon Butter and Capers
Served with Onions, Capers, Fresh Dill and Hollandaise
Served with Tomatoes, Spinach and Cheese
Ham, Spinach, Mushrooms, Tomatoes Baked in Hollandaise and Cheese
Breaded Chicken Breast, Ham and Swiss Cheese
Served with homemade sauerkraut and mustard sauce
Melted Brie, Capers, Red Onions, Hollandaise, and Fresh Dill
Brie Cheese, Sprouts, Cucumbers, Tomatoes, House Salad, Fresh Raspberry Dijon Sauce
With French Fries and Fruit
On a Bed of Mixed Greens and House Dressing
A Medley of Fresh Fruits, Pate, Chicken And Cheese
Solid Albacore, Sundries Tomatoes, Capers, Onions and Balsamic Vinaigrette
Marinated Chicken Breast served on a Bed of Mixed Greens and House Dressing
Oven Roasted Salmon served on a Bed of Mixed Greens and House Dressing
Petite NY served on a Bed of Mixed Greens and House Dressing
Mushroom Caps filled with Shrimp, Crab and Cheese, baked in Hollandaise Sauce
Mushroom Caps baked in Garlic Butter
Boneless Chicken Breast, Cheese and Mushrooms baked in a Sherry-Cream Sauce
Served with a Creamy Dijon Mustard Sauce
Served with Orange or Green Peppercorn Sauce
Rabbit simmered in Wine Sauce with Prunes
With a touch of Garlic and Mushrooms, baked in a Sherry-Wine Sauce
Served in a Bearnaise Sauce or Mushroom Cream Sauce
Served in a Rosemary Sauce
Sirloin tips simmered with bacon, onions and mushrooms in a rich wine sauce
Served in a Mushroom-Merlot Wine Sauce
New York Cut with Cracked Black Pepper and a Brandy Sauce
With Bernaise Sauce and Artichoke Hearts
Jumbo Prawns Sauteed in Garlic Butter, White Wine and Cream Sauce
Served in a Creamy Dill Sauce