Hamlet Restaurant
A stack of buttermilk pancakes smothered with cinnamon roasted bananas and Nutella chocolate hazelnut spread, then topped with a powdered sugar and candied pecans
Thick slices of egg bread, dipped in our orange cinnamon batter and grilled to a golden brown. Server with a warm compote of fresh strawberries and bananas
Thin blueberry pancakes dusted with powdered sugar and served with warm syrup and whipped butter
Delicate buttermilk pancakes dusted with powdered sugar and served with warm syrup and whipped butter
Tender 7 oz choice New York steak charbroiled and served with three eggs (any style)
Three farm-fresh eggs (any style) with ham, bacon or sausage
Hearty fare! Hamlet’s three egg omelette with sausage, ham, ground beef, spinach, peppers, onions, mushrooms & cheddar cheese
Stuffed with potatoes, black pepper, sour cream, scallions and cheddar & muenster cheeses. Served with fresh fruit
Spice up your day with diced ham, green chiles and pepper jack cheese. Served with pico de gallo & sour cream
Melted cheddar and muenster cheeses complement the delicate flavor of tender spinach
A taste of Mediterranean sunshine with grilled peppers, zucchini, tomatoes, broccoli, olives, pepper jack & parmesan cheese
A smooth blend of melted cheddar, jack & mozzarella cheeses
Wake up your taste buds with scrambled eggs and ripe avocado, crisp bacon, fresh tomatoes, green onions and cheddar cheese. Served with toast and your choice of hashbrowns or country potatoes
A fiesta of flavors. Scrambled eggs with Santa Fe seasoned chicken breast, peppers and onions. Served with pico de gallo, sour cream and warm flour tortillas plus your choice of hashbrowns or country potatoes
Dig into this eye-opener! Two farm fresh eggs (any style), bacon or sausage, toast and your choice of three buttermilk pancakes or country potatoes. Served wtih coffee or tea
Poached eggs on a toasted English muffin with gently creamed spinach, topped with hollandaise sauce, served with tomato basil salsa
The classic Benedict with poached eggs and ham gets a flavorful boost from sliced avocado, mushrooms and ripe tomatoes. Served with hollandaise sauce
The traditional-style Benedict with poached eggs and grilled ham on a toasted English muffin topped with hollandaise sauce
With smoked salmon, whipped cream cheese and poached eggs on a toasted English muffin, topped with hollandaise sauce. Served with sliced tomatoes and red onions
Poached eggs atop spicy crab cakes and caramelized onion on a toasted English muffin, served with citrus hollandaise and a Cajun remoulade
Our new sampler platter includes crispy calamari and shrimp, zucchini zircles, Asian pot stickers, BBQ chicken quesadilla and a trio of sauces
Served with fresh lemon, scallions, cilantro, Hamlet's Fire & Ice dipping sauce and a traditional cocktail sauce
The season’s best tomatoes with fresh mozzarella and basil, drizzled with balsamic vinaigrette and pesto oil
Creamy and piping hot. Served with crisp tortilla chips
A crispy flour tortilla filled with BBQ chicken, pepper jack, cheddar and smoked gouda cheeses. Served with scallions, sour cream and chipotle salsa
Tender dumplings filled with pork, green onion, ginger and garlic. Served on a light Thai salad with Bangkok peanut sauce
Three unique combinations; bacon & cheddar, chili & pepper jack cheese and BBQ chicken & cotija cheese with spiced crema Diablo
Choose your style; Classic with Buffalo sauce and ranch dressing or Southern fried with sweet and tangy apricot sauce
Mixed field greens with crisp apples, candied pecans, blue cheese and balsamic vinaigrette
Hand-cut and lightly seasoned. Served with chipotle citrus BBQ sauce
Fresh zucchini, hand-cut and golden fried in Italian herbed bread crumbs with sweet & tangy apricot sauce, ranch dressing and chipotle salsa
Aromatic broth of deep caramelized onions, topped with a crust of French bread and bubbling melted Gruyere cheese.
Rich & creamy. Garnished with lobster, crab and a touch of brandy
A sweet and spicy favorite with beef, corn and black and pinto beans. Garnished with cheddar cheese and sour cream
Ask your server for today’s selection! | Boston Clam Chowder • Yucatan Tortilla Soup • Tomato Basil Bisque Black Bean and Chorizo • Wild Mushroom Bisque
Arugula, candied pecans, cashews, toybox tomatoes, dried cranberries, chicken, avocado, romaine, red onion and crumbled goat cheese.Tossed in toasted cashew vinaigrette
Crisp romaine lettuce tossed with red grapes, candied pecans, Granny Smith apple, grilled chicken, celery and dried cranberries with a light citrus dressing.
Baby lettuce with roast turkey, blue cheese, crisp bacon, diced tomatoes, cucumbers, fresh avocado and egg.Tossed in blue cheese dressing
Hearts of romaine with BBQ chicken breast, corn, black beans, scallions, tortilla strips, tomato, shredded pepper jack cheese and fresh cilantro. Tossed in poblano ranch dressing
Hearts of romaine, roast turkey, red onion, red peppers, feta cheese, cucumber, black olive, fresh ripe tomato and garbanzo beans. Tossed in a lemon oregano vinaigrette
Crispy shrimp served with baby greens, marinated noodles, fresh avocado, red pepper, mango and peanuts, in a spicy Asian dressing
Your choice of blackened or grilled chicken breast, crisp romaine, sourdough croutons and fresh parmesan cheese. Tossed in a light Caesar dressing
Baby Lettuce, Napa cabbage, grilled chicken, ripe mango, carrots, scallions, cilantro and toasted almonds. Tossed in sesame mango dressing
| Toasted Cashew Vinaigrette | Poblano Ranch | Lemon Oregano Vinaigrette with feta cheese | Sesame Mango | Hidden Valley® Ranch® | Balsamic Vinaigrette | Crumbled Blue Cheese | Fat-free Raspberry Vinaigrette
Marinated chicken breast, ripe tomato, fresh mozzarella, arugula, shaved red onion and pesto on a rustic roll
Smoked salmon, ripe tomato, fresh mozzarella, arugula, shaved red onion and pesto on a rustic roll
Cajun seasoned chicken breast with melted jack cheese, fresh avocado, lettuce, tomato, sweet red onion and ranch dressing on a toasted rustic roll
Roast turkey, crispy bacon, lettuce, ripe tomato, swiss cheese and black pepper aioli, on toasted wheat bread
Roast turkey breast, fresh avocado, sautéed mushrooms and Dijon sauce on parmesan grilled sourdough bread
Freshly made albacore salad on grilled rye with melted jack cheese and ripe tomato
Juicy hamburger patty on lightly grilled rye bread with cheddar cheese and caramelized onion
Warm shaved roast beef on a grilled rustic roll and au jus
Grilled half pound slice of fresh baked meatloaf glazed with BBQ sauce. Served with garlic mashed potatoes and gravy, jack cheese and onion rings
A cup of French onion soup or soup of the day with a baby green salad and a half sandwich; choose one: California Chicken,The Club, Smoked Salmon Caprese, Grilled Chicken Caprese,The Morgan or Crispy Tuna Melt.
Deliciously thick and juicy – Using only fresh ground beef, all of our hamburgers are cooked medium unless otherwise requested. Served with a choice of French fries, Mesquite fries or a baby green salad.
American Cheese, ripe tomato, Bermuda onion, iceberg lettuce, dill pickle, and thousand island dressing
Pepper jack cheese, ripe tomato, caramelized onion, iceberg lettuce and roasted Serrano chili and cilantro pesto
Crisp onion rings, bbq sauce, crisp bacon, Cheddar cheese, ripe tomato, Bermuda onion and iceberg lettuce
Served with American Cheese, crisp bacon and 1000 Island dressing
Topped with sweet and spicy slaw, Thai herbs, ripe tomato, toasted cashews and Bangkok Peanut sauce
Fresh avocado, jack cheese, ripe tomato, iceberg lettuce, Bermuda onion, dill pickle and Dijon mayonnaise
Caramelized mushrooms and onions with ripe tomato, Bermuda onion and Cheddar cheese
Fresh arugula, goat cheese, ripe tomato, roasted garlic and basil pesto
Grilled with Cajun spices, with pepper jack, pico de gallo, and ancho chili Mayonnaise
Pepper crusted patty with ripe tomato, Bermuda onion, iceberg lettuce, Wisconsin blue cheese, horseradish sauce and a touch of A1
Our Munchies appetizer platter, your choice of any two of our gourmet burgers, a big slice of our famous Ultimate Hot Fudge Cake and a bottle of Veuve Clicquot
Four Baby Burgers with 1000 Island dressing and American cheese
Mini versions of the All American, Hickory Cheddar, Caliente and Steakhouse Blue
12 oz patty topped with your choice of double cheese and hickory smoked bacon, served with steam vegetables or a side salad instead of fries
Pepper jack cheese, ripe tomato, caramelized onion, iceberg lettuce and a roasted Serrano chili and cilantro pesto
American cheese, ripe tomato, Bermuda onion, iceberg lettuce, dill pickle and 1000 island dressing
American Cheese, ripe tomato, Bermuda onion, iceberg lettuce, dill pickle and 1000 island dressing | OR | Choose from any of our gourmet burgers listed from our entire burger selection and substitute a Turkey or Vegetarian patty at no charge!
Tender ravioli served in a warm chipotle cream sauce, garnished with pico de gallo, toasted pepitas and crumbled cotija cheese
Large Tiger shrimp over penne pasta with garlic, capers, tomato and fresh parsley. Served with fresh seasonal vegetables and a white wine/lemon sauce
Cajun spiced jumbo shrimp with fresh garlic and herb Pomodoro sauce on angel hair pasta, topped with ripe tomato and fresh parmesan cheese
Marinated grilled chicken breast served over linguine, a classic creamy alfredo sauce and fresh parmesan cheese
With flame roasted corn on the cob, roasted garlic mashed potatoes and a chipotle citrus BBQ sauce
Baked fresh daily! Glazed with BBQ sauce and served with a medley of fresh vegetables and roasted garlic mashed potatoes
Lemon and herb marinated chicken breasts with green beans, au gratin potatoes and a fresh arugula salad
A de-boned half chicken cooked crisp with steakhouse spinach, garlic fries and wild mushroom sauce
Grilled marinated chicken breast, peppers & onions, melted cheese and fresh avocado in a flour tortilla with chipotle salsa, sour cream and fresh guacamole
Two marinated and grilled chicken breasts with peppers and onions, served with warm flour tortillas, pico de gallo, sour cream and fresh guacamole
Served with flame roasted corn on the cob, au gratin baked beans and garlic herb butter
12 oz. hamburger steak with sautéed mushrooms, onions and peppers. Served with green beans, roasted garlic mashed potatoes and gravy
Grilled 10 oz top sirloin steak, served with au gratin potatoes, green beans and topped with melted garlic butter
Offered after 5:00 p.m. on Friday and Saturday only. Aged Midwestern prime rib served with au gratin potatoes, sautéed green beans, au just and creamy horseradish sauce
Grilled salmon filet with fresh sesame ginger glaze. Served with basmati rice, sauteed spinach and roasted red peppers
Beer battered crispy halibut with fresh avocado, pico de gallo and shredded cabbage. Served in flour tortillas with chipotle salsa and crema Diablo
Served with tartar sauce, cocktail sauce, fresh lemon and your choice of French fries or Mesquite fries
Crispy halibut filets in a light beer batter served the traditional way with coleslaw and tartar sauce and your choice of French fries or Mesquite fries
With an asian vegetable stir fry, basmati rice, fresh arugula and a ginger-citrus ponzu sauce.
Fresh salmon, Tiger shrimp, and ahi tuna served with warm flour tortillas, Pico de gallo, sour cream and fresh guacamole
Pepper Crusted 14oz New York Steak with jumbo shrimp tossed in a spicy red sauce, with au gratin baked beans and steakhouse spinach
St. Louis Ribs, fresh baked meatloaf and grilled salmon all presented with a chipotle citrus bbq sauce, served with mesquite grilled corn and roasted garlic mashed potatoes
Our own recipe of potatoes with lots of cheese, garlic and cream
Bowl of fresh potatoes and gravy
Bowl of crisp, seasoned shoestring fries, spicy and hot, or our traditional French fries
Medley of fresh seasonal fruits
Fresh steamed broccoli garnished with lemon
Creamy spinach with a touch of garlic and parmesan cheese
Fresh spinach sauteed on olive oil and garlic
Steamed, served with fresh lemon
Our signature smokey baked beans with cheddar and pepper jack cheese
A cookie lover's dream. Made fresh with Oreo cookies, Dreyer's vanilla ice cream and chocolate syrup
Just like hen you were a kid. Freshly made with Dreyer's vanilla ice cream and orange juice
You'll go mad for this blend of mango puree and fruit juice
A cool blend of sherbert, bananas, strawberries and pineapple all blended into a delicious frost
Hand-scooped Dreyer's premium ice cream blended with your choice of: Kona coffee, classic vanilla, chocolate, strawberry or coffee. Topped with whipped cream
Made with Dreyer's vanilla ice cream and Barq's root beer
Our original three layer chocolate cake with three scoops of Dreyer’s vanilla ice cream, creamy hot fudge and whipped cream. Enough for two
Baked fresh daily and served with Dreyer’s vanilla ice cream
Fresh baked peaches, apples and blueberries with an oatmeal cookie crust, served with Dryer's vanilla ice cream
Buttery cinnamon fresh apples and golden walnut-pecan streusel served piping hot with Dreyer’s vanilla ice cream and whipped cream
Made with Dreyer’s vanilla ice cream, creamy hot fudge, whipped cream and chopped pecans
A generous slice of our famous fresh baked chocolate cake served with whipped cream
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