Alejo's

Name: Alejo's
Address: 4002 Lincoln Blvd., 90292, CA, 90292
Telephone: 310-822-0095

4002 Lincoln Blvd., Marina del Rey, CA 90292, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-10:00PM •Saturday: 3:30PM-10:30PM •Sunday: 3:30PM-10:00PM •

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Details

Cuisine: Italian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS

Mozzarella Marinara

Prosciutto with Cantaloupe

Mozzarella di bufala alla Caprese

(fresh tomato topped with fresh mozzarella, olive oil & balsamic vinegar)

Fried Calamari

Garlic Bread

Garlic Bread with Mozzarella Cheese

SOUPS

Minestrone

Zuppa alla Ortolana

(cream of vegetable)

SALADS

Chopped Italian Salad

(chopped lettuce, garbanzo beans, mozzarella cheese, salami & tomato)

Alejo’s Salad

(our chopped Italian salad plus turkey, bacon & red cabbage)

Caesar Salad

(traditional with anchovies) | (no anchovies when ordered with chicken)

Mixed Salad

(romaine & iceberg lettuce, tomato, garbanzo beans & red cabbage)

House Salad

(romaine lettuce, tomato & croutons)

PIZZAS

Pizza Alejo

(shrimp, clams & roasted peppers)

Pizza Claudia

(ham, anchovies, roasted peppers & black olives)

Pizza Raviatta

(fresh veal, roasted peppers, black olives & crushed chili pepper)

Pizza Primavera

(fresh mushrooms, carrots, broccoli, zucchini & black olives)

Pizza Pepperoni

Pizza Sausage

Pizza al Fungi

(fresh mushrooms)

Pizza Margarita

(fresh basil)

CALZONES

Calzone al Forno

(pizza turnover stuffed with mozzarella cheese and your choice of vegetables, chicken, ground beef or ham)

CHICKEN

Chicken Marsala

(with garlic, mushrooms, and marsala wine sauce)

Chicken Piccatta

(with lemon, garlic and wine sauce)

Chicken Cacciatore

(roasted chicken breast with peppers, onions, mushrooms in a pomodoro sauce)

Chicken Parmigiana

(lightly breaded, served with red sauce & mozzarella cheese)

Pollo al Forno

(roasted chicken breast with red peppers & onions)

Veal Piccatta

(with lemon, garlic and wine sauce)

Veal Parmigiana

(lightly breaded, served with red sauce & mozzarella cheese)

Veal Marsala

(with garlic, mushrooms and marsala wine sauce)

Eggplant Parmigiana

(egg battered eggplant with mozzarella cheese & marinara sauce)

Eggplant Mama Mia

(Our delicious egglant parmigiana with chicken & mozzarella cheese layered in between)

PASTAS

Pasta al Burro (childrens’ favorite)

(choice of penne, spaghetti, or linguini with butter & Parmesan cheese)

Spaghetti Carbonara

(with bacon, mushrooms & creamy pink sauce)

Spaghetti with Meatballs

Spaghetti with Meat Sauce

Spaghetti with sausage, onions & peppers

(with Italian sausage, onions & green peppers)

Spaghetti Pomodoro

(with our classic marinara with garlic & basil)

Lasagna

(choice of beef and vegtables, or chicken & vegetables)

Ravioli alla Checca

(spinach & ricotta ravioli with diced tomato, fresh garlic, basil & olive oil)

Three Color Ravioli

(choice of chicken or veal served in red & white sauce)

Three Color Cannelloni

(choice of chicken, veal or spinach, served in red & white sauce)

Capelli D’Angelo Primavera

(angel hair pasta with mixed vegetables in marinara sauce)

Fettuccini al Fungi

(spinach fettuccini & mushrooms in marinara sauce)

Linguini Alfredo

(with creamy white sauce with garlic)

Linguini Pesto

(with garlic sauce, pine nuts, fresh basil, and olive oil)

Linguini al Olio

(with whole garlic & basil sautéed in olive oil)

Gnocchi

(served with red & white sauce)

Salmon Tortellone

(handmade pasta stuffed with salmon, ricotta cheese, served with your choice of checca or our classic red & white sauce. Accompanied with minestrone soup, or a small mixed or house salad)

SEAFOOD

Linguini a la Mare

(with shrimp, calamari, halibut & salmon in a garlic tomato wine sauce)

Linguine Pescatore

(with shrimp, clams, calamari in a garlic tomato wine sauce)

Tracciatella a la Mare

(homemade spinach fettuccini with chicken, shrimp, calamari, onions & roasted peppers in a garlic tomato wine sauce)

Shrimp al Diablo

(shrimp with linguini in a spicy garlic tomato wine sauce)

Shrimp al Filleto

(butterflied shrimp in a garlic tomato wine sauce, served with linguini al olio)

Capelli Piponi

(angel hair pasta with chicken, shrimp, mushrooms & onions in a garlic tomato wine sauce)

Linguini with Clams

(in a garlic tomato wine sauce)

Calamari Marinara

(linguini & calamari in a garlic tomato wine sauce)

Fresh Fish of the Day

(with choice of preparation: grilled, or in your choice of al filleto, al pesto or a la checca sauce, served with a side of linguini al olio)