Juban

Name: Juban
Address: 712 Santa Cruz Ave., 94025, CA, 94025
Telephone: 650-473-6458

712 Santa Cruz Ave., Menlo Park, CA 94025, US

• Monday: 11:30AM-9:30PM •Tuesday: 11:30AM-9:30PM •Wednesday: 11:30AM-9:30PM •Thursday: 11:30AM-9:30PM •Friday: 11:30AM-9:30PM •Saturday: 11:30AM-9:30PM •Sunday: 11:30AM-9:30PM •

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Details

Cuisine: Yakiniku
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH SPECIAL MENU

YAKINIKU (BBQ)

A) Yaki-Shabu

Thinly sliced beef loin cut with Juban Tare sauce

B) Yaki-Shabu & Chicken

Thinly sliced beef loin & Boneless chicken with Juban Tare sauce

C) Garlic Steak & Ginger Pork

Cubed steak w/ garlic sauce & pork w/ginger sauce with Juban Tare sauce

D) Short Ribs

Boneless & bone-in "Kalbi" short ribs with Juban Tare sauce

BENTO

Garlic Steak Bento

Cubed steak sautéed with onion & mushroom w/garlic sauce

Rib eye Bento

Sliced rib eye & sweet onion sautéed with Tare sauce

Pork Kimchee Bento

Pork, onion spouts sauteed with kimchee in spicy sauce

Sukiyaki Bento

Beef rib eye, nappa cabbage, onion, tofu, shiitake & egg cooked insoy broth accompaanied with steamed rice and clear soup

Chicken Bento

Chicken grilled in Juban Tare sauce

Short Rib with Bones

Beef bone-in short rib and sweet onion sauteed with Tare sauce

Grilled Salmon Bento

Salmon fillet sautéed with Juban Tare sauce

Tofu Sukiyaki Bento

Diced tofu, nappa cabbage, shiitake, sweet onion & egg cooked in soybroth accompanied with steamed rice and clear soup

DONBURI

Gyu-Don

Sliced beef plate & onion cooked in soy broth over rice

Chicken Donburi

Chicken & onion cooked in Tare sauce over rice

Gyu-Tama Don

Seasoned ground beef & scrambled egg over rice

Bibimba Lunch Set

Marinated daikon, soy and bean sprouts, spinach, topped with seasoned ground beef and fried egg over

Oyakon Donburi

Chicken, onion, shiitake cooked in soy broth mixed with beaten egg over rice

GENUINE JAPANESE "WAGYU" SELECTIONS

Wagyu Sashimi

Served with special sashimi sauce & wasabi

Wagyu Ribeye

Sliced ribeye with Juban Tare sauce

Wagyu Sirloin Steak Strips

Marinated in Juban Tare sauce

Wagyu Cubed Kalbi Steak

Marinated in garlic sauce

Wagyu Yaki-Shabu

Shabu-shabu style thinly sliced beef with Juban Tare sauce

BEEF

Fillet Mignon

Tenderloin marinated in miso sauce

Ribeye

Marinated in Juban Tare sauce

Boneless "Kalbi" Short Rib

Marinated in Juban Tare sauce

"Kalbi" Short Rib with Bone

Seasoned with salt & pepper, and served with lemon

Beef Tongue

Sliced and seasoned with salt & pepper, and served with lemon

Garlic Tongue Steak

Thick cut and marinated with garlic sauce

Spicy Miso Skirt Steak

Prepared in bite-size pieces with spicy miso sauce

Beef Liver

Sliced beef liver with Juban Tare sauce

Garlic Steak

Cubed steak marinated in garlic sauce

Yaki-Shabu

Shabu-shabu style thinly sliced beef with Juban Tare sauce

Sanchu Wraps

Yakiniku lettuce leaf wrappers and sweet miso

VEGETABLES

Assorted Vegetables

Asparagus

Seasoned with salt & pepper in miso sauce

Assorted Mushrooms

Shiitake, oyster and white mushrooms wrapped in foil with butter

Grilled Tofu

Served with ginger sauce

Sweet Onion

Shishito Pepper

Japanese baby green pepper

Sweet Corn

Zucchini

Enoki Mushroom

Wrapped in foil with butter

Potatoes

Sliced potatoes in butter sauce

Satsuma Potato

Japanese sweet potato wrapped in foil with butter

Grilled Garlic

Fresh garlic cloves in butter sauce

CHICKEN, PORK & LAMB

Ginger Pork Loin

Sliced pork with ginger sauce

Garlic Pork Loin

Sliced pork with ginger sauce

Chicken

Boneless skinless chicken with Juban Tare sauce

Ginger Lamb

Sliced lamb with ginger sauce

Garlic Lamb

Sliced lamb with garlic sauce

Pork Sausages

Served with mustard

SEAFOOD

Calamari

Marinated in spicy miso sauce

Salmon Miso Yaki

Salmon steak marinated in miso sauce

Mahi-Mahi Fillet

Hawaiian fish marinated in garlic sauce

Prawns

Lightly seasoned with salt & pepper, and served with lemon

Garlic Prawns

Prawns with garlic sauce

Sea Scallops

Lightly seasoned with salt & pepper, and served with lemon

Lobster Tail

Lightly seasoned with salt & pepper, and served with lemon

SALADS

Juban Salad

Butter lettuce & cucumber with a choice of soy sesame dressing or miso dressing

Tofu Salad

Diced tofu on butter lettuce with bonito fish flakes

Daikon Salad

Julienne cut daikon radish, cucumber and carrots served in Juban sesame, soy vinaigrette dressing

Tomato Salad

Diced tomatoes with minced sweet onions in soy-citrus vinaigrette dressing

ACCOMPANIMENTS & HOMEMADE PICKLES

Beef Tataki

Seared beef, sliced sashimi-style, sprinkled with chopped scallions, shiso, ginger & garlic with ponzu dressing

Namuru

Seasoned spinach, julienne style daikon, bean and soy sprout

Edamame

Boiled green soybean pods lightly seasoned with salt

Yakinori

Roasted crispy thin seaweed with sesame oil

Kimchee

Spicy pickled nappa cabbage, garlic and cayenne pepper

Oikimchee

Spicy cucumber pickles filled with julienne style daikon

Kakuteki

Spicy pickled daikon radish

Assorted Kimchee

A combination of Kimchee, Oikimchee and Kakuteki

SOUP

Seafood Soup

Seafood combination with tofu & vegetables (mild or spicy)

Yukkejan Soup

Diced short rib, spinach, tofu and soy bean sprouts in spicy miso beef broth

Oxtail Soup

Braised oxtail in beef broth

Kalbi Soup

Diced short rib, daikon radish & shiitake with cayenne pepper in beef broth

Tamago Soup

Delicate egg drop soup in chicken broth

Wakame Soup

Japanese seaweed in chicken broth

NOODLES

Onmen

Hot noodles, spinach, egg and shiitake mushroom in beef broth

Reimen

Cold noodles, chicken, tomato, kimchee and cucumber in chicken broth

Bibimmen

Seasoned beef, daikon, spinach, soy and bean sprouts over cold thin noodle with light soup base, served with spicy miso paste

KUPPA (RICE SOUP) & RICE DISHES

Seafood Kuppa

Seafood combination of rice, tofu and vegetables (mild or spicy)

Tamago Kuppa

Delicate egg drop soup in chicken broth with rice

Kalbi Kuppa

Rice, beef, daikon, shiitake and egg in beef broth

Yukkejan Kuppa

Rice, diced short ribs, spinach and soy bean sprouts

Oxtail Kuppa

Rice soup, oxtail & scallion in beef broth

Bibimba

Seasoned beef, daikon, spinach, soy and bean sprouts topped with a fried egg over rice served with spicy miso paste

Onigiri

Two rice balls wrapped with seaweed, seasoned with beef and bonito flakes

Steamed Rice

COURSE MENU

"KIKU" Course

"SAKURA" Course