Shumi

Name: Shumi
Address: 30 S. Doughty Ave., 08876, NJ, 08876
Telephone: 908-526-8596

30 S. Doughty Ave., Somerville, NJ 08876, US

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Details

Cuisine: Sushi
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Lunch Menu

Appetizers

SUSHI

Assortment of raw fish over rice.

SASHIMI

A sampling of thin slices of raw fish.

SUNOMONO

Sealeg, seasoned fish, seaweed and cucumber in light vinegar sauce.

TAKO SUNOMONO

Octopus, seaweed, and cucumber in a light vinegar sauce.

MONK FISH LIVER SUNOMONO

With seaweed and cucumber in light vinegar sauce.

USUZUKURI

Fluke, thinly slices, served with ponzu sauce.

SASHIMI PIZZA

Thin slices of sashimi topped with olive oil vinegrette and spicy sauce choice of salmon, spanish mackerel or mix.

YAKITORI

Chicken and onion barbecued on a stick. (3 sticks)

GYOZA

Special flavored pork and vegetables wrapped in delicate shells.

SHUMAI

Steamed shrimp dumplings served with a soy sauce.

SPICY SHUMAI

Steamed spicy shrimp dumplings served with a soy sauce.

EDAMAME SHUMAI

Steamed soy bean dumplings served with a soy sauce.

COMBINATION SHUMAI

Steamed shrimp, spicy shumai and soy bean dumpling .

NEGIMA YAKI

Grilled thinly-sliced beef wrapped around scallions w/teriyaki sauce.

OSHINKO

Mixed Japanese pickles.

TEMPURA

Golden fried shrimps and vegetables in a light batter.

EDAMAME

Japanese soy bean, steamed and lightly salted.

IKA MARU

Grilled squid served with ginger.

CRAB CLAW

Crab and minced shrimp deep fried and served with a chile sauce. (3 pc)

SEAWEED SALAD

Fresh seaweed marinated with seasame oil.

APPETIZER COMBO

Shumai, gyoza, negima yaki and seaweed salad

ENTRÉES

SUSHI

Assortment of raw fish over rice.

SASHIMI

Assortment of slices raw fish.

CHIRASHI

Assorment of rae fish over a bowl of seasoned rice.

TEKKA DON

Sliced tuna on a bed of seasoned rice.

UNAGI DON

Broiled eel over seasoned rice with special sauce.

SAN SHOKU MAKI

Combination of tuna roll, cucumber roll, and California roll.

TEKKA MAKI

Raw tuna rolled in rice and seaweed.

FUTO MAKI

Assorted delicacies artistically arranged in a jumbo roll.

SUSHI & SASHIMI

The best of both sushi and sashimi!

SHUMI LUNCH BOX

| Box-1 | Box-2 | Box-3 | Box-4

TEMPURA

Golden fried shrimp and vegetables in a light batter.

CHICKEN TERIYAKI

Grilled chicken with light teriyaki sauce.

TENDON

Golden-fried shrimp and vegetables on a bed of rice.

RAMEN

Shumi specialty noodles soup with pork, and a variety of garnishes in a savory broth.

CHACHU MEN

( same as above with extra pork.)

KAKE SOBA OR UDON

Plain soba or udon noodle topped w/scallion in delicate hot soup.

TEMPURA UDON

Udon noodle soup with shrimp tempura (2pc) on the side.

SANSAI OROSHI SOBA OR UDON

Soba or Udon noodle with radish, mushroom topped w/scallion in seasoning soup.

ZARU SOBA

Cold buckwheat noodle with dipping sauce, scallions & wasabi on the side.

INANIWA ZARU UDON

Inaniwa zaru udon noodle w/dipping sauce, scallions & ginger on the side.

Dinner Menu

Appetizers

SUSHI

Assortment of raw fish over rice.

SASHIMI

A sampling of thin slices of raw fish.

SUNOMONO

Sealeg, seasoned fish, seaweed and cucumber in light vinegar sauce.

TAKO SUNOMONO

Octopus, seaweed, and cucumber in a light vinegar sauce.

MONK FISH LIVER SUNOMONO

With seaweed and cucumber in light vinegar sauce.

USUZUKURI

Fluke, thinly slices, served with ponzu sauce.

SASHIMI PIZZA

Thin slices of sashimi topped with olive oil vinegrette and spicy sauce choice of salmon ,spanish mackerel or mix.

YAKITORI

Chicken and onion barbecued on a stick. (3 sticks)

GYOZA

Special flavored pork and vegetables wrapped in delicate shells.

SHUMAI

Steamed shrimp dumplings served with a soy sauce.

SPICY SHUMAI

Steamed spicy shrimp dumplings served with a soy sauce.

EDAMAME SHUMAI

Steamed soy bean dumplings served with a soy sauce.

COMBINATION SHUMAI

Steamed shrimp, spicy shumai and soy bean dumpling

NEGIMA YAKI

Grilled thinly-sliced beef wrapped around scallions w/teriyaki sauce.

OSHINKO

Mixed Japanese pickles .

TEMPURA

Golden fried shrimps and vegetables in a light batter.

EDAMAME

Japanese soy bean, steamed and lightly salted.

IKA MARU

Grilled squid served with ginger.

CRAB CLAW

Crab and minced shrimp deep fried and served with a chile sauce. (3 pc)

SEAWEED SALAD

Fresh seaweed marinated with seasame oil.

APPETIZER COMBO

Shumai, gyoza, negima yaki and seaweed salad.

ENTRÉES

SUSHI

Assortment of raw fish over rice.

SASHIMI

Assortment of slices raw fish.

CHIRASHI

Assorment of rae fish over a bowl of seasoned rice.

TEKKA DON

Sliced tuna on a bed of seasoned rice.

UNAGI DON

Broiled eel over seasoned rice with special sauce.

SAN SHOKU MAKI

Combination of tuna roll, cucumber roll, and California roll.

TEKKA MAKI

Raw tuna rolled in rice and seaweed.

FUTO MAKI

Assorted delicacies artistically arranged in a jumbo roll.

SUSHI & SASHIMI COMBINATION FOR ONE

SUSHI & SASHIMI COMBINATION FOR TWO

SUSHI DINNER FOR TWO

SHUMI DINNER BOX

Tempura, negima yaki, salmon teriyaki, sashimi, pickles.

TEMPURA

Golden fried shrimp and vegetables in a light batter.

SUKIYAKI

Slices beef, clean noodle and vegetables in broth cooked in a pot.

BEEF SHOGAYAKI

Slices beef sauteed in japanese style ginger sauce served with noodle and steamed mix vegetables.

NEGIMA YAKI

Grilled thinly-sliced beef wrapped around scallions w/teriyaki sauce.

CHICKEN TERIYAKI

Grilled chicken with light teriyaki sauce served with noodle and steamed mix vege

SALMON TERIYAKI

Broiled salmon with light teriyaki sauce.

YOSENABE

Salmon, clam, fish cake, clab claw, tofu and vegetables in broth.

LOBSTER YOSENABE

Lobster, salmon, clam, fish cake, clab claw, tofu and vegetables in broth.

NOODLE

RAMEN

Shumi specialty noodles soup with pork, and a variety of garnishes in a savory broth.

CHACHU MEN

( same as above with extra pork.)

KAKE SOBA OR UDON

Plain soba or udon noodle topped w/scallion in delicate hot soup.

TEMPURA UDON

Udon noodle soup with shrimp tempura (2pc) on the side.

SANSAI OROSHI SOBA OR UDON

Soba or Udon noodle with radish, mushroom topped w/scallion in seasoning soup.

ZARU SOBA

Cold buckwheat noodle with dipping sauce, scallions & wasabi on the side.

INANIWA ZARU UDON

Inaniwa zaru udon noodle w/dipping sauce, scallions & ginger on the side.

VEGETARIAN

TOFU STEAK

Pan-fried whole tofu topped with brown shitake mushroom sauce.

TOFU TERIYAKI

Pan-fried whole tofu, vegetables with teriyaki sauce.

VEGETABLES TEMPURA

Golden fried vegetables in a light batter.

MIX VEGETABLES

Stir-fried mix vegetables with ginger and garlic.

STEAMED MIX VEGETABLES (in the pot)

Steamed mix vegetables with ginger pickles plum broth.