Portuguese Manor

Name: Portuguese Manor
Address: 310 Elm St., 08861, NJ, 08861
Telephone: 732-826-2233

310 Elm St., Perth Amboy, NJ 08861, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 3:00PM-11:00PM •Sunday: 1:00PM-9:00PM •

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Details

Cuisine: Portuguese
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

Appetizers

1. Ameijoas Casino

Stuffed Clams | Baked with Butter, Onions Peppers and Bacon

2. Mexilhoes a la Catalana

Mussels in Hot Sauce

3. Ameijoas Abertas ao Vapor

Steamed Clams

4. Camarao ao Alho

Shrimp Marinated in Garlic Sauce

5. Ameijoas a Bulhao Pato

Clams in Wine & Garlic Sauce

6. Ameijoas a Portuguese Manor

Clams Portuguese Manor with Clams and Sausage

7. Chourico Assado Flambe

Portuguese Grilled Sausage

8. Cogumelos Recheados

Stuffed Mushrooms

9. Fried Calamari

House Specials

1. Salmon a Portuguesa

Salmon Portuguese style | Fillet of Salmon with shrimp and clams in a special sauce, served with portuguese potatoes, vegetables and rice

Camarao c/ Scallops

Shrimp and Scallops | Prepared in a delicious garlic and parsley sauce, served with saffron rice

Omelettes

1. Omelete Portuguesa

Portuguese Omelet | Eggs, Portuguese Sausage, Peppers and Onions

2. Omelete de Camarao

Shrimp Omelet | Eggs and Shrimp

3. Omelete de Fiambre

Ham Omelet | Eggs, Ham, Peppers and Onions

Meat

1. Carne de Porco Alentejana

Pork and Clams | A fine southern portuguese specially, chunks of pork and clams in a special sauce, served in a casserole

2. Costeleta de Porco

Pork chop | Pork chop fried w/ garlic, bay leaves and wine, served w/ portuguese potatoes, vegetables and rice

3. Fillet Mignon A Portuguesa

Fillet Mignon Portuguese Style | In a garlic and wine sauce w/ ham on top, served w/ portuguese potatoes, vegetables and rice

4. Fillet Mignon c/ Camarão

Filet Mignon topped with shrimp | The shrimp is sautéed in a tomato and garlic sauce, served with portuguese potatoes, vegetables and rice

5. Bife á Portuguesa

Steak Portuguese Manor | Boneless shell steak sautéed in garlic and wine sauce, toped with an egg

6. Vitela c/ Camarão

Veal with Shrimp | Prepared in a delicious tomato garlic cream sauce, served with portuguese potatoes, vegetables and rice

7. Vitela a Francesa

Veal Scaloppini | Dipped in egg, sautéed in wine and lemon sauce, served with portuguese potatoes, vegetables and rice

8. Vitela Marsala

Veal Marsala | Cooked in Marsala wine w/ peppers, onions and mushrooms, served with portuguese potatoes and rice

9. Galinha c/ Camarão

Chicken with Shrimp | Chicken breast sautéed with shrimp, served with portuguese potatoes, vegetables and rice

10. Arroz de Frango

Chicken and Rice | Cooked with red pimentos, peas and saffron rice

11. Farngo c/ Molho de Alho

Chicken in Garlic | Chicken in garlic sauce, served with portuguese potatoes, vegetables and rice

12. Sandes de Bife

Steak Sandwich | Served with french fries, pickles and olives

Seafood

1. Lagosta Recheada

Stuffed Labster | stuffed w/ king crab meat, served w/ portuguese potatoes and rice

2. Paelha Valenciana or Marineira -for two-

| Paelha Valenciana | Paelha Marineira

3. Mariscada Green or Tomato Sauce -for two-

Seafood Portuguese Style | a traditional seafood combination in a delicious tomato or green sauce

4. Zarzuela -for two-

a super seafood combination in a wonderful saffron and wine sauce with hot peppers

5. Baby Lobster Tails Portuguese Style

three baby lobster tails served in a delicious sauce

6. Camarão Recheado

Stuffed Shrimp | jumbo shrimp with chefs special crab meat stuffing, served with portuguese potatoes, rice and vegetables

7. Camarão Ao Alho

Shrimp in Garlic Sauce | sautéed in the famous portuguese manor garlic sauce, served with saffron rice

8. Camarão Enchelada

Shrimp Enchelada | shrimp with hot cherry peppers, sweet peppers and onions served with saffron rice

9. Camarão Marabela

Shrimp Marabela | Shrimp in wine and lemon sauce, served w/ saffron rice

10. Arroz de Camarão

Shrimp and Rice | Cooked w/ red pimentos, peas and saffron rice

11. Garoupa Estoril

Fillet of Grouper with shrimp, scallops on a Chef’s special sauce, served w/ Portuguese potatoes, vegetables and rice

12. Fillet de Solha

Fried Fillet of Flounder | A fresh fillet of flounder breaded in our kitcken, served with tartar sauce

13. Fillet of Sole

Sautéed in lemon and garlic sauce, topped with capers and shrimp, served with Portuguese potatoes and rice

DINNER MENU

Appetizers

1. Ameijoas Casino

Stuffed Clams | Baked with Butter, Onions Peppers and Bacon

2. Mexilhoes a la Catalana

Mussels in Hot Sauce

3. Ameijoas Abertas ao Vapor

Steamed Clams

4. Camarao ao Alho

Shrimp Marinated in Garlic Sauce

5. Ameijoas a Bulhao Pato

Clams in Wine & Garlic Sauce

6. Ameijoas a Portuguese Manor

Clams Portuguese Manor with Clams and Sausage

7. Chourico Assado Flambe

Portuguese Grilled Sausage

8. Cogumelos Recheados

Stuffed Mushrooms

9. Fried Calamari

House Specials

1. Salmon a Portuguesa

Salmon Portuguese style | Fillet of Salmon with shrimp and clams in a special sauce, served with portuguese potatoes, vegetables and rice

2. Camarao c/ Scallops

Shrimp and Scallops | Prepared in a delicious garlic and parsley sauce, served with saffron rice

3. Garoupa Recheada

Stuffed Grouper | Fillet of grouper stuffed with special Portuguese manor stuffing, served with portuguese potatoes, vegetables and rice

Meat

1. Portuguese Manor Surf & Turf

Fillet Mignon & Three Baby Lobster Tails | served with portuguese potatoes, rice and vegetables

2. Chanfana a Bairrada

Lamb Stew | marinated in red wine and garlic, served with steamed potatoes

3. Carne de Porco a Alentejana

Pork and Clams | a fine combination right out of southern Portugal with chunks of pork and clams, served in a casserole with special sauce

4. Costeleta Porco

Pork Chops | pork chops fried with garlic, bay leaves and wine, served with garden vegetables & portuguese potatoes

5. Bife a Portuguesa

Steak Portuguese Manor | boneless shell steak sauteed in garlic and wine sauce, topped with an egg

6. Vitela c/Camarao

Veal with Shrimp in a Delicious Tomato Garlic Cream Sauce | served with portuguese potatoes , vegetables & rice

7. Vitela a Marsala

Veal Marsala | cooked in marsala wine with peppers, onions and mushrooms, serves with garden vegetables, portuguese potatoes and rice

8. Costeleta de Vitela c/ Cogumelos

Veal Chop | with mushroom sauce, served with garden vegetables, portuguese potatoes and rice

9. Fillet Mignon Portuguese Manor

cooked in mushroom sauce served flambe with portuguese potatoes, vegetables, rice

10. Fillet Mignon a Portuguesa

Filet Mignon Portuguesa Style | in garlic and wine sauce with ham on top, served with portuguese potatoes, vegetables and rice

11. Fillet Mignon c/ Camarao

Fillet Mignon Topped with Shrimp | sauteed in a tomato and garlic sauce, served with portuguese potatoes, vegetables and rice

12. Lamb Chops a la Chefe

served with portuguese Potatoes,Rice and garden vegetables

13. Costela de Vaca

T-Bone Steak | broiled and served with garden vegetables, portuguese potatoes and rice

14. Galinha a Madrilena

chicken breast dipped in egg, fried with lemon and wine sauce, served with vegetables and portuguese potatoes

15. Galinha c/ Camarao

Chicken with Shrimp | chicken breast sauteed with shrimp, served with portuguese potatos, vegetables and rice

16. Galinha c/ Molho de Alho

Chicken Garlic | chicken sauteed in garlic sauce with red pimento, served with portuguese potatoes

Seafood

1. Lagosta Recheada (1-1/4lb.)

Stuffed Lobster | stuffed with king crab meat, served with portuguese potatoes and rice

2. Lagosta Grelhada (1-1/4 lb.)

Broiled Lobster | served with portuguese potatoes and rice

3. Camarao ao Alho

Shrimp in Garlic Sauce | sauteed in the famous portuguese manor garlic sauce, served with saffron rice

4. Camarao Alphonso XIII

Shrimp Flambe | flambed in brandy with mushrooms & cream sauce topped with hollandaise sauce

5. Camarao Recheado

Stuffed Shrimp | jumbo shrimp with chef's special crab meat stuffing, served with portuguese potatoes, rice and vegetables

6. Camarao Portuguese Manor

Shrimp Portuguese Manor | sauteed in butter with green & red pimentos & mushrooms, served with saffron rice

7. Paelha Valenciana

Regional competition in making this typical dish has produced many recipes. | We have selected the recipe most representative of the region, made with chicken, lobster,shrimp, fish, scallops, portuguese sausage, clams and mussels

8. Paelha Marineira

Does not contain Chicken or Sausage

9. Mariscada Verde ou Tomate

Portuguese Seafood Delight | lobster, shrimp, scallops, clams, mussels & fish in tomato or green sauce with garlic & parsley

10. Zarzuela

A Super Combination of Seafood in a Magnificent Saffron and Wine Sauce with Hot Peppers Cooked To Order (Spicy Dish)

11. Baby Lobster Tails Portuguese

five baby lobster tails served in a delicious sauce

12. Garoupa Grelhada or Meunier

Broiled Fillet of Grouper | served with portuguese potatoes, rice and vegetables

13. Garoupa Estoril

Fillet of Grouper with Shrimp & Scallops | with our chef's special sauce, served with portuguese potatoes, rice & vegetables

14. Fillet of Sole Francaise

Fillet of Sole in a Butter and Lemon Sauce with Shrimp | served with portuguese potatoes, rice and vegetables

15. Filetes Cosqueira

Fillet of Whiting with Clams & Shrimp | with peas and asparagus in green sauce, served with portuguese potatoes

16. Seafood Combo Platter

Broiled or Fried | fillet of flounder, scallops, baby lobster tail & shrimp, served with saffron rice, vegetables and portuguese potatoes

17. Bacalhau Assado

Bardecued Cod Portuguese Style | served with Broiled Potatoes, Garlic and Pimento