Garlic Rose Bistro

Name: Garlic Rose Bistro
Address: 41 Main St., 07940, NJ, 07940
Telephone: 973-822-1178

41 Main St., Madison, NJ 07940, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 4:00PM-11:00PM •Sunday: 3:00PM-9:00PM •

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Details

Cuisine: Eclectic / Int'l
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

Lunch Menu

Appetizers

Three Onion & Garlic Soup

Reminiscent of the classic French onion soup, served in a hollowed boule crust with melted mozzarella cheese, topped with roasted garlic

West Coast Garlic Chowder

Garlic Festival Stuffed Mushrooms

Ground sweet Italian sausage blended with roasted garlic, semolina bread crumbs, fresh basil, & oregano. Served over a roasted garlic Marsala wine cream sauce with sundried tomatoes

Baked Brie En Croute

Warm buttery soft cheese wrapped in a delicate pastry crust. Accompanied by fresh apples, grapes, and roasted garlic

Garlicious Escargots

Snails sautéed with onions, shiitake mushrooms, and spinach, in a red wine garlic veloute sauce

Eggplant Rollantine

Lightly breaded medallions sauteed & stuffed with fresh ricotta & mozzarella cheese with roasted garlic & basil. Served over our pomodoro sauce

Garlic Shrimp

A favorite of Spain

Garlic Angels on Horseback

Gulf shrimp stuffed with lump crab stuffing and wrapped with apple smoked bacon and baked. Served with seaweed salad & remoulade sauce

Artichoke Hearts Del Destino

Egg battered hearts sautéed with capers & red peppers in a roasted garlic lemon veloute sauce

Baked Asparagus Buche

Tender asparagus spears topped with grilled red peppers and wrapped with swiss cheese and puff pastry. Baked to golden brown and served with a roasted garlic dijon basil cream sauce

Roasted Garlic Caesar Salad

Hearts of romaine tossed with herbed croutons, black pepper, & aged romano cheese, with a roasted garlic dressing

Fresh Mixed Greens

California mix with a roasted garlic red wine vinaigrette

Sandwiches

Panini Sandwich Montreal Chicken

Panini bread stuffed with grilled Montreal seasoned chicken breast with sliced tomatoes, red onions, provolone cheese, and garlic basil mayonnaise. Press baked until warm

Panini Crab Cake Sandwich

Our crab cake of jumbo lump crab meat mixed with red peppers, sweet onions, roasted garlic, and seasoning, sauteed to a golden brown and pressed in panini bread with alfalfa sprouts, sliced tomato, and remoulade sauce

Panini Gilroy Chicken Sandwich

Broiled breast of chicken topped with our Garlic Rose bread dip, swiss cheese, and bacon. Pressed in panini bread with lettuce and tomato and a honey dijon mayonnaise spread | Garlic Rose bread dip is now available to be purchased.

Pastas

Garlic Vodka Rigatoni

Pasta rigatoni tossed in a roasted garlic vodka pink sauce with garden green peas and fresh basil

Penne Puttanesca

Sauteed in an aromatic sauce of olive oil, plum tomatoes, anchovies, capers, kalamata olives, & garlic, with a chiffonade of basil. (Anchovies may be omitted if desired)

Smoked Mozzarella & Sun-Dried Tomato Ravioli

Tossed in a roasted garlic pink sauce with sun-dried tomatoes and shiitake mushrooms

Garlicious Rigatoni

Tossed with wild mushrooms & sun-dried tomatoes in a roasted garlic basil marsala cream sauce

Penne Carbonara

Penne sauteed with pes, roasted garlic, & bacon, in an alfredo sauce

Pizzas

Traditional Bistro Pizza

Our roasted garlic pomodoro sauce topped with shredded mozzarella and romano cheese and fresh oregano

Sausage & Pepper Pizza

Our traditional pizza topped with sweet Italian sausage and peppers

Specialties

Stacked Chicken

Boneless breast sautéed with sun-dried tomatoes, spinach, fresh garlic, & basil, in a lemon veloute sauce, topped with melted brie

Cavatelli ala Momma

Cavatelli with broccoli, Italian sausage, sun-dried tomatoes, fresh garlic, & olive oil. Topped with romano cheese

Sauteed Chicken & Shrimp Jubilee

Boneless breast of chicken & shrimp sauteed with sundried Bing cherries in fresh roasted garlic rosemary demi glace, with crumbled gorgonzola cheese

Shrimp Bella Vista

Tender shrimp sauteed with artichoke hearts, capers, & sun-dried tomatoes, in a roasted garlic fresh basil lemon veloute sauce. Served over linguini

Veal Garsala

Sauteed in a roasted garlic marsala wine shiitake mushroom sauce. Served with spinach & our famous Gilroy potatoes

Roasted Garlic Bistro Chicken Caesar

Our traditional caesar salad with warm garlic herbed chicken

Chicken Bottle Hill Salad

Fresh mesculine greens with sun-dried cherries, walnuts, mushrooms, apples slices, and gorgonzola cheese. Served dressed with our roasted garlic red wine vinaigrette

Crab Cake & Caesar Salad

Fresh lump crab cake served with our traditional caesar salad & fresh tomato wedges

Dinner Menu

Appetizers

Three Onion & Garlic Soup

Reminiscent of the classic French onion soup, served in a hollowed boule crust with melted mozzarella cheese, topped with roasted garlic

West Coast Garlic Chowder

Garlic Festival Stuffed Mushrooms

Ground sweet Italian sausage blended with roasted garlic, semolina bread crumbs, fresh basil, & oregano. Served over a roasted garlic marsala wine cream sauce with sundried tomatoes

Baked Brie En Croute

Warm butery soft cheese wrapped in a delicate pastry crust. Accompanied by fresh apples, grapes, and roasted garlic

Garlicious Escargots

Snails sauteed with onions, shiitake mushrooms, and spinach, in a red wine garlic veloute sauce

Eggplant Rollatine

Lightly breaded medallions sauteed and stuffed with fresh ricotta & mozzarella cheese with roasted garlic & basil. Served over our pomodoro sauce

Garlic Shrimp

A favorite of Spain

Garlic Angels on Horseback

Gulf shrimp stuffed with lump crab stuffing and wrapped with apple smoked bacon and baked. Served with seaweed salad and remoulade sauce

Artichoke Hearts Del Destino

Egg battered hearts sauteed with capers and red peppers in a roasted garlic lemon veloute sauce

Baked Asparagus Buche

Tender asparagus spears topped with grilled red peppers and wrapped with Swiss cheese and puff pastry. Baked to golden brown and served with a roasted garlic dijon basil cream sauce

Salads

Roasted Garlic Caesar Salad

Hearts of romaine tossed with herbed croutons, black pepper, & aged romano cheese, with a roasted garlic dressing

Chicken Bottle Hill Salad

Fresh mesculine greens with sun-dried cherries, walnuts, mushrooms, apple slices, and gorgonzola cheese. Served with our roasted garlic red wine vinaigrette dressing

Pastas

Garlic Vodka Rigatoni

Pasta rigatoni tossed in a roasted garlic vodka pink sauce with garden green peas and fresh basil

Penne Carbonara

Penne sautéed with peas, roasted garlic, & bason, in an alfredo sauce

Garlicious Rigatoni

Tossed with wild mushrooms and sun-dried tomatoes in roasted garlic basil marsala cream sauce

Smoked Mozzarella & Sun-Dried Tomato Ravioli

Tossed in a roasted garlic pink sauce with sun-dried tomatoes and shiitake mushrooms

Penne Puttanesca

Sauteed in an aromatic sauce of olive oil, plum tomatoes, anchovies, capers, kalamata olives, & garlic, with a chiffonnade of basil (anchovies may be omitted if desired)

Specialties

Garlic Rose Pork Chop

12 oz. frenched rib pork chop, broiled in our garlic marinade, tossed with our Garlic Rose demi glace, served with caramelized apples

Stacked Chicken

Boneless breast sauteed with sun-dried tomatoes, spinach, fresh garlic, & basil, in a lemon veloute sauce, topped with melted brie

Filet Mignon Au Poivre

8 oz. center cut filet encrusted with black peppercorns & pan seared, topped with a roasted garlic dijon demi glace, with a touch of cream and green peppercorns

Garlic Rose Crab Cakes

Jumbo lump crab meat mixed with roasted red peppers, sweet onions, roasted garlic & seasoning, sauteed to a golden brown and served with a remoulade sauce

Veal Garsala

Sauteed in a roasted garlic marsala wine shiitake mushroom sauce. Served with spinach & our famous Gilroy potatoes

Baked Garlic Harvest Stuffed Chicken

Boneless breast stuffed with sun-dried cranberries, fresh rosemary, green onions, and roasted garlic cream cheese. Topped with a garlic and herb walnut crust. Accompanied by our famous Gilroy potatoes

Garlicious Rigatoni with Chicken & Sausage

Chicken & sweet Italian sausage sauteed in a roasted garlic marsala cream sauce with sundried tomatoes, wild mushrooms, fresh oregano, & basil. Tossed with pasta rigatoni

Cavatelli ala Momma

Cavatelli with broccoli, Italian sausage, sun-dried tomatoes, fresh garlic, & olive oil. Topped with romano cheese

Shrimp Bella Vista

Tender shrimp sauteed with artichoke hearts, capers, & sun-dried tomatoes, in a roasted garlic fresh basil lemon veloute sauce. Served over linguini

Chicken & Roasted Garlic Del Sol

Boneless breast sauteed in a roasted garlic brandy demi glaze with shiitake mushrooms, fresh rosemary, & sundried tomatoes