A bountiful amount of mussels steamed in white wine & garlic with chunks of garlic tomatoes
Bruschetta
Fresh bread slices, topped with artichoke hearts, peppers, kalamata olives, plum tomatoes & mushrooms, and the 2nd one topped with eggplant, cheese in extra virgin olive oil
Fried Calamari & Yellow Pepper Rings
Served over a bed of mixed greens and dipping sauce | &
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Salads
Caesar Salad
Hearts of romaine tossed with a classic Caesar dressing, cracked black pepper croutons, shaved Parmesan, and a fried imported anchovy available upon request
Main & Hopewell Salad
Fresh mix field greens and roasted tomatoes tossed with sherry wine vinaigrette, goat cheese and seasoned croutons
Spinach Salad
Fresh baby spinach leaves with bacon bits, sliced mushrooms, | and | a hard boiled egg topped with Balsamic vinegar dressing
Entrees
Lamb Chops
Served with fresh vegetables, over house risotto and dressed with a rum demi-glaze
Grilled Filet Mignon
Filet grilled to perfection over mashed potato with a rum demi glaze and seasonal vegetables
Bacon Wrapped Pork Loin
Served with mashed potato topped with a shallot maple glaze and seasonal vegetables
Chilean Sea Bass
Served over vegetable risotto and drizzled with a red pepper coulis sauce
Blackened Salmon
8oz. Blackened Salmon served over risotto with seasonal vegetables and a lemon beurre blanc
Shrimp & Scallop Pasta
served in a tomato & mushroom cream sauce over angel hair
Seafood Explosion
Shrimp, Scallops & Mussels with garlic, capers, mushrooms & tomatoes in a pesto cream sauce. Served over linguini
Scallop Pasta
6 large scallops sautéed in a white wine garlic cream sauce with tomatoes & mushrooms over linguini
Seafood Risotto
Fresh Lobster, scallops, shrimp and mussels over vegetable risotto
Cafe Menu
Soup du Jour
Martini Shrimp Cocktail
Four Jumbo Gulf Shrimp with a fresh grated horseradish and wasabi cocktail sauce, and served in a stemmed Martini Glass
Nacho's
A large heaping of nacho chips smothered in cheese, olives, jalapeno peppers with sour cream and salsa
Chicken Quesadilla
Tortilla filled with tomatoes, onions & peppers topped with a cheese blend. Can be served with Sirloin beef or chicken
Caesar Salad
Hearts of Romaine with classic Caesar dressing. Garnished with black pepper croutons, Parmesan cheese with grilled chicken or with Shrimp
Angus Cheddar Burger
½lb. Ground beef, served with lettuce, tomato, red onion and French fries
Grilled Chicken Sandwich
Served and served with cheese, lettuce, tomato,house made pasta and french fries
Grilled Salmon
With a lemon butter sauce, and a country rice pilaf served with seasonal vegetables.