Chuck's Steak House

Name: Chuck's Steak House
Address: 2199 Silas Deane Hwy., 06067, CT, 06067
Telephone: 860-529-0222

2199 Silas Deane Hwy., Rocky Hill, CT 06067, US

• Monday: 4:30PM-9:30PM •Tuesday: 4:30PM-9:30PM •Wednesday: 4:30PM-9:30PM •Thursday: 4:30PM-9:30PM •Friday: 4:30PM-10:00PM •Saturday: 4:00PM-10:00PM •Sunday: 3:00PM-9:00PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Steakhouse
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS

Baked French Onion Soup ¤

Tenderloin Tips ¤

Grilled tenderloin tips served on garlic taost and topped with bernaise sauce

Lobster Bisque

Crab Cakes ¤

2 Crab cakes served on wilted greens with remoulade sauce

Clams Casino ¤

5 little neck clams broiled with garlic butter, green and red peppers, diced onions and topped with bacon, served with garlic toast

Stuffed Mushroom Caps ¤

Real crab meat, seasoned bread crumbs and fresh garlic

Escargots ¤

9 tasty morsels with garlic butter and served with garlic toast

Shrimp Cocktail ¤

ENTRÉES

Top Sirloin

8 oz. / 12 oz.

New York Strip

Filet Mignon

Beef Kabob

Prime Rib

10-12 oz. / 14-16 oz.

Teriyaki Top Sirloin

8 oz. / 12 oz

Teriyaki Pork Chop

Single - Double

Teriyaki Chicken

BBQ Baby Back Ribs

Full / Half

Hickory Fired Volcano Sirloins ¤

8 oz. Sirloin / 12 oz. Sirloin

Filet Wrapped in Bacon Topped with Bernaise ¤

Crab Cakes ¤

3 Crab Cakes served on wilted greens with roumelade sauce

Grilled Pork Loin ¤

Sliced tenderloin coated with olive oil, fresh garlic and parsley

Gorgonzola NY Strip ¤

Topped with caramelized onions, roasted red peppers and gorgonzola

Wasabi Sesame Tuna ¤

Coated with wasabi and rolled in roasted sesame seeds and broiled; served with sliced pickled ginger

Center Cut Lamb Chops ¤

With fresh garlic and rosemary; 2 Chops / 3 Chops

Now serving steamed asparagus with garlic butter!

SEAFOOD

Fresh Grilled Swordfish ¤

Fresh Grilled Tuna ¤

Fresh Grilled Atlantic Salmon ¤

Baked Stuffed Shrimp ¤

Fresh Broiled Scrod ¤

Broiled with white wine and butter, topped with seasoned bread crumbs

Char Broiled Brazilian Rock Lobster Tails ¤

2 Tails / 1 Tail & 8 oz. Sirloin

King Crab Legs

King Crab & 8 oz. Sirloin

ON THE LIGHTER SIDE

Salad Bar

Soup and Salad Bar

Open Faced Steak Sandwich ¤

Teriyaki Steak Sandwich ¤

Chuck's Beef Burger

W/Swiss, American, or Cheddar / W/ Onions & Peppers

EARLY SPECIAL MENU

Chicken Teriyaki / BBQ ¤

12 oz. boneless breast of chicken grilled and served with teriyaki or barbecue sauce

Broiled Scrod ¤

A mild white fish broiled in white wine and butter, topped with seasoned bread crumbs

Prime Rib ¤

6 oz. slow roasted to perfection and served with au Jus

Beef-kebob ¤

Pieces of top sirloin, tomatoes, onions, and peppers, marinated and char-grilled

Teriyaki Pork Chop ¤

10 oz. chop marinated in teriyaki sauce then grilled