Giraffe Room

Name: Giraffe Room
Address: 30 Cutter Mill Rd., 11021, NY, 11021
Telephone: 516-773-2000

30 Cutter Mill Rd., Great Neck, NY 11021, US

• Monday: 6:30AM-11:00PM •Tuesday: 6:30AM-11:00PM •Wednesday: 6:30AM-11:00PM •Thursday: 6:30AM-11:00PM •Friday: 6:30AM-11:00PM •Saturday: 7:00AM-11:00PM •Sunday: 7:00AM-11:00PM •

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Deals & Coupons

Details

Cuisine: American (Traditional)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

BREAKFAST

Breakfast Menu

The Giraffe

Two Eggs any style served with breakfast potatoes and your choice of toast

The Executive

Farm Fresh Eggs or Egg White Omelet with a choice of fillings: Tomatoes, Onions, Peppers, Mushrooms, Ham, Cheddar Cheese and Swiss Cheese Served with Breakfast Potatoes and your choice of Toast

The Great Neck

Fresh Eggs or Egg White Omelet with Smoked Salmon and Chopped Red Onions Served with breakfast potatoes and your choice of toast

The International

Belgian Waffle with Maple Syrup

The Long Islander

French Toast with Maple Syrup

The Homestead Breakfast

Two Eggs any style and your choice of Belgian Waffle or French toast Served with breakfast potatoes

New York New York

Smoked Salmon, Cream Cheese, Sliced Tomatoes, Red Onions & Capers Served on a toasted bagel

The Lighter Side

The Traveler

Your choice of Hot or Cold Cereal

The Nassau

A Basket of Danish, Muffin and Bagel Served with Cream Cheese and Jam

A la Carte

Smoked Hickory Bacon or Country Sausage Links

Fresh Fruit Salad

Yogurt

Bagel with Cream Cheese

Toasted English muffin with Butter or Jam

Danish with Jam

Coffee or Tea

Glass Milk

Glass Juice

Expresso or Cappuccino

Lunch Menu

Starters

French Onion Soup

Soup du Jour

Maryland Crab Cakes

On a bed of mixed greens with chipolte aioli

Jumbo Shrimp Cocktail

With horseradish cocktail sauce

Sliced Mozzarella and Tomato

Oil olive, balsamic vinegar and chopped basil

Salads

Caesar Salad

Traditional Caesar salad with our giant croutons and shaved parmesan

Cobb Salad

Chopped egg, crumbled bacon, diced chicken, shredded cheddar, avocado, chopped tomatoes

Warm Spinach Salad

Tossed in a bacon balsamic vinaigrette topped with a medallion of goat cheese

Entrees

English Burger

Half pound grilled sirloin burger with your choice of cheese on a toasted English muffin served with french fries

Grilled Salmon

Served with caramelized onions on a bed of field greens

12" Neapolitan Pizza

Prepared with a blend of three cheeses

Grilled Chicken Sandwich

Made with caramelized onions, smoked bacon, melted mozzarella & herb mayonnaise served with french fries

Panini Panini Panini

| #1) Roasted vegetables & caramelized onion | #2) Ham & cheese (American, Swiss, or Cheddar) | #3) Grilled chicken with lettuce, tomato, onion & honey mustard

Turkey Burger

Half pound grilled turkey burger with your choice of cheese on a toasted English muffin served with french fries

Pepper-Seared Ahi Tuna

Served with gingered vegetables, sesame soy vinaigrette & wasabi

Turkey Club Sandwich

Turkey breast, hickory bacon, lettuce, tomato & swiss cheese served with french fries

Crispy Calamari

Served with spicy marinara sauce & lemon

Wrap it Up

| #1) Tuna salad wrap with lettuce & tomato & red onion | #2) Grilled chicken caesar salad wrap seasoned with grated parmesan | #3) Dill chicken salad wrap with lettuce & tomato & red onio

Dinner Menu

Starters

Maryland Crab Cakes

On a bed of mixed greens with chipotle aioli

Sliced Mozzarella and Tomato

Olive oil, balsamic vinegar and chopped basil

Seared Ahi Tuna

Served with gingered vegetables, sesame soy vinaigrette & wasabi

Jumbo Shrimp Cocktail

Jumbo shrimp served with our horseradish cocktail sauce

Fried Calamari

Lightly seasoned calamari served with marinara sauce

Prince Edward Island Mussels

Served in a roasted garlic saffron broth

Soups

Five Onion Soup

Soup Du Jour

Salads

Caesar Salad

Traditional Caesar salad with our giant croutons and shaved parmesan

Mixed Green Garden Salad

Tossed baby field greens, tomatoes, cucumbers, sliced red onion

Warm Spinach Salad

Tossed in a bacon balsamic vinaigrette topped with a medallion of goat cheese

Greek Salad

Tossed romaine lettuce, red onion, cucumbers, olives, cherry tomatoes & feta cheese

Dressing Choices:

Entrees

Pasta Toscanna

Penne pasta served with artichoke hearts, mushrooms, asparagus, sun-dried tomatoes & fresh mozzarella in a roasted garlic cream sauce

Pasta Tia Dora

Rigatoni pasta tossed with grilled chicken and sautéed broccoli with toasted pine nuts in a garlic-herb broth

Pasta Siciliano

Baked pasta with diced grilled chicken, eggplant & zucchini in a marinara sauce topped with mozzarella cheese

Free Range Chicken Breast

Sauteed in it’s own juice with mushrooms, asparagus, tomato & sweet potato gnocchi ragu

1/2 Roasted Rosemary Chicken

Marinated in lemon, garlic & rosemary, served with our starch & vegetable du jour

Herb Encrusted Baby Lamb Chops

Served with our starch & vegetable du jour

Marinated Skirt Steak

Served with our starch & vegetable du jour

Dry Aged Prime Rib

16oz roasted prime rib served served with our starch & vegetable du jour

14oz Grilled Sirloin Steak

With scallions, cracked black pepper & bacon merlot reduction served with our starch & vegetable du jour

8 oz Filet Mignon

Traditional filet cooked to perfection, served with our starch & vegetable du jour

Lump Crab Stuffed Jumbo Shrimp

Lump crab meat seasoned with red peppers, onions & fresh herbs with a roasted cherry tomato wine sauce, served with our starch & vegetable du jour

North Atlantic Salmon

Grilled salmon with lemon-ginger burre blanc sauce, served with our starch & vegetable du jour

Pan Seared Tilapia

Sauteed with shallots, lemon, white wine & butter served with our starch & vegetable du jour

Pan Seared Sea Scallops

Finished in a sherry-bacon reduction, served with our starch & vegetable du jour

Optional Side Dishes

Dessert

Giraffe Room

Reviews 0

Deals & Coupons

Details

The Giraffe

The Executive

The Great Neck

The International

The Long Islander

The Homestead Breakfast

New York New York

The Traveler

The Nassau

Smoked Hickory Bacon or Country Sausage Links

Fresh Fruit Salad

Yogurt

Bagel with Cream Cheese

Toasted English muffin with Butter or Jam

Danish with Jam

Coffee or Tea

Glass Milk

Glass Juice

Expresso or Cappuccino

French Onion Soup

Soup du Jour

Maryland Crab Cakes

Jumbo Shrimp Cocktail

Sliced Mozzarella and Tomato

Caesar Salad

Cobb Salad

Warm Spinach Salad

English Burger

Grilled Salmon

12" Neapolitan Pizza

Grilled Chicken Sandwich

Panini Panini Panini

Turkey Burger

Pepper-Seared Ahi Tuna

Turkey Club Sandwich

Crispy Calamari

Wrap it Up

Maryland Crab Cakes

Sliced Mozzarella and Tomato

Seared Ahi Tuna

Jumbo Shrimp Cocktail

Fried Calamari

Prince Edward Island Mussels

Five Onion Soup

Soup Du Jour

Caesar Salad

Mixed Green Garden Salad

Warm Spinach Salad

Greek Salad

Dressing Choices:

Pasta Toscanna

Pasta Tia Dora

Pasta Siciliano

Free Range Chicken Breast

1/2 Roasted Rosemary Chicken

Herb Encrusted Baby Lamb Chops

Marinated Skirt Steak

Dry Aged Prime Rib

14oz Grilled Sirloin Steak

8 oz Filet Mignon

Lump Crab Stuffed Jumbo Shrimp

North Atlantic Salmon

Pan Seared Tilapia

Pan Seared Sea Scallops

Optional Side Dishes

Coffee, tea, decaf, espresso & cappuccino