Sunset Cafe

Name: Sunset Cafe
Address: 851 Cambridge St., 02141, MA, 02141
Telephone: 617-547-2938

851 Cambridge St., Cambridge, MA 02141, US

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Cuisine: American (Traditional), Portuguese
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

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SOPAS

Sopa a Portuguesa

vegtable soup with potatoes and linguica.

Caldo Verde

cream of potatoe, collard greens, and sliced linguica.

Sopa de Alho

tomato based garlic broth with poached egg.

Clam Chowder

blend of succulent clams, cream and potatoes, strips of tripe and linguica stewed in a savory gravy.

APERATIVOS

Cocktail de Camarao

jumbo shrimp cocktail.

Camarao Alhinho

shrimp sauteed in lemon, butter, garlic, and parsley.

Camarao a Mocambique

shrimp sauteed in beer, hot sauce, butter, and parsley.

Mexilhoes a Espanhola

mussels sauteed in a tomato based sauce.

Ameijoas Recheadas

three cherrystones with stuffing made with shrimp, onions, parsley garlic, and sherry.

Ameijoas a Bulhao Pato

eight little neck clams steamed with olive oil, garlic, pepper, and a splash of wine.

Ameijoas Abertas ao Natural

six cherrystones on ice served with lemon and cocktail sauce.

Chourico a Corisco

hot Portuguese sausage marinated in a red wine sauce.

Chourico Flamejado

Portiguese sausage served in flames.

Favas Guizadas com Linguica

stewed fava beans with linguica.

Presunto com Melao

prosciutto with cantelope.

PEIXE

Bacalhau a Sunset

barbecued codfish with baked red bliss potatoes, onion, garlic, and olive oil.

Bacalhau Assado a Sacavem

barbecued codfish with a green pepper and onion salad.

Bacalhau Cozido

boiled codfish with vegetables and boiled potatoes.

Bacalhau a Escondidinho

codfish roasted in a tomato, onion, and pepper sauce.

Polvo Guizado

octopus stewed in a red wine sauce with your choice of rice or boiled potatoes.

Filete de Peixe Dourados

golden fillete of fish fried Portuguese style.

Filete de Peixe Assado no Forno

baked Boston scrod.

Lulas Grelhadas

grilled squid with a lemon and butter sauce.

Salmao Grelhado

grilled salmon with vegtables and boiled potatoes.

Swordfish a Algarvia

swordfish sauteed then roasted in a light seafood broth with almonds and almond liquor.

Halibut Grelhado

grilled halibut with vegtables and boiled potatoes.

Halibut com Presunto

roasted halibut wrapped in prosciutto.

Atum Grelhado

grilled tuna steak with vegtables and boiled potatoes.

Linguado a Primavera

pan seared Dover sole in a light seafood broth smothered in vegtables and potato.

MARISCOS

Mariscada a Chefe

lobster, shrimp, clams, scallops, and mussels simmered in a red seafood sauce.

Arroz de Marisco

delicious combination of rice and seafood including lobster, shrimp, clams, scallops, and mussels.

Paelha a Marinheiro

baby shrimp and clam rice roasted with lobster, shrimp. clams, mussel, scallops, chicken, and linguica.

Seafood and Pasta

shrimp, scallops, clams, and mussels sauteed in a red seafood broth with a touch of cream.

Lagosta Recheada

lobster with a shrimp, onion, parsley, garlic, and sherry stuffing.

Lagosta Cozida

boiled lobster with Portuguese fries and drawn butter.

Camarao a Ana Maria

jumbo shrimp sauteed in a tomato based sauce with garlic, crushed pepper, and white wine.

Camarao a Sunset

jumbo shrimp sauteed with garlic, olive oil, wine, lemon, and spices.

Camarao Recheado

stuffed jumbo shrimp with Portuguese fries and vegtables.

Camarao a Africana

shrimp with the head on simmered in a spicy homemade sauce.

Camarao Frito a Americana

fried shrimp American style.

Scallops Fritos ou Grelhados

succulent scallops fried or broiled.

CARNES

Bife a Sunset

sirloin steak sauteed in a homemade gravy and topped with bacon and a fried egg.

Bife Grelhado

grilled sirloin steak with a touch of butter, vegtables, rice and Portuguese fries.

Filet Mignon

grilled filet mignon with mushroom sauce.

Surf and Turf

grilled filet mignon with a choice of grilled or stuffed jumbo shrimp.

Carne Alentejana

marinated pork and little neck clams sauteed in a homemade meat sauce with fried potatoes.

Lombo de Porco Assado

marinated pork tenderloin roasted in a meat sauce.

Febras de Porco Grelhadas

grilled marinated pork cutlets with rice, vegtables, and Portuguese fries.

Galinha a Crioulo

cajun marinated grilled chicken breast.

Frango Assado

whole oven roasted rock cornish hen with sauce, rice, vegtables and Portugues fries.

Galinha a Duquesa

chicken breast sauteed with port wine, meat stock, and mushrooms.

Peito de Galinha Grelhado

grilled chicken breast with Portuguese fries, rice, and vegtables.

Cabrito Estufado

marinated goat braised in a special meat sauce.

Coelho a Cacador

tender marinated rabbit stewed to perfection.

Dobrada a Portuguesa

strips of tripe and linguica stewed in a savory gravy.