Stockyard

Name: Stockyard
Address: 135 Market St., 02135, MA, 02135
Telephone: 617-782-4700

135 Market St., Brighton, MA 02135, US

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Details

Cuisine: Steakhouse
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

SOUPS & APPETIZERS

Homemade New England Clam Chowder

Stockyard Chili

Homemade Soup

French Onion Soup

Stockyard Sliders

Cocktail

Margarita Shrimp

Three Gulf shrimp sautéed in tequila, Triple Sec and our special sauce, served over French bread

Our Famous Chicken Wings

Fried Calamari

Stockyard Sampler

Potato skins, mozzarella sticks, chicken fingers & buffalo wings

Crab Cakes

Buffalo Fingers

Fried Fresh Asparagus

Buffalo Wings

Mozzarella Sticks

Potato Skins

Stockyard Chicken Fingers

Homemade Onions Rings

SALADS

Caesar Salad

Cobb Salad

Diced tomato, chicken, chopped crisp bacon, diced hard boiled egg, chives, crumbled bleu cheese, sliced avocado all layered on a bed of fresh greens with your choice of dressing

Wedge Salad

Fresh iceberg lettuce with applewood smoked bacon. Served with Bleu cheese

Chef Salad

Imported ham, turkey, cheese & egg slices

Oriental Salad

Grilled chicken and mandarin orange, served with chow mein noodles with an oriental ginger dressing

Sante Fe Chicken Salad

Grilled chicken on a bed of greens with tri colored nacho strips, served with southwestern bacon jalapeno dressing

Salad Plate

Crisp lettuce, hard boiled egg, tomato & cottage cheese with...a scoop of Tuna salad

Tossed Salad

Fresh greens tossed with tomato, onion & croutons

PASTA

Ziti with Meat Sauce

Casebo's classic meat sauce over fresh ziti

Chicken Broccoli & Ziti

A traditional combination in a light cream sauce or oil & garlic

Shrimp Scampi

Garlic with lemon sauce served over angel hair pasta

STEAKS

The Chef’s Special Filet Mignon

New York Strip Steak

Neil’s Stockyard Sirloin

Mayor’s Choice

Rib Eye

Boneless, charcoal grilled or Cajun style

The Boston Favorite

Diamond cut served with brown bread & beans

Open Steak Sandwich

Top sirloin served open faced

STOCKYARD SPECIALTIES

Prime Rib

Very prime while it lasts (served after 4pm)

Boneless Prime Rib and Shrimp or Sea Scallops

Boneless rib served with choice of two baked stuffed shrimp or sea scallops

The Best Lobster Pie in New England

Petite Filet Mignon Maxwell

Petite filet served with jumbo shrimp, sautéed in roasted shallot & sherry glace de viande

Stockyard’s “World Famous” BBQ Baby Back Ribs

SEAFOOD

Fresh Boston Scrod

Always fresh, broiled or baked with a breadcrumb topping

North Atlantic Salmon

Broiled with lemon butter sauce

Fresh Sea Scallops

Broiled or fried and served with house Remoulade sauce

Fresh Broiled Swordfish Steak

When available – “melt in your mouth”

Baked Shrimp

Jumbo shrimp stuffed with our house seafood stuffing and baked

Native Fried Clams

Tender sweet clams fried golden brown served with house Remoulade sauce

Jumbo Fried Shrimp

Five butterflied U-12’s

Fisherman’s Platter

Fried or Broiled – Fresh haddock, gulf shrimp, native clams and scallops

MIXED GRILL

Land & Sea

Half pound choice sirloin steak served with two jumbo stuffed shrimp

Surf & Turf

Half pound choice sirloin steak with sea scallops – broiled or fried

Stockyard Sirloin Tips

Marinated sirloin tips with broiled mushrooms

Tenderloin Tips

Sautéed tenderloin tips in a burgundy wine sauce with mushrooms

Sliced London Broil

Thinly sliced lean and tender top sirloin served with natural au jus

Teriyaki Steak

Pan fried 8-oz. steak marinated in teriyaki sauce

Broiled Country Fresh Pork Chop

CHICKEN

Fresh Homemade Chicken Potpie

An American classic topped with flaky puff pastry

Chicken Stir Fry

Chicken strips with fresh vegetables & shitake mushrooms served over white rice and garnished with dry roasted peanuts

Chicken Chardonnay

Sautéed breast of chicken with mushrooms and sun-dried tomatoes in a light Chardonnay sauce

Chicken Piccata

Chicken medallions sautéed with capers, mushrooms in a light lemon wine sauce, served over angel hair pasta

Chicken Francaise

Tender chicken breast dipped in egg and sautéed in a white wine garlic sauce

Chicken Marsala

Tender chicken medallions sautéed with mushrooms in a Marsala wine sauce and served over angel hair pasta

BURGERS

8 oz. chopped Sirloin

8 oz broiled and served on a freshly baked bun

Chef’s Burger

8 oz charcoal broiled topped with smoked Applewood bacon and melted bleu cheese

Cheeseburger Club

The Stockburger

Chopped sirloin with sliced turkey, swiss cheese and bacon on a toasted bulkie

Marie’s Veggie Burger

Grilled garden fresh vegetable burger served on a bulkie with tomato, lettuce and topped with Russian dressing

Build your own burger….with additional toppings

American, Swiss, Cheddar, Monterey Jack, Provolone, Bleu cheese, bacon, sautéed onions, sautéed mushrooms

SPECIALTY SANDWICHES

Our World Famous FRESH Lobster Salad Roll, really !!!

Stockyard Ruben

Fresh sauerkraut makes the difference

Broiled Chicken Sandwich

Chicken Parmesan Sandwich

Philly Cheese Steak

Shaved sirloin steak grilled and topped with Provolone cheese amid sautéed onions

Philly Chicken Cheese Steak

Stockyard Club

Fried Fish Sandwich

fresh cod, breaded and deep fried served on a soft roll with lettuce, tomato and Remoulade sauce