Amarin of Thailand
Choice of chicken or beef barbecued on skewers, served with specially prepared peanut sauce
Delicate whole shrimp wrapped around with crispy egg roll skin, served with house sweet plum sauce
Chopped papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimp and ground roasted peanuts
Steamed vermicelli, fresh cooked shrimp, lettuce, mint and sweet basil, wrapped in fresh spring roll skins, served with Vietnamese peanut sauce
Minced shrimp mixed with Thai curry sauce and sliced Thai long beans, fried and served with cucumber sauce
Crispy spring rolls served with spicy white turnip sauce
Golden fried tofu triangles, served with sweet and sour sauce and crushed peanuts
The famous Thai hot & sour soup, spiced with chili, lemon grass, mushrooms and lime juice
Mild and delicious chicken soup with coconut milk, galangal and lime juice
Duck soup with rice noodles and vegetables
Shredded chicken on a bed of fresh green vegetables, with special peanut dressing
Dices of tenderloin beef, marinated and sautéed to perfection, served with refreshing peppery lime dressing
Tender beef char-broiled to perfection, served with vegetables and hot sauce
Barbecued jumbo shrimp, marinated with lemon grass and five spices, served with thin rice noodles and carrot salad
Minced Chicken salad with Vietnamese coriander and ground roasted hot chili and green onions
Shrimp quickly broiled with hot and spicy lime juice dressing , served on a bed of lettuce and tomatoes
Sliced chicken sautéed with roasted cashew nuts, dried chili, onion, mushrooms, snow peas and scallions
Marinated cubes of tender beef, stir-fried with mushrooms, scallions and macadamia nuts complemented with steamed watercress
Thinly sliced pork loin, marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir-fried with mushrooms and green peas
A sauté of sea scallops with fresh lemon sauce, garlic, ginger, black mushrooms and green oriental vegetables
Tender pork pan-fried with snow peas, mushrooms, baby corns and bamboo shoots in our house special spicy sauce
Boneless roast duck sautéed in Thai's Choo Chee curry and vegetables
Thinly sliced tender pork, pan-fried with garlic, pepper and scallions, flavored with thin soy sauce, served on sliced cool cucumber
Saute of shrimp, squid and scallops with cashew nuts, mushrooms, celery and scallions in a mild chili sauce
Stir-fried sweet and pungent salmon, with roasted chili, garlic, Thai long beans, mushrooms and fresh hot chili peppers
Sauteed chicken in mild yellow curry sauce, with pineapple, onions, tomatoes and summer squash
Tender chicken sautéed with pine nuts and assorted colorful vegetables, in a fragrant ginger sauce
Sauteed assorted fresh vegetables in red curry sauce
A tamarind-based dry curry with a hint of aromatic tumeric. Choice of Chicken or Beef
Sauteed sliced pork or chicken with black mushrooms, baby corns, onions, dried chili and scallions
Sauteed fried fresh fish fillet with mixed vegetables in a special blend of garlic and oyster sauce
Fried fresh tofu, topped with mushrooms, bean sprouts, snow peas, scallions and brown sauce
Sauteed chicken with pineapple, snow peas, tomatoes, onions and curry powder
Sauteed shrimp, squid, mussels, scallops with chili paste, mushrooms, snow peas and squash
Tender shrimp sautéed with roasted cashew nuts, dried chili, onions, mushrooms, snow peas and scallions in a delicious honey lemon sauce
Sauteed sliced beef sirloin with baby corns, oyster mushrooms, tomatoes and green peppers, in mild pineapple sauce
Stir-fried shrimp with ginger, snow peas, tomatoes, baby corns, white nuts, in spiced yellow bean sauce
Saute of thinly sliced beef sirloin in spicy Thai panang curry, lemon leaves, mushrooms, basil leaves and baby corns, topped with walnuts
Stir-fried fish fillet with hot peppers, mushrooms and onions, in a rich oyster sauce
Sauteed sliced pork tenderloin with string beans, snow peas and cashew nuts, tossed in a spicy red chili sauce
Tender squid sautéed in a tasty fresh minced hot peppers, sweet basil, onions, mushrooms and green peppers
Saute of sliced beef sirloin in spicy green chili sauce, with asparagus, eggplant, string beans and basil leaves
Sauteed tender slices of beef with assorted vegetables, in a fragrant ginger sauce
Sauteed in hot green curry sauce with string beans, Thai eggplant, bamboo shoots and green peppers
Sauteed in Thai red curry sauce with mushrooms, bamboo shoots, green peppers and basil leaves
Sauteed in fine Thai-Indonesian curry sauce with sweet potato, peanuts, onions and carrots
Thai-Indian version of curry dish with sliced chicken breast, ginger, mango, cashew nuts with abundance of zesty spices and coconut milk
Sauteed assorted fresh vegetables with oyster sauce
Tender pork pan-fried with mushrooms, green peppers, fresh basil and hot chili pepper in Thai spice sauce
Sauteed shrimp with assorted fresh vegetables and whole yellow bean sauce
Sauteed chicken or beef with fresh minced hot peppers, basil leaves, mushrooms, green peppers and onions
Sauteed chicken or shrimp in sweet & sour sauce and vegetables
Saute of beef with broccoli, straw mushrooms and oyster sauce
Sauteed shrimp in special spicy chili sauce (Pik King sauce) with string beans, lemon leaves, green chili and pimentos, topped with pine nuts
Sauteed shrimp with Thai chili peppers, mushrooms, snow peas, bell peppers and basil leaves
Thai jelly noodles fried with shrimp, green peas, eggs, white cabbage, black mushrooms and scallions
Shrimp, chicken, snow peas, green peas, raisins and tomatoes
Crabmeat, shrimp, chicken, pineapple, dried mushrooms, green peas, grated dried pork and curry powder
Stir-fried think small rice noodles with mixed seafood, bean sprouts, scallions and mild Indian yellow curry
The most famous Thai noodle dish, fried with shrimp, spiced tofu, ground peanuts, eggs, bean sprouts and Thai spices
Fried rice with assorted fresh green vegetables
Soft rice noodles sautéed with sliced beef sirloin, eggs, soya sauce, bean sprouts and broccoli
Shrimp fried rice with Indonesian curry sauce flavor, mushrooms and peas, topped with sliced barbecued chicken
Stir-fried mixed seafood with spicy chili sauce, mushrooms tomatoes and basil leaves served on top of steamed yellow noodles
Wok stirred pork or chicken with egg noodles, black bean, garlic, ginger and Chinese broccoli
Stir-fried spinach noodle with shrimp curry sauce, baby spinach, shiitake mushrooms and shallots
Choice of chicken or beef barbecued on skewers, served with specially prepared peanut sauce
Crispy spring rolls, stuffed with vegetables, served with white turnip sauce
Minced shrimp mixed with Thai curry sauce and sliced Thai long beans, fried and served with cucumber sauce
Delicate whole shrimp wrapped around with crispy egg roll skin, served with house sweet plum sauce
Golden fried tofu triangles, served with sweet and sour sauce and crushed peanuts
Barbecued jumbo shrimp, marinated with lemon grass and five spices, served with think rice noodles and carrot salad
Dices of tenderloin beef, marinated and sautéed to perfection, served with refreshing Vietnamese pepper lime sauce
Steamed fresh cultured mussels with Thai spices, served with hot sauce
Crispy spring rolls served with spicy white turnip sauce
Ground shrimp, chicken, special black mushrooms, peas, carrots, corn and Thai spices, served in crispy Ka-Tong(spring roll skin cups)
Tender beef char-broiled to perfection, served with vegetables and hot sauce
Steamed vermicelli, fresh cooked shrimp, lettuce, mint and sweet basil, wrapped in fresh spring roll skins, served with Vietnamese peanut sauce
Chopped papaya and carrot salad with spicy sweet and sour dressing, seasoned with garlic and chili, then topped with shrimp and ground roasted peanuts
The famous Thai hot & sour soup; spiced with chili, lemon grass, mushrooms and lime juice.
Shrimp, bean threads, mushrooms, snow peas and leeks in a clear broth
Mild and delicious chicken soup with coconut milk, galangal and lime juice
Hot and spicy vegetable soup with zucchini, baby corns and snow peas
Shredded chicken on a bed of fresh green vegetables, with special peanut dressing.
Cooked ground chicken, tossed with fresh ginger, green onion, roasted peanuts, chili and lime juice
An assortment of fresh green vegetables in special house dressing
Shrimp quickly broiled with hot and spicy lime juice dressing, served on a bed of lettuce and tomatoes
Sliced chicken sautéed with roasted cashew nuts, dried chili, onion, mushrooms, snow peas and scallions
Boiled chicken or pork on a bed of broccoli, cauliflower and green beans, topped with Amarin's special peanut sauce
Large succulent shrimp tossed in Thai spices, stir-fried in light Malay curry sauce, served on top of fresh picked vegetables
Thinly sliced pork loin, marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir-fried with mushrooms and green peas
Boneless roast duck sautéed in Thai's Choo Chee curry and vegetables
Sour and spicy shrimp, squid, scallops, chunks of fish, with mixed mushrooms, onions, tomatoes, ginger, chili and scallions
Barbecued, boneless chicken breast, marinated in homemade herbs and spices, served with sweet and sour chili sauce
Sauteed sliced beef sirloin with baby corns, oyster mushrooms, tomatoes and green peppers, in mild pineapple sauce
A sauté of mixed shrimp, scallops, squid and chunk of fish in hot chili, onion, mushrooms, and green peppers, with spices and herbs, on top of steamed clams
Saute of thinly sliced beef sirloin in spicy Thai panang curry, lemon leaves, mushrooms, basil leaves and baby corns, topped with walnuts
Thinly sliced, broiled sirloin on green vegetables with spicy lime sauce
Stir-fried thinly sliced chicken breast with shallots, dried cranberries, pine nuts, baby spinach, black mushrooms in mild Thai's cilantro sauce
A sauté of sea scallops with fresh lemon sauce, garlic, ginger, black mushrooms and green oriental vegetables
Steamed shrimp, scallops, squid, chunk of fish, mussels, crabmeat and vegetables, in a delightful broth
Deep fried, fresh fish fillet or whole fish, topped with house special sauce, shredded pork, ginger, onions, black mushrooms and scallions
Stir-fried shrimp with ginger, snow peas, tomatoes, baby corns, white nuts, in spiced yellow bean sauce
Fried whole fish topped with ground garlic and hot chili sauce
Sauteed fried fresh fish fillet with mixed vegetables in a special blend of garlic and oyster sauce
Tender squid sautéed in tasty fresh minced hot peppers, sweet basil, onions, mushrooms, and green peppers
Saute of shrimp, squid and scallops with cashew nuts, mushrooms, celery and scallions in a mild chili sauce
Saute jumbo shrimp with white cabbage, pineapple, mushrooms and pimentos. Served in specially prepared Thai spice sauces on top of crispy tiny rice noodles
Sauteed shrimp with broccoli, straw mushrooms and oyster sauce
Broiled or fried to perfection, topped with spicy shrimp curry sauce, snow peas, baby corns, red pepper and fresh basil leaves
Sauteed shrimp with Thai chili peppers, mushrooms, snow peas, bell peppers and basil leaves
Stir-fried sweet and pungent salmon, with roasted chili, garlic, Thai long beans, mushrooms and fresh hot chili peppers
Sauteed shrimps with coconut curry, butternut squash, asparagus, baby corns, bamboo shoots, hot pepper and basil leaves
Sauteed in hot green curry sauce with string beans, Thai eggplant, bamboo shoots and green peppers
A tamarind-based dry curry with a hint of aromatic tumeric. Choice of Chicken or Beef
Saute of sliced, beef sirloin in spicy green chili sauce, with asparagus, eggplant, string beans, Thai melon and basil leaves
Sauteed in fine Thai-Indonesian curry sauce with sweet potato, peanuts, onions and carrots
Sauteed in Thai red curry sauce with mushrooms, bamboo shoots, green peppers and Thai melon
Sauteed chicken in mild yellow curry sauce, with pineapple, onions, tomatoes and summer squash
Sauteed assorted fresh vegetables in red curry sauce
Thai-Indian version of curry dish with sliced chicken breast, ginger, mango, cashew nuts with abundance of zesty spices and coconut milk
Sauteed chicken or beef with fresh minced hot peppers, basil leaves, mushrooms, green peppers and onions
Tender pork pan-fried with mushrooms, green peppercorns, fresh basil and hot chili pepper in Thai spice sauce
Marinated cubes of tender beef, stir-fried with mushrooms, scallions and macadamia nuts complimented with steamed watercress
Saute of beef with broccoli, straw mushrooms and oyster sauce
Jumbo shrimps with Thai Muslim curry sauce, lime leaves, oyster mushrooms, asparagus, chili pepper and basil leaves
Saute of thinly sliced beef, chicken and pork loin, in light plum sauce, with pineapple, tomatoes, baby corns, mushrooms and snow peas
Sauteed beef with snow peas, tofu, mushrooms, baby corns, cashew nuts, chili paste and scallions
Sauteed tender slices of beef with assorted vegetables, together with a delicious southern country-style sauce
Tender chicken sautéed with pine nuts and assorted colorful vegetables, in a fragrant ginger sauce
Thinly sliced, tender pork, pan-fried with garlic, pepper and scallions, flavored with thin soy sauce, served on sliced cool cucumber
Boneless roast duck pan-fried with snow peas, mushrooms, baby corns and bamboo shoots in our house special tamarind sauce
Sauteed sliced pork or chicken with black mushrooms, baby corns, onions, dried chili and scallions
Saute of chicken in sweet & sour sauce with assorted vegetables
Sauteed shrimp in special spicy chili sauce(Pik King sauce) with string beans, lemon leaves, green chili and pimentos, topped with pine nuts
Saute of shrimp in sweet & sour sauce with assorted vegetables
Sauteed chicken with pineapple, snow peas, tomatoes, onions and curry powder, served in half pineapple shell
A crispy half boneless roasted duck with delicious brown lemon sauce, served on a bed of boiled broccoli
Tender shrimp sautéed with roasted cashew nuts, dried chili, onions, mushrooms, snow peas and scallions in a delicious honey lemon sauce
The most famous Thai noodle dish, fried with shrimp, spiced tofu, ground peanuts, eggs, bean sprouts and Thai spices
Thai jelly noodles fried with shrimp, green peas, eggs, white cabbage, black mushrooms and scallions
Fried fresh rice noodles with ground chicken, Thai eggplants, onions, sweet basil leaves and hot peppers
Shrimp, chicken, snow peas, green peas, raisins and tomatoes
Crabmeat, shrimp, chicken, pineapple dried mushrooms, green peas, grated dried pork and curry powder
Wok stirred fresh tofu with green spinach soba noodles, eggs, black bean, garlic, ginger and Chinese broccoli
Pan-fried fresh rice noodles with tofu and assorted vegetables
Fried rice with assorted fresh green vegetables
Sauteed fresh tofu, with mushrooms, snow peas, bean sprouts, scallions, and brown ginger sauce
Sauteed assorted fresh vegetables with oyster sauce
Please confirm that this restaurant at this location is permanently closed...