Calabria Ristorante Italiano

Name: Calabria Ristorante Italiano
Address: 132 Lake St. S., 98033, WA, 98033
Telephone: 425-822-7350

132 Lake St. S., Kirkland, WA 98033, US

• Monday: 4:30PM-10:00PM •Tuesday: 4:30PM-10:00PM •Wednesday: 4:30PM-10:00PM •Thursday: 4:30PM-10:00PM •Friday: 4:30PM-10:00PM •Saturday: 4:30PM-10:00PM •Sunday: 4:30PM-10:00PM •

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Details

Cuisine: Italian Southern
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

ANTIPASTI

Bruschetta

Tomato, basil, garlic and olive oil served on fresh toasted bread.

Mozzarella Caprese

Slices of fresh mozzarella with tomato and basil, sided with extra virgin olive oil and fresh bread.

Antipasto Rustica:

A seasonal assortment of freshly sliced meats, chesses and vegitables.

Calamari Affogati

Sauteed in tomato, garlic, pepper flakes and white wine sauce.

Proscuitto e Grana

Slices of proscuitto ham and grana parmigiano..

Portobello Gorgonzola

Portobello mushrooms sauteed with white wine and gorgonzola sauce..

INSALATA

Side Dinner Salad

Your choice of a side garden or caesar salad. | (with purchase of any dinner entree)

Insalata Del Monello

Romaine, mushrooms, artichoke hearts, tomatoes, ham, gorgonzola and parmigiano cheeses tossed with extra virgin olive oil.

Insalata Cesare

Romaine and parmigiano tossed with croutons and caesar dressing.

Insalata di Bietole

Spiniach with red onions, beets, gorgonzola, parmigiano and olive oil.

Pollo Insalata Cesare

Romaine, parmigiano and croutons with caesar dressing and grilled chicken breast.

ZUPPE

Minestrone

Fresh, hot, homemade vegetable italian minestrone soup that's been topped with parmigiano cheese and served with a side of fresh peasent bread.

PIZZA

Margherita

Mozzarella cheese and fresh basil over homemade pizza sauce on a 10" hand tossed pizza.

Quattro Formaggi

Parmigiano, Gorgonzola, Mozzarella and Fontina cheeses on a 10" hand tossed pizza.

Capricciosa

Ham, artichoke hearts, Mozzarella over our homemade pizza sauce on a 10" hand tossed pizza.

Salsicce e Funghi

Italian sausage, mushrooms and Mozzarella over our homemade pizza sauce on a 10" hand tossed pizza.

PASTA

Fusilli Caprese

Mozzarella with fresh basil and tomato sauce.

Manicotti Giordana

Ricotta stuffed pasta shells with marinara sauce.

Spaghetti alla Puttanesca

Capers, anchovies, olives in a spicy red sauce.

Spaghetti al Ragu di Carne

Spaghetti tossed with red bolognese meat sauce.

Penne Calabria

Fresh penne pasta tossed with gorgonzola sauce.

Penne Carrettiera

Ham, green peas and mushrooms in aurora sauce.

Lasagna alla Calabrese

Sausage, mozzarella, parmigiano and bolognese.

Totellini alla Panna

Beef tortellini, ham and parsley with cream sauce.

Ravioli con Funghi

Beef ravioli with cream sauce and fresh mushrooms.

Fettuccini Boscaiola

Sauteed artichokes and mushrooms in white sauce.

Penne Pollo Calabria

Chicken breast and gorgonzola cream sauce.

Linguine alla Vongole

Fresh penne pasta tossed with gorgonzola sauce.

Fusilli Caprese and Prawns

Mozarella and basil with tomato sauce and prawns.

Linguinie Diavola

Prawns, olive oil, white wine sauce and red pepper.

CARNE

Bracioline Del Paesano

Sliced pork tenderloin, rolled and stuffed with bacon, garlic, parsley and white cream sauce.

Vitello Marsala

Sliced veal tenderloin sauteed with sweet marsala wine and fresh mushrooms.

Vitello Piccata

Sliced veal tenderloin sauteed with lemon, butter, white wine sauce and capers.

Vitello Parmigiana

Breaded veal cutlets baked in tomato sauce that is topped with mozzarella and parmigiano cheeses.

Bistecca Calabria

Filet Mignon grilled to perfection and sided with Calabria's own famous gorgonzola cream sauce.

PESCE

Calamari Affogati

Market fresh calamari sauteed with tomato, garlic, white wine and pepper flakes.

Cozze e Vongole al Vino Bianco

Mussles and clams sauteed in garlic, white wine sauce and butter with fresh lemon juice.

Gamberi Diavola

Market fresh prawns sauteed in a white wine and butter cream sauce.

Cioppino

A fresh mix of market seafood sauteed with tomato, white wine, basil, garlic and lobster stock.

POLLO

Pollo Limone

Grilled chicken breast that has been sauteed with fresh lemon juice and tossed with a butter and white wine sauce.

Pollo Gorgonzola

Grilled chicken breast with Calabria's own, gorgonzola cream sauce.

Pollo Boscaiola

Grilled chicken breast with garlic, white wine, cream sauce that is topped with artichoke hearts and fresh mushrooms.

Pollo Parmigiana

Baked chicken breast topped with a mound of freshly grated parmigiano cheese.

DESSERT

Spumoni Ice Cream

Vanilla, chocolate and pistachio ice cream swirled together with candied fruit and crushed pistachios.

Tiramisu

Ladyfingers, espresso, Marsala wine, Marscapone cream topped with powdered chocolate.

Sorbetto

Fresh seasonal fruit Sorbet - Please ask your server about today's flavor selction(s).

Strawberries alla Maria

Rum baked strawberries layered with vanilla ice cream; topped with freshly whipped cream.

Chocolate Torte

A dark, rich and decadent chocolate cake.

KIDS

Pasta Piccolino

Pasta served with your choice of alfredo, butter or marinara sauce.

Lasagna alla Calabrese

Layers of sausage and bolognese meat sauce with mozzarella and parmesan cheeses.

Margherita Pizza

Plain tomato sauce with mozzarella cheese and fresh basil.

Pollo-Pollo

Breaded chicken cutlets served with your choice of daily pasta or potato.