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Ciabatta roll, lettuce & tomato. Served with frites
Ham, Gruyere, pan de mie, sauce mornay. Served with mixed greens
Tomatoes, zucchini, red onion & roasted peppers with olive/pesto spread. Served with mixed greens
Smoked bacon, butter lettuce, tomatoes, basil aioli, focaccia. Served with mixed greens
Add a small soup to any sandwich or Quiche du Jour
Today’s fresh fish selections
Asian slaw, peanuts, ginger & Thai basil aioli
Scallions, shiitake mushrooms, yellow curry & coconut almond rice
Roasted garlic butter and crispy basil
Mixed greens
Fennel, walnuts & Grana Padano
Top sirloin, bleu cheese aioli & vegetable
Garlic sausage, duck confit, white beans & bacon
Stuffed with mushrooms, ham & fontina. Served with basmati rice & vegetable
Potato pancake, coriander crème fraiche
Mixed greens, tarragon coulis
Orange & pistachio brown butter
Candied nuts & traditional garnishes
Mustard, bacon & fennel
Wasabi, soy ginger sauce
Garlic croutons and parmigiana
Champagne vinaigrette or buttermilk bleu cheese
Apples, spiced walnuts, warm cheddar croutons & apple cider vinaigrette
Basil & extra virgin olive oil
Green peppercorns, whiskey glaze, boulangere potatoes & vegetable
Balsamic, olive oil, garlic mashed potatoes & vegetable
Butternut squash, cranberries, smoked bacon & fregula
Tomato soffrito, rosemary & cannelini beans
Butternut squash gratin, braised greens and a amarena cherry sauce
Boneless & free range with garlic mashed potatoes & vegetable
Parsnips, horseradish & spaetzle
Fingerling potatoes, arugula, capers & brown butter
Spicy marinara sauce
Beer, jalapenos, chorizo & lime
Thai basil mayonnaise
Bleu cheese aioli
Garlic croutons, parmigiana
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