Anthony's HomePort

Name: Anthony's HomePort
Address: 5910 N. Waterfront Dr., 98407, WA, 98407
Telephone: 253-752-9700

5910 N. Waterfront Dr., Tacoma, WA 98407, US

• Monday: 11:00AM-9:30PM •Tuesday: 11:00AM-9:30PM •Wednesday: 11:00AM-9:30PM •Thursday: 11:00AM-9:30PM •Friday: 11:00AM-10:30PM •Saturday: 11:00AM-10:30PM •Sunday: 10:00AM-9:30PM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: Pacific Northwest (American), Seafood
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

SAMPLE MENU

Halibut Fish ‘n Chips

Fresh halibut dipped in our award-winning tempura batter is made with Fish Tale Ale and Anthony’s own seafood seasoning.

Fishermen’s Cioppino

Fresh Northwest mussels, Manila clams, lingcod and salmon in tomato-basil broth with garlic and fennel.

Alder Planked Salmon

Roasted on an alder plank in the traditional Northwest style and served with our smoked sweet pepper sauce.

Dungeness Crab Cakes

The best in the Northwest! Served with ginger-plum sauce and beurre blanc.

Dungeness Crab & Shrimp Fettuccine

Lingcod Caddy Ganty

Lingcod oven baked with sour cream, red onion and fresh dill.

Salmon Tacos

Spicy seared salmon tacos with salsa mayo.

Mahi Mahi Tacos

Grilled and served in warm Santa Fe tortillas with shredded cabbage, tomatoes & salsa mayo.

Blackened Halibut Tacos

Halibut quick seared with Cajun spices, grilled & served in warm Santa Fe tortillas with shredded cabbage, tomatoes & salsa mayo.

Almond Chicken Salad

Julienne breast of chicken, almonds and crispy noodles tossed with romaine and sesame-tamari dressing.

Chargrilled Hamburger

Ground chuck seasoned & chargrilled with lettuce, tomato, pickle & grilled onion mayo.

Teriyaki Chicken Burger

Salmon Burger

Grilled salmon seasoned & served on a toasted bun with tomato, lettuce & lemon dill mayo.

Wild Mountain Blackberry Cobbler

Our signature dessert! Hand picked tiny wild blackberries from the Cascades under a tender flaky crust served warm and topped with vanilla ice cream.