Aperitivo

Name: Aperitivo
Address: 41 Beak St.
Telephone: 020-7287-2057

41 Beak St., London, , UK

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Details

Cuisine: Italian, Small Plates
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

Antipasti (Starters)

Assaggi di Bruschette

Toasted Ciabbatta with three toppings.

Antipasto di Carne e Formaggio

a selection of Cold Meats, and Cheeses

Gnocco Fritto

crispy shells you fill yourself with Prosciutto, Coppa and Salami

CARNE (Meat)

Le Piadine di Aperitivo

traditional thin dough pancakes filled with Parma Ham, Cheese and Rocket

Sgabei di Aperitivo con Salsiccia

crispy shells filled with Sausage and Red Onions

Grilled Lamb Cutlets

served with Fresh Mint leaves | 2 Cutlets £6.50 | 4 Cutlets £11.95

Breast of Chicken with Pancetta

filled with Spinach, Mozzarella and Mushrooms

Polpettine di Vitello al Sugo

home made Veal and Black Olive Meat Balls in Salsa piccante

Spiedino di Filetto di Maiale

Pork fillets in a skewer with asparagus & bacon

Tagliata di manzo con rucola e scaglie di Grana Padano

Beef Fillet served with rocket salad and flakes of Grana Padano cheese.

PASTA

Ravioli della Casa

Ravioli filled with Ricotta Cheese and Spinach or with Mushrooms. Choose either or both, served with a sauce of Tomato and Basil, or Butter and Sage

Rotola di Pasta

home made Pasta roll filled with Aubergine, Mushrooms, Radicchio and Gruyere Cheese

PESCE (Fish)

Calamari Fritti

Steam Octopus

served with Potato and Paprika

Grilled Prawns

individually wrapped in Bacon

Monkfish

cooked with Chilli, Garlic, Parsley and White Wine

Scallops

served with a Mint and Pea puree

VERDURE (Vegetarian)

Mozzarella in Carrozza

deep fried mozzarella with a touch of fig jam

Fried Polenta

corn Paste With melted Gorgonzola

Carasatu

Music paper with Aubergine, Pecorino and Tomato

Torta di Verdure

Swiss Chard, Potatoes and Leeks wrapped in extra fine leave of Filo pastry

Assaggi Vegetariani

Fresh grilled Vegetable served cold with Mozzarella di Bufala

Melanzane alla Parmigiana

Aubergine, Mozzarella, Parmesan Cheese, Tomato and Basil

INSALATA (Salads)

Blue Tuna Salad

with French Beans, Walnut and a Gorgonzola dressing

Artichoke Salad

with sheep’s cheese, Almonds and Sun dried Tomatoes

Rocket, Tomato and Basil Salad

Little Gem Salad

Served with roasted peppers, olives, asparagus & crispy bacon

Mixed Leaf Salad

CONTORNI (Side orders)

French Fries

Fried Courgettes

French Beans with Blue Cheese

DOLCI

Panna Cotta

A light vanilla and cream cold dessert served with wild berries

Torta Siciliana

A homemade Sicilian cake made with ricotta, orange, lemon and chocolate

Tartufo Bianco Affogato

A ball of Panna and Coffee Ice Creams rolled in crisp Meringue, served with an Espresso

Tiramisu

This classic Italian dessert needs no explanation

Mousse Di Cioccolato

As it is

Cassata Siciliana

Vanilla and Chocolate ice cream with Candid Fruits

Sorbetti

Pear and Calvados, Cedra Lemon and Mint, Pink Grapefruit and Muscat

Cheese Plate Special

A selection of Gorgonzola, Fontina and Caprino cheese served with celery, crackers, pear and honey truffle