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Egg rolls filled with pork, shrimp and vegetables
Meat-filled dumplings deep-fried until crispy
Minced pork dumplings steamed or pan-fried
Filled with minced dried bean curd, bamboo shoots and Chinese vegetables steamed or pan-fried
Tender baby spare ribs marinated in sweet and sour sauce
Shrimp minced with water chestnuts and spices, then dipped in egg batter, covered with toasted bread and deep fried
Spicy! Cold noodles mixed with Chef's special peanut sause
Dumplings with Chef's special red hot peanut sauce
Rich chicken broth with corn and eggs
Our version of the popular Chinese dumpling soup
Hot! Rich, spicy broth with chicken, bean curd and bamboo shoots
Hot! Slices of pork with fresh broccoli, bamboo shoots and fresh mushrooms sautéed with Chef's spicy hot pepper sauce
Hot! Slices of pork, cooked twice with cabbage
Shredded pork sautéed with Chinese cabbage and eggs, wrapped in thin Mandarin pancakes with plum sauce. Served with four pancakes, 30 cents each for extra pancakes
Hot! Shredded pork with water chestnuts and celery, sautéed in hot spicy garlic sauce
Chunks of pork, deep-fried in batter, then mixed with vegetables sautéed in a sweet and sour sauce
Hot! Thin slices of beef sautéed with fresh broccoli, bamboo shoots and fresh mushrooms in Chef's spicy hot pepper sauce
Hot! Beef julienned and sautéed with shredded carrots and celery in a hot, spicy sauce
Hot! Shredded beef sautéed with water chestnuts and celery in a hot, spicy garlic sauce
Beef tenderloin sautéed with fresh green peppers and onions in a Mandarin sauce
Sliced beef sautéed with water chestnuts, snow peas, fresh mushroom and carrots in a brown sauce
Sliced beef sautéed with fresh broccoli in a delicate brown sauce
Thin slices of lamb sautéed with scallions
Hot! Slices of chicken with fresh broccoli, bamboo shoots and fresh mushrooms sautéed in Chef's spicy hot pepper sauce
Hot! Chicken, diced and sautéed in a rich brown sauce with red peppers and peanuts
Hot! Shredded chicken sautéed with water chestnuts and celery in a hot and spicy garlic sauce
Diced chicken sautéed with crispy cashew nuts, broccoli stems and water chestnuts in a tasty brown sauce
Slices of chicken sautéed with mushrooms, snow peas and baby corn
Sliced tender breast of chicken sautéed with white wine sauce
Chunks of chicken deep-fried in batter, then mixed with vegetablesand sautéed in a sweet and sour sauce
Hot! Jumbo shrimp marinated with fresh broccoli, bamboo shoots and fresh mushrooms in Chef's spicy hot pepper sauce
Jumbo shrimp sautéed with mushrooms, onions and bamboo shoots in a brown sauce
Hot! Jumbo shrimp sautéed with water chestnuts and celery in a garlic sauce
Baby shrimp sautéed with crispy cashew nuts in a brown sauce
Shrimp, deep-fried in batter, then mixed with vegetables sautéed in a sweet and sour sauce
Hot! Baby shrimp sautéed with ginger and onions in a hot, chili sauce
Shrimp sautéed with fresh green peas and carrots in a light sauce
Hot! Deep sea scallops sautéed with water chestnuts in a spicy garlic sauce
Sliced tenderloin of beef, chicken breast and jumbo shrimp sautéed, then simmered with Chinese mushrooms, water chestnuts, bamboo shoots, broccoli and snow peas in a soy based brown sauce
Hot! Fresh string beans stir-fried with Szechuan sauce
Hot! Fresh broccoli sautéed with a hot and spicy sauce
Hot! Spicy bean curd
Fresh mixed vegetables sautéed in a light delicated sauce
With your choice of shrimp, beef or chicken
Soft noodles with your choice of shrimp, beef or chicken
Spicy! Cold noodles mixed with Chef's special peanut sauce
Spicy Salad
Walnuts deep-fried until crispy and sweet
Egg rolls filled with pork, shrimp and vegetables
Meat-filled dumplings deep-fried until crispy
Minced pork dumplings steamed or pan-fried
Filled with minced dried bean curd, bamboo shoots and Chinese vegetables steamed or pan-fried
Tender baby spare ribs marinated in a sweet and sour sauce
Shrimp minced with water chestnuts and spices, then dipped in egg batter, covered with toasted bread and deep fried
Fresh celery, mushrooms, water chestnuts and bamboo shoots, wrapped in lettuce
Dumpling with Chef's special red hot peanut sauce
Rich chicken broth with corn and eggs
Our version of the popular Chinese dumpling soup
Hot! Rich, spicy broth with chicken, bean curd and bamboo shoots
Hot! Fish fillet with sliced bamboo shoots
Hot! Shrimp, fish and scallops in a rich, spicy chicken broth
Rare and elegant banquet soup, reputed aphrodisiac
Tender chunks of boneless chicken with an orange-flavored sauce
Hot! The General's favorite dish. Tender chunks of boneless chicken marinated in a red hot sauce.
Breast of chicken dipped in batter, fried to a golden brown, then sliced and simmered in a fresh lemon sauce.
Beef with scallops, fresh broccoli, snow peas, straw mushrooms and water chestnuts, served on a sizzling hot platter.
Hot! Sliced lamb sautéed with straw mushrooms, broccoli and bamboo shoots in Chef's special light hot sauce.
Hot! Sliced shrimp with walnuts, cooked in a special tangy sauce
Hot! Chunks of tender steak with an orange-flavored sauce
Chunks of tender New York sirloin, sautéed in Chef's sauce with carrots, black mushrooms, snow peas and slender bamboo shoots
Hot! Fresh scallops and shrimp sautéed with water chestnuts and celery in a garlic sauce
sautéed jumbo shrimp separately prepared, served in a red hot sauce on one side of the plate and in a delicate white wine sauce on the other
Combination of chicken, shrimp and beef with mushrooms, bamboo shoots and snow peas served on a sizzling hot plate
Hot! Sea bass deep-fried until crispy, then coated with a special sweet and sour sauce
Hot! Sea bass deep-fried until crispy, coated with a special sweet and sour sauce
Expertly seasoned tender jumbo shrimp, sautéed with shredded scallions, ginger root and sweet peppers, lightly dipped in a sweet and sour sauce with fresh broccoli
Hot! Tender shrimp sautéed in Chef's special hot chili sauce with fresh broccoli
Hot! Filet Mignon delicately sautéed in a hot pepper sauce, with Chef's garnish
Fillet Mignon with fresh broccoli sautéed in an oyster sauce
Jumbo shrimp served with fresh mushrooms, baby corn, green peas and carrots in a lobster sauce
Lobster, scallops, prawns and fish sautéed with mushrooms, baby corn, carrots and snow peas in light, white wine sauce
A young, seasoned duckling slowly grilled over an oven fire until the skin is crisp and golden. The delicate skin is first sliced, then the meat is carved separately. Served with homemade pancakes, scallions and hoisin sauce
Lobster tail meat sautéed with fresh mushrooms, snow peas and broccoli
Half is spicy hot! The other half is sautéed in a light glazed sauce
Tender shrimp mixed with carrots, onions, baby corn, mushroom and green pepper with a black bean sauce
Slices of pork sautéed with black mushrooms, snow peas and bamboo shoots
Hot! Slices of pork with fresh broccoli, bamboo shoots and fresh mushrooms sautéed with Chef's spicy hot pepper sauce
Hot! Slices of pork, cooked twice with cabbage
Shredded pork sautéed with Chinese cabbage and eggs, wrapped in thin Mandarin pancakes with plum sauce. Served with four pancakes, 30 cents each for extra pancakes
Hot! Shredded pork with water chestnuts and celery, sautéed in a hot and spicy garlic sauce
Chunks of pork, deep-fried in batter, then mixed with vegetables sautéed in a sweet and sour sauce
Shredded pork sautéed with a special plum sauce and fresh scallions
Beef sautéed with mixed vegetables in a brown sauce
Hot! Thin slices of beef sautéed with fresh broccoli, bamboo shoots and fresh mushrooms in Chef's spicy hot pepper sauce
Hot! Beef julienned and sautéed with shredded carrots and celery in a hot, spicy sauce
Hot! Shredded beef sautéed with water chestnuts and celery in a hot, spicy garlic sauce
Beef tenderloin sautéed with fresh green peppers and onions in a Mandarin sauce
Sliced beef sautéed with water chestnuts, snow peas, fresh mushroom and carrots in brown sauce
Sliced beef sautéed with fresh broccoli in a brown delicate sauce
Thin slices of lamb sautéed with scallions
Hot! Slices of lamb sautéed with peanuts, broccoli, onions and mushrooms in a hot pepper sauce
Hot!Thin slice of lamb sautéed with onions and green peppers in Chef's tangy sauce
Hot! Slices of chicken with fresh broccoli, bamboo shoots and fresh mushrooms sautéed in Chef's spicy hot pepper sauce
Slices of chicken sautéed with mixed vegetables
Sliced chicken prepared with fresh snow peas, mushrooms, water chestnuts and carrots
Sliced tender breast of chicken sautéed with a white wine sauce
Chunks of chicken deep-fried in batter, then mixed with vegetables sautéed in sweet and sour sauce a
Slices of chicken sautéed with mushrooms, snow peas and baby corn
Hot! Chicken, diced and sautéed in a rich brown sauce with red peppers and peanuts
Hot! Diced chicken, sautéed with fresh green peppers in a special hot, tangy sauce
Diced chicken sautéed with crispy cashew nuts, broccoli stems and water chestnuts in a tasty brown sauce
Hot! Shredded chicken sautéed with water chestnuts and celery in a hot spicy garlic sauce
Chicken sautéed with celery and water chestnuts in a Hoisin sauce
Twice-cooked duckling, marinated in aromatic spices, steamed and then fried until golden brown
Hot! Jumbo shrimp marinated with fresh broccoli, bamboo shoots and fresh mushrooms in Chef's spicy hot pepper sauce
Shrimp sautéed with fresh snow peas, water chestnuts, fresh mushroom and carrots
Jumbo shrimp sautéed with mushrooms, onions and bamboo shoots in a brown sauce
Hot! Jumbo shrimp sautéed with water chestnuts and celery in a garlic sauce
Baby shrimp sautéed with green peas and carrots in a light delicate sauce
Baby shrimp sautéed with crispy cashew nuts in a brown sauce
Shrimp, deep-fried in batter, then mixed with vegetables sautéed in a sweet and sour sauce
Fresh scallops sautéed with water chestnuts and snow peas in oyster sauce
Scallops sautéed with green peppers, onions and black beans
Scallops sautéed with baby corn, water chestnuts, mushrooms and carrots in a light, white wine sauce
Hot! Scallops sautéed with red peppers, peanuts, broccoli, onions and mushrooms in rich brown sauce
Fresh pike, filleted and marinated in egg white and spices, then stir-fried with Chinese vegetables in a delicate wine sauce
Hot! Slices of fish fillet, sautéed with green peppers, sweet red peppers and bamboo shoots
Hot! Fresh string bean stir-fried with Szechuan sauce
Hot! Fresh broccoli sautéed with a hot and spicy sauce
Hot! Spicy bean curd
Fresh mixed vegetables sautéed in a light delicate sauce
Hot! Large chunks of fresh bean curd sautéed with black beans in a spicy sauce
Deep-fried bean curd with peanuts and hot red peppers in Chef's special sauce
With your choice of shrimp, beef or chicken
Soft noodles with your choice of shrimp, beef or chicken
Sliced beef, chicken and shrimp sautéed with Chinese vegetables over deep fried brown noodles
Fresh pineapple, oranges, lychee and loquats
Piña colada, lychee, ginger, mango, or lemon sherbet
Egg custard with sugar caramel
Please confirm that this restaurant at this location is permanently closed...