Jumbo shrimps grilled with fresh herbs in a lemon and olive oil sauce
MYDIA KRASATA
Sauteed mussels prepared with a wine sauce and feta cheese
MELITZANA OR KOLOKITHAKIA SKORDALIA
Pan fried eggplant or zucchini with garlic dip
SALATES SALADS
ETHOS SALATA
Organic mixed field greens with grilled fennel, sundried tomatoes, goat cheese, olives, Greek wine vinegar and extra virgin olive oil
DOMATA
Vine ripened tomatos with red onion, oregano, extra virgin olive oil, Feta cheese and olives
SALATA OCTAPODI
Baby octopus with mixed organic greens, vine ripened tomatoes and grilled peppers with a lemon and olive dressing
ELLINIKI
Classic Greek salad with vine-ripened tomatoes, cucumbers, onions, romaine lettuce, olives and feta cheese
SPITIKI
Organic mixed baby greens with Greek wine vinegar and extra virgin olive oil
HOVOLI METSOVO
Grilled potatoes, onions, yellow and red peppers, mushrooms with extra virgin olive oil, lemon and Greek wine vinegar
KYPRIAKI
Imported Cypriot goat cheese lightly grilled, with roasted red peppers and grilled croutons on a bed of baby greens with slices of sour apples in an olive oil basil lemon dressing