Mrs. Robino's

Name: Mrs. Robino's
Address: 520 N. Union St., 19805, DE, 19805
Telephone: 302-652-9223

520 N. Union St., Wilmington, DE 19805, US

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Details

Cuisine: Italian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Appetizer Selections

Fresh Greens with Garlic and Olive Oil

sauteed greens seasoned perfectly with garlic and olive oil

Fried Calamari

lightly breaded and fried served with marinara

Roasted Peppers with Anchovies and Garlic

a true Italian Favorite!

Pizza Bites

loaded with cheese, pepperoni and green peppers

Meatballs and Sausage

3 Homemade meat balls and sweet Italian sausage in red sauce to share

Homemade Soups

Pastina

a delicious chicken broth brimming with tiny pasta balls

Pasta Fagioli

our house specialty, pasta and bean soup

Italian Wedding Soup

traditional soup with tiny meatballs and spinach

Salads

House Antipasto

traditional Italian meat and cheese, olive, celery, olives, bell peppers, egg, tomato, cherry pepper and lettuce, anchovy upon request - also available chopped

House Salad

lettuce and tomato with special house dressing

Sandwiches

Meatball with melted cheese

Spizzato tender veal stew

Sausage, pepper and Onion

Homemade Pasta

Spaghetti

our all time favorite served with a meatball

Large Spaghetti

more of a great thing, served with two meatballs

Gnocchi

an Italian style potato dumpling

Meat Ravioli

stuffed with a deliciously seasoned ground beef

Cheese Ravioli

filled with a creamy ricotta cheese mixture

Half and Half Combination

choice of two: spaghetti, meat ravioli or cheese ravioli

Baked Homemade Lasagna

Our homemade specialty! Homemade pasta sheets prepared with our house special meatsauce and layered with three different Italian cheeses

Homemade Specialty Sauces

Traditional Red Sauce

Our Famous Homemade Gravy since 1940!

Marinara Sauce

a spicy sauce made with anchovy and heavy garlic

Garlic and Olive Oil

a rich sauce laced with roasted garlic

Red or White Clam Sauce

loaded with garlic and chopped clams

Blush Sauce

sun dried tomato cream sauce

Bolognese Sauce

hearty sauce of with seasoned ground beef

Mushroom Sauce

loaded with freash mushrooms

Crab Sauce

red sauce brimming with crab meat

Fra Diablo

our traditional red sauce but extra spicy

Alfredo Sauce

creamy white sauce flavored with Italian cheeses

Baked Pastas

Cannelloni Florentine

pasta tubes filled with ground veal, cheese and spinach in a blush sauce

Stuffed Shells

our delicious ricotta stuffed shells with melted provolone cheese and a meatball

Manicotti

pasta tubes filled with a creamy ricotta cheese mixture and topped with traditional red sauce and a meatball

Baked Ziti Melt

tube shaped pasta tossed with meatsauce and topped with melted provolone cheese and a meatball…can be prepared using traditional sauce instead of meatsauce

Eggplant Parmigiana

eggplant baked with layers of fresh provolone cheese and traditional red sauce, served with a side of spaghetti

Mrs. Robino’s Platters

Chicken Parmigana

baked with provolone cheese and our traditional red sauce

Chicken Parmigana Alfredo

breaded breast of chicken topped with provolone cheese and served with a side of fettuccini all topped with creamy alfredo sauce

Chopped Steak Parmigana

served with peppers and onions topped with melted provolone cheese and a touch of red sauce

Fried Chicken

honey dipped chicken served crisp with four pieces

Chicken Josephine

grilled chicken breast with mushrooms in Alfredo sauce served over house fettuccini

Spizzato

tender veal cubes simmered with fresh tomato, red wine, onion and peppers

Grilled Sausage with Peppers

sweet grilled sausage topped with peppers

Shrimp Parmigiana

tender shrimp on top of homemade spaghetti with red crab sauce and melted provolone cheese

Veal Parmigiana

baked with provolone cheese in our traditional red sauce

Veal Cutlet

served with brown gravy, red sauce or plain

Chicken Cacciatore

traditional favorite in a hearty sauce of chopped tomato, peppers and onions

Chicken Livers

tender chicken livers sautéed with fresh onions

Pork Chops with Peppers

center cut and on the bone

Stuffed Pepper

bell pepper stuffed with seasoned ground beef and baked in our homemade tomato sauce

Beef Braciola

thin sirloin steak pounded and stuffed with fresh herbs and parmesean cheese and baked in our traditional red sauce

Spizzato over Spaghetti

our delicious Spizzato served over homemade spaghetti

Bambino’s Menu

Grier’s Cheese or Meat Ravioli

Amanda’s Dino Nugget’s and Fries

Melina’s Chicken Parmigiana

Joey’s Homemade Spaghetti and Meatball

Nick’s Fettuccini Alfredo

Andrew’s Ziti with Butter or Red Sauce

Mrs. Robino’s Luncheon Specials

01. Cup of Pastina and Pepper and Egg Sandwich

02. Chicken Parmigana and Homemade Spaghetti

03. Veal Parmigana and Homemade Spaghetti

04. House Salad with Homemade Spaghetti

05. Cup of pastina and a Meatball Sandwich with provolone

06. House Salad and Grilled Marinated Chicken

07. House Salad with Cheese or Meat Ravioli

08. Cup of Pastina with sausage sandwich with provolone

09. Cup of Pastina with Sausage pepper and onion sandwich

10. Cup of Pastina with Spizzato sandwich

11. House Salad with Fettuccini Alfredo

12. House salad with Chicken Fettuccini Alfredo

13. Chicken Parmigana with Cheese or Meat Ravioli

14. Veal Parmigiana with Cheese or Meat Ravioli

15. House Salad with Gnoccia

16. House Salad with Gnoccia Blush Sauce

17. Choice of Soup with Lunch Antipasto

Desserts

Cheese Cake

creamy New York Style

Spumoni

vanilla, chocolate and strawberry ice cream with cherries

Tortoni

eggnog flavored ice cream with coconut shavings

Cannoli

flaky cannoli shell filled with creamy Italian cheese filling

Tiramisu

Italian specialty dessert