be the first to leave a review...
Our famous vegetable and cheddar cheese soup
Made by Mom Lee
Honey mustard sauce, rye bread
Smoked Turkey, apple, Jarlsberg honey mustard, on rye
10 oz. Of choice beef
A classic on wheat bread
Daily selection
Philly Style
open faced omelet w/ daily toppings served with potato & vegetable
Filet Mignon w/ Crabmeat & Lobster sauce
Maitre D' Butter
Lump crab and lobster sauce
Parmesan Crust
Wrapped in Smokehouse Bacon
Our house specialty done in the classic style
Dijonnaise Sauce
Our famous vegetable cheddar cheese soup
(when available)
Dijonnaise sauce
Large Shrimp over Wild Rice with Lobster Sauce
Crabmeat & Lobster sauce
Our type of Pasta changes Daily
A changing array of fresh products
Tender slices of veal in Roquefort and Marsala sauce with mushrooms
Sautéed with Lemon, White Wine and Parsley in honor of our good friend, the late John Hartman, Esq.
With Grand Marnier Sauce
Sautéed breasts with smoked salmon capers, onion, tomato, and white wine
A variety of dishes Ask your server
Served with a Beurre Blanc sauce over Wild rice
Maitre d' butter
6 oz Minimum
8 oz Minimum
With wild rice and lobster sauce
Please confirm that this restaurant at this location is permanently closed...
You must login or signup to leave a review.