Goose Island Brewing Co.

Name: Goose Island Brewing Co.
Address: 3535 N. Clark St., 60657, IL, 60657
Telephone: 773-832-9040

3535 N. Clark St., Chicago, IL 60657, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-12:00PM •Saturday: 11:00AM-12:00PM •Sunday: 11:00AM-10:00PM •

Reviews 0

be the first to leave a review...

Deals & Coupons

Details

Cuisine: American (Traditional), Hamburgers, Pub Food
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Appetizers

Award-Winning Chicken Wings and Chicken Tenders

Choose Your Chicken: Wings or Tenders | Choose Your Style: | Sauces:

Baked Pretzels (2 ways)

The perfect starter with a pint of our handcrafted beer! | Choice of Düsseldorf mustard, garlic cheese spread, marinara sauce or ranch dressing.

Crispy Onion Strings

(2 ways)

Calamari (3 ways)

Quesadillas (4 ways)

Chips & Salsa

Golden tortilla chips with Frontera® salsa

Cool Dip Platter

Tasty combination of red pepper hummus, salsa, spinach dip and guacamole served with flat bread. Serves 2 - 4 people

Beer Achos (3 ways)

Crispy bread bowl filled with Goose Island Pils salsa cheese sauce, served with crispy corn tortilla chips, refried beans, Chihuahua and Jack cheeses, tomatoes, jalapeños, green onions and salsa, serves 2 - 4

Spinach N' Artichoke Dip

Fresh spinach with Asiago cheese and artichoke served in a toasted bread bowl with crispy tortilla chips

Mini Munchies (3 ways)

| Choice of three mini sandwiches:

Goose Fries (2 ways)

Pub Chips

A basket of our famous Clybourn pub chips with our top secret seasoning

Caliente platter

The perfect party combination of Buffalo Wings, Onion Strings and Beer Achos. Serves 2 - 4 people

Salads

Caesar Salad

Hearts of romaine tossed with our housemade Caesar dressing, Asiago cheese and topped with herb garlic croutons.

Rustic Chopped Salad

Roast smoked turkey, ham, bacon, bleu cheese, tomatoes, almonds, warm new potatoes and peas, tossed with fresh greens and your choice of dressing

Mini Wedge

Iceberg wedge covered with your choice of dressing, bacon, plum tomatoes and cucumbers

Sesame Ginger Shrimp Salad

Mixed greens tossed with Frontera® lime green chili-seasoned shrimp, sesame seeds, water chestnuts, suntan peppers, Napa cabbage, green onions, mandarin oranges, cilantro and sesame ginger dressing topped with fried wontons

Crispy Chicken Salad

Romaine mix tossed in chipotle ranch dressing, plum tomatoes, cucumbers, avocado, roasted corn, green onion and crispy tortilla strips, topped with crispy chicken

Selection of dressings:

Caesar, Chipotle Ranch, Ranch, Bleu Cheese, Sesame Ginger, Honey Mustard, 1000 Island , Balsamic, and Oil and Vinegar

Soup and...

Soup of the Day

Made in our kitchen daily

Veggie Chili

Garnished with southwest cheeses, cilantro, sour cream and tortilla chips

Cup and a Half

A cup of soup and half of our Clubhouse sandwich

Soup and Salad

A bowl of soup and our Mini Wedge Salad

Sandwiches

Chicken Choices.

Burgers

The Legendary Stilton Burger

Our brewer's favorite - half pound of black pepper crusted burger, grilled and topped with roasted garlic cloves, Stilton cheese and Düsseldorf mustard on a pumpernickel roll

Pub Burger

Plain and simple

All American Cheese Burger

Your choice of America 's best cheeses

Bacon Cheese Burger

Nuskie's Best with your choice of America 's best cheeses

Turkey Burger

Chargrilled all white meat turkey and mushrooms, topped with beer onions, mushrooms and Full Baby Swiss

Mushroom N' Swiss Burger

Sautéed wild mushrooms with Full Baby Swiss cheese

Chipotle Burger

With pepper jack cheese, cilantro and Frontera® chipotle salsa

Clybourn Melt

Crispy griddled rye topped with White Cheddar, beer onions and 1000 Island dressing

Garden Burger

Salmon Burger

Salmon filet grilled with lemon, shallots and capers, served on a brioche bun

Pub Specialties

Chicago 's Best Fish N' Chips

Honker's Ale battered Walleye, fried golden brown and served over Goose Fries. Malt vinegar tartar sauce and a side of homestyle cole slaw

Jambalaya

A spicy Cajun rice dish with roasted chicken, crawfish, andouille sausage, okra, peppers and onions. A must try!

Chicken Pot Pie

Tender roasted chicken with root vegetables in our delicious chicken cream sauce topped with a crispy pastry

Lemon Dill Chicken

Tender poached chicken breast and steamed veggies served with a Mini Wedge Salad

Cajun Meat Loaf

Two thick slices of hearty cajun meatloaf served with mashed potatoes and steamed veggies

Soft Tacos (2 ways)

| Two soft flour tortillas filled with your choice of: | Topped with shredded lettuce, plum tomatoes, Chihuahua and Jack cheeses, a side of salsa and frijoles.

Weekend Brunch

Buttermilk Pancakes

Fluffy stack of three pancakes served with honey butter and syrup

Golden French Toast

Three pieces of sliced challah bread dipped in our own secret batter and served with whipped honey butter and maple syrup

Breakfast Burrito

Scrambled eggs, black beans, Chihuahua and pepper jack cheese, salsa, onions, and green peppers, wrapped in a 12" tomato tortilla and served with sour cream and homestyle potatoes

Goose Island Skillets

We start with a skillet of scrambled eggs and melted jack cheese, add your favorite combination from below, with homestyle potatoes and your choice of toast | Choose 1 of the following: | Choose 2 of the following:

Eggs Benedict

Two poached eggs atop Canadian bacon on an English muffin, topped with hollandaise sauce, served with homestyle potatoes

Smothered Eggs and Biscuit

Two biscuits topped with scrambled eggs, sausage patties and pepper jack cheese, smothered in sausage gravy and served with homestyle potatoes

SIDES