Traditional vegetarian Middle Eastern sandwich. Chickpea patties, pickles, lettuce, tomato and tahini sauce.
Chicken Sandwich
Our version of chicken schwarma is composed of shredded chicken breast, peppers, saffron and Tanoreen spices with lettuce, tomato, pickles and tahini sauce.
Kabob Sandwich
Ground lamb kabob with lettuce, tomato, onions, parsley and tahini sauce.
Vegetarian Sandwich
Cracked wheat in tomato sauce with olive spread and sautéed vegetables.
Chicken Cutlet Sandwich
Specially marinated and breaded chicken cutlet breast with tomato, lettuce and garlic sauce.
Shish Kabob Sandwich
Marinated lamb cubes with lettuce, tomato, onions, parsley and tahini sauce.
Side Dishes
Spinach
Sautéed with garlic and olive oil.
String Beans
Sautéed with fresh tomato, garlic, olive oil and spices.
Dandelion
Sautéed with olive oil, garlic and carmelized onions.
Lentil Pilaf (Mujadara)
Whole grain lentils simmered with rice, carmelized onions and spices.
Arabic Tomato Salad
Diced tomatoes, cucumbers and onions in olive oil and lemon.
Shulbato
Cracked wheat cooked in tomato sauce with chickpeas, sautéed squash, eggplant and spices.
PIES
Meat – Spinach – Feta cheese
Desserts
Knafeh
Our house specialty is composed of shredded filo dough stuffed with two kinds of sweet cheese, baked and topped with homemade syrup and pistachio nuts | •Allow 20 minutes bake time.
Harissa
Baked semolina cake, soaked in syrup and topped with pistachio nuts.
Baklava
Layers of filo dough stuffed with ground nuts and sweet spices baked and topped with syrup.
Sahlab
Custard flavored with authentic Middle Eastern sweet spice (mastic), topped with pistachio nuts and syrup.