Columbus Fish Market

Name: Columbus Fish Market
Address: 1245 Olentangy River Rd., 43212, OH, 43212
Telephone: 614-291-3474

1245 Olentangy River Rd., Grandview Heights, OH 43212, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-11:00PM •Saturday: 4:00PM-11:00PM •Sunday: 4:00PM-9:00PM •

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Deals & Coupons

Details

Cuisine: Seafood
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Lunch

Appetizers

Pan Roasted Wild Blue Mussels

white wine, garlic, tomatoes

Kung Pao Fried Calamari

chopped peanuts, zesty dipping sauce

New Orleans Voodoo BBQ Shrimp

bacon wrapped, sticky rice

Grilled Portabella Bruschetta

sun-dried tomatoes, goat cheese

Baked Spinach & Artichoke Dip

roasted garlic pita chips

Seared Hawaiian Ahi Tuna

sushi rice, apricot ale sauce

Steamed “Little Neck” Clams

butter, white wine, garlic

Old Bay Peel ’n Eat Shrimp

a little messy, a little spicy

Jumbo Lump Crabmeat Cocktail

crab Louie sauce

Our Famous Chesapeake Bay Crab Cake

tartar sauce

Crab, Spinach & Artichoke Dip

a Fish Market favorite

“Classic” Oysters Rockefeller

spinach, bacon, béarnaise

Colossal Shrimp Cocktail

horseradish cocktail sauce

On the Half Shell

Today’s Oyster Selections

4 oysters per order

Oyster Samplers

Virginia Top Neck Clams

Mitchell’s Raw Bar Sampler

Alaskan King crab, colossal shrimp, oyster, clam

Soups & Salads

Little Neck Clam Chowder

New Orleans Seafood Gumbo

Maine Lobster Bisque

“Titanic” Wedge of Iceberg

1000 Island, tomato, egg, bacon

The Market’s Famous House Salad

Carrots, cucumbers, cherry tomatoes, dates, pine nuts, poppy seed vinaigrette

Our Classic Caesar

Romaine lettuce, parmesan, garlic croutons

Spinach Salad

Granny Smith apples, red onion, goat cheese, spiced pecans, maple-bacon vinaigrette

Sandwiches

Fresh Tuna Melt

Cheddar cheese, tomato, sun-dried tomato basil mayonnaise

Cheddarburger

Lettuce, tomato, onion, sweet pickle mayo

Spicy Grilled Chicken

Cheddar cheese, bacon, chipotle mayonnaise

The Market Fish Sandwich

Beer-battered Pacific Cod and cheddar cheese

Maryland Crabcake Melt

English muffin, cheddar cheese, lettuce, tomato, and red onion

Today’s Fresh Catch

Shang Hai our signature preparation

steamed with ginger and scallions, served with sticky rice, spinach, and rice wine soy sauce

Simply Grilled or Broiled

served with scallion mashed potatoes, sweet shallot butter and market vegetables

Blackened

Market Salads

Blackened Salmon Spinach Salad

Georgia pecans, red onion, Granny Smith apples, gorgonzola cheese

Buffalo Shrimp Caesar

Spicy buffalo style shrimp, blue cheese caesar salad, chopped celery

Asian Salmon

Soy glazed salmon, asian spiced pasta, salad greens, peanuts, scallions, crispy sesame wontons, rice wine vinaigrette

Pulled Chicken BLT

Chopped egg, red onion, white cheddar, parmesan ranch, garlic toast

Grilled Harpoon Shrimp Salad

Bacon, egg, red onion, blue cheese, sweet and sour dressing

Chicken Caesar

Chef Specialties

Pecan Crusted Mountain Trout

Scallion mashed potatoes, skillet green beans, brown butter sauce

Island Spiced Tilapia

Jalapeño-banana salsa, sticky rice, mango sauce

Shrimp Americana

Jumbo shrimp, spinach and mushrooms, shellfish butter sauce, over sea salt potatoes

“House Specialty” Cedar Plank Salmon

Balsamic eggplant, roasted vegetables, asparagus, portabella relish, goat cheese

Blue Crab & Jumbo Shrimp Penne

Alfredo cream sauce

Pacific Cod Fish ’n Chips

Sea salt French fries, hush puppies, creamy cabbage coleslaw

Ginger Crusted Atlantic Salmon

Sticky rice, stir-fried vegetables, orange-ginger butter sauce

Garlic Broiled Shrimp

Scallion mashed potatoes, market vegetables

Chesapeake Bay Jumbo Lump Crab Cake

Our signature recipe, scallion mashed potatoes, sweet corn sauté

Lemon-Pepper Grilled Chicken

Green beans and mushrooms, scallion mashed potatoes, white wine garlic sauce

Shang Hai Seafood Sampler

Fresh Atlantic salmon, scallops and shrimp, sticky rice, spinach, rice wine soy sauce

Desserts

Florida Key Lime Pie

The Fish Market Classic, macadamia nut crust

“Sharkfin Pie”

Butter fudge ice cream, honey roasted peanuts, fudge, Oreo cookie crust

Seven-Layer Carrot Cake

Caramel sauce, cream cheese frosting

Chocolate Java Lava

Warm mocha cake, toffee crunch, triple vanilla bean ice cream

Banana Rum Bread Pudding

Rum anglaise, carmelized banana, caramel sauce

Vanilla Bean Cream Brulee

Fresh strawberries, orange shortbread

Dinner

Appetizers

Pan Roasted Wild Blue Mussels

white wine, garlic, tomatoes

Kung Pao Fried Calamari

chopped peanuts, zesty dipping sauce

New Orleans Voodoo BBQ Shrimp

bacon wrapped, sticky rice

Grilled Portabella Bruschetta

sun-dried tomatoes, goat cheese

Baked Spinach & Artichoke Dip

roasted garlic pita chips

Seared Hawaiian Ahi Tuna

sushi rice, apricot ale sauce

Steamed “Little Neck” Clams

butter, white wine, garlic

Old Bay Peel ’n Eat Shrimp

a little messy, a little spicy

Jumbo Lump Crabmeat Cocktail

crab Louie sauce

Our Famous Chesapeake Bay Crab Cake

tartar sauce

Crab, Spinach & Artichoke Dip

a Fish Market favorite

“Classic” Oysters Rockefeller

spinach, bacon, béarnaise

Colossal Shrimp Cocktail

horseradish cocktail sauce

On the Half Shell

Today’s Oyster Selections

4 oysters per order

Oyster Samplers

Virginia Top Neck Clams

Mitchell’s Raw Bar Sampler

Alaskan King crab, colossal shrimp, oyster, clam

Soups & Salads

Little Neck Clam Chowder

New Orleans Seafood Gumbo

Maine Lobster Bisque

“Titanic” Wedge of Iceberg

1000 Island, tomato, egg, bacon

The Market’s Famous House Salad

Carrots, cucumbers, cherry tomatoes, dates, pine nuts, poppy seed vinaigrette

Our Classic Caesar

Romaine lettuce, parmesan, garlic croutons

Spinach Salad

Granny Smith apples, red onion, goat cheese, spiced pecans, maple-bacon vinaigrette

Blackened Salmon Spinach Salad

Georgia pecans, red onion, Granny Smith apples, gorgonzola cheese

Grilled Harpoon Shrimp Salad

Bacon, egg, red onion, blue cheese, sweet and sour dressing

Steaks & Shellfish

Steak & Shrimp

10 oz. sirloin smothered with shrimp scampi

Bacon Wrapped Twin Filets

Blue cheese and shallot crusted

Filet Mignon

“Our Finest” 8 oz. filet, béarnaise sauce

New York Strip

14 oz. hand cut, béarnaise sauce

Cold Water Rock Lobster Tail

6 oz. South African lobster tail

Live Maine Lobster

Steamed & cracked

Alaskan Red King Crab Legs

Lemon & drawn butter

Extras

Oscar Style

smothered with crab and hollandaise

Bleu Cheese and Shallot Crusted

Sauteed Shrimp Scampi

white wine garlic sauce

1/2 lb. Alaskan Red King Crab Legs

6 oz. Cold Water Rock Lobster Tail

Today’s Fresh Catch

Shang Hai our signature preparation

steamed with ginger and scallions, served with sticky rice, spinach, and rice wine soy sauce

Simply Grilled or Broiled

served with scallion mashed potatoes, sweet shallot butter and market vegetables

Blackened

Chef Specialties

Pecan Crusted Mountain Trout

Scallion mashed potatoes, skillet green beans, brown butter sauce

Island Spiced Tilapia

Jalapeño-banana salsa, sticky rice, mango sauce

San Francisco Cioppino

Fresh Atlantic salmon, Alaskan King crab, shrimp, Mahi-mahi, wild blue mussels, spicy tomato broth

Shrimp and Scallops Americana

George’s Bank sea scallops, jumbo shrimp, spinach and mushrooms, shellfish butter sauce, over sea salt potatoes

“House Specialty” Cedar Plank Salmon

Balsamic eggplant, roasted vegetables, asparagus, portabella relish, goat cheese

Blue Crab & Jumbo Shrimp Penne

Alfredo cream sauce

Pacific Cod Fish ’n Chips

Sea salt French fries, hush puppies, creamy cabbage coleslaw

Ginger Crusted Atlantic Salmon

Sticky rice, stir-fried vegetables, orange-ginger butter sauce

Garlic Broiled Shrimp

Scallion mashed potatoes, market vegetables

Beer-Battered Jumbo Gulf Shrimp

Sea salt French fries, hush puppies, creamy cabbage cole slaw

Chesapeake Bay Jumbo Lump Crab Cakes

Our signature recipe, scallion mashed potatoes, sweet corn sauté

Lemon-Pepper Grilled Chicken

Green beans and mushrooms, scallion mashed potatoes, white wine garlic sauce

Hoisin-Glazed Yellowfin Tuna

Stir-fried vegetables, sticky rice, wasabi

CFM Combination Platters

CFM Fried Combo Platter

Beer battered gulf shrimp, scallops, fresh Pacific Cod, sea salt French fries, hush puppies, creamy cabbage coleslaw

Shang Hai Seafood Sampler

Fresh Atlantic salmon, scallops and shrimp, sticky rice, spinach, rice wine soy sauce

Jumbo Lump Crab Cake & Broiled Gulf Shrimp

Garlic-broiled gulf shrimp, Chesapeake Bay crab cake, scallion mashed potatoes, sweet corn sauté

The Fish Market Trio

Blackened Mahi-mahi, cedar-roasted Atlantic salmon, Shang Hai sea scallops, shrimp and andouille jambalaya rice, asparagus

DESSERTS

“Sharkfin Pie”

Butter fudge ice cream, honey roasted peanuts, fudge, peanut butter, Oreo cookie crust

Chocolate Java Lava Cup

Warm mocha cake, toffee crunch, triple vanilla bean ice cream

Florida Key Lime Pie

The Fish Market classic, macadamia nut crust

Banana Rum Bread Pudding

Rum anglaise, caramelized banana, caramel sauce

Vanilla Bean Crème Brûlée

Fresh strawberries, orange shortbread

Seven Layer Carrot Cake

Caramel sauce, cream cheese frosting