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marinara sauce
gorgonzola cheese, walnuts, red wine vinaigrette
tomato-asiago cream
grilled chicken, garlic-herb broth, oven roasted tomatoes
shrimp spicy tomato sauce
house-made
house-made with tomato-herb broth and spinach
smoked bacon, spinach, gorgonzola
romaine salad with buttermilk fried chicken green beans, bacon, potatoes and buttermilk dressing
mesclun greens, cherry tomatoes, cucumbers, carrots, lime-ginger vinaigrette
grilled chicken, dried apricots, toasted pecans, red wine vinaigrette
grilled chicken, salami, gorgonzola, garbanzo beans, artichoke hearts, red onions, roasted peppers and balsamic vinaigrette
mesclun greens, fresh mozzarella, cherry tomatoes, basil, red wine vinaigrette
focaccia croutons
with grilled chicken
with flash fried calamari
provolone, arugula pesto, tomatoes on ciabatta
grilled tilapia, pineapple salsa, soft greens
fresh basil, balsamic vinaigrette on baguette
tomatoes, soft lettuces, ancho chile mayo
pepper jack cheese, lettuce, tomatoes, remoulade
Four house-made sliders with melted mozzarella cheese
sautéed spinach, eggplant fries, roasted tomato vinaigrette
mushroom risotto and oven roasted tomatoes
crispy asiago encrusted chicken served with pasta and marinara
house made Italian sausage, ricotta and parmiagiano cheeses mushroom risotto and oven roasted tomatoes
house made Italian sausage, ricotta and parmiagiano cheeses
spinach and tomato herb broth
shrimp and calamari sautéed with spicy tomato sauce
with oven roasted tomatoes and tomato asiago cream sauce
with roasted chicken, oven dried tomatoes, and garlic-herb broth
with saffron and roasted chicken
with fresh spinach, house made pancetta and creamy gorgonzola
house-made with our marinara sauce and parmagiano reggiano
shrimp sautéed with lemon, white wine, garlic and butter served with lemon risotto and fresh herbs
served with sautéed spinach, crispy eggplant fries and oven-roasted tomato vinaigrette
crispy asiago encrusted boneless chicken breast served with pasta and marinara
boneless chicken roasted with lemon, garlic and thyme served with yukon gold roasted potatoes and fresh green beans
served with roasted garlic mashed potatoes and onion rings
served with garlic mashed potatoes and roasted apples with caramelized onions
served with mushroom risotto and roasted tomatoes
pan sautéed veal cutlet served with arugula, cherry tomatoes, fresh herbs and extra virgin olive oil
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