Siam Lotus Room

Name: Siam Lotus Room
Address: 6388 S. Dixie Hwy., 33143, FL, 33143
Telephone: 305-666-8134

6388 S. Dixie Hwy., South Miami, FL 33143, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 1:00PM-11:00PM •Sunday: 1:00PM-10:00PM •

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Cuisine: Thai
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCHEON MENU

LUNCHEON SPECIALS

L-1 Volcano

Lightly battered chicken or tofu sautéed in our savory homemade garlic chili sauce

L- 2 Teriyaki Chicken

Tender chicken marinated in our teriyaki sauce. Served on a bed of steamed vegetable

L- 3 Garlic Delight

For garlic lovers! Beef, pork, or chicken sautéed with fresh garlic and black pepper, served w/ steamed vegetables

L- 4 Spicy Basil

Chicken, Beef, or Pork sautéed with basil leaves, onions, and hot Thai peppers grown in our garden!

L- 5 Sweet Ginger

Chicken, Beef, or Pork Sautéed with sweet ginger, mushroom, onions, and scallions

L- 6 Lotus Garden

Light & healthy…Chicken, Beef, Pork or Tofu sautéed with fresh assorted vegetables

L- 7 Chicken Cashew Nuts

Sautéed chunks of tender chicken with rich cashew nuts, water chestnuts, and onions

L- 8 Garlic Eggplant

Oriental eggplant sautéed to tender perfection with soy bean sauce, fresh basil leaves, & garlic

L- 9 Crispy Duck

A house favorite. Boneless crispy duck topped w/ pineapple, cashew nuts, peas and baby corn

L- 10 Chicken Yellow Curry

Our favorite curry!! Simmered in yellow curry, coconut milk, onions and potatoes

L- 11 Green Curry

Chicken, Beef, Pork, or Vegetables simmered in green curry, coconut milk, eggplants, bamboo shoots and bell pepper

L- 12 Red Curry

Chicken, Beef, Pork, or Vegetables simmered in red curry, coconut milk, and bamboo shoots

Daily Lunch Specials

Served with egg roll, soup of the day and white rice (brown rice Price: $0.75 extra) | Mon | Tues | Wed | Thur | Fri

NOODLES & FRIED RICE

L- 13 Pad Thai

The famous Thai dish. Our recipe includes rice noodles sautéed with chicken or vegetables, egg, ground peanut, scallions and bean sprouts

L- 14 Fried Rice

Vegetables, Chicken, Beef, Or Pork

L- 15 Noodle Soup

Traditional rice noodle soup with chicken or beef. It's a meal in itself!

L- 16 Pad Woon Sen

Light and tasty … clear noodles sautéed with chicken and vegetables

L- 17 Pad Key Mow

House specialty!! Rice noodles cooked with chicken, fresh basil and hot pepper

DINNER MENU

APPETIZERS

A-1 Satay

Skewered marinated beef or chicken served on a sizzling mini barbecue at your table with peanut sauce and cucumber sauce

A-2 Fresh Spring Rolls

Shrimp with lettuce and fresh basil leaves wrapped in rice paper. Served room temperature with crushed peanut in sweet sauce (vegetarian style also available with tofu)

A-3 Shrimp In The Blanket

Fried stuffed shrimp wrapped in spring roll skin. Served with house sauce

A-4 Coconut Shrimp

Fried coconut shrimp served with house sauce. Delicious!

A-5 Thai Egg Rolls

Fried vegetarian egg rolls served with house sauce

A-6 Mee Grob

One of our most popular Thai dishes—sweet crispy rice noodles with shrimp

A-7 Curry Puff

House Special! Curried vegetable stuffing in egg roll skin, fried golden brown

A-8 Chicken Sticks

Grilled marinated chicken, Thai styled. Served with sweet dipping sauce

A-9 Tofu Tod

Fried tofu served with sweet chili sauce and ground peanuts

A-10 Tod Mun

A rare Thai treat—fried curried fish cakes made with string beans, served with cucumber sauce

A-11 Thai Sausage

These tender herb & spice-filled homemade sausages are seldom found outside Thailand!

A-12 Neau Kem

Thai beef jerky - Northeastern style

A-13 Ka Nom Jeeb

Steamed chicken dumplings

A-14 Edamame

Steamed soybean pods, lightly salted

A-15 Miang Kam

Exotic Thai finger food! Create your own mouth-sized morsels that explode with flavor of ginger, coconut, dried shrimp, peanut w/ tamarind sauce all wrapped in fresh green leaves

SOUPS

101 Tom Yum Talay Tong

Traditional Thai soup with mixed seafood and mushrooms, seasoned with lemon grass, lime juice, and hot pepper House Specialty!

102 Tom Yum Goong

Traditional Thai soup with shrimp and mushrooms, seasoned with lemon grass, lime juice, and hot pepper

103 Tom Yum Gai

Traditional Thai soup with chicken and mushrooms, seasoned with lemon grass, lime juice, and hot pepper

104 Gao Lao

Delicious beef soup with bean sprouts, garlic, and scallions

105 Tofu Soup

Tofu with clear noodle, mushroom and scallions in a light garlic broth

106 Tom Kha Gai

Chicken soup flavored with coconut milk, galanga root, lemon grass and mushroom.

107 Tom Kha Tofu

Lemon grass soup with coconut milk, mushroom and tofu

SALAD

S-1 Thai Salad

Crisp fresh lettuce, tomato, cucumber, carrot, onions, bean sprouts, served with our peanut or ginger dressing

S-2 Satay Salad

Chicken or beef satay served on house salad with our delicious peanut sauce

S-3 Jumping Shrimp / Squid

Shrimp or squid with lemon grass, onions, lime juice and hot pepper

S-4 Taste of the Sea

Mixed Seafood with lemon grass, onions, lime juice and hot pepper

S-5 Spicy Cucumber Salad

Cucumbers, onions with sweet chili paste on a bed of fresh lettuce

S-6 Yum Neau

Thin slices of spicy beef tossed in a salad of tomatoes, cucumber, onions and scallions

S-7 Nam Sod

Minced lean pork infused in a sauce of fresh ginger, lime juice, onions, hot pepper and roasted peanuts. Served on a bed of green salad

S-8 Larb Gai

Moist and finely minced chicken with Thai herbs and spices

S-9 Larb Ped

Thin slices of succulent roasted duck tossed with Thai herbs and spices.

S-10 Yum Woonsen

Clear noodles with minced pork, onions, mushrooms, lime juice and hot pepper Served on a bed of green salad (vegetarian style also available with tofu)

S-11 Papaya Salad

Central Thai style–Shredded green papaya with hot peppers, ground peanuts, and tomato

NOODLES

N-1 Pad Thai

The famous Thai dish! Rice noodles sautéed with chicken, ground peanut, egg, and bean sprouts

N-2 Duck Noodle Soup

Traditional rice noodle soup with our delicious roasted crispy duck

N-3 Pad see-ewe

Flat rice noodles sautéed with chicken and broccoli

N-4 Pad Woonsen

Light & Tasty! Sautéed clear noodles with chicken, egg and assorted vegetables

N-5 Pad Key Mow

House specialty! Rice noodles stir–fried with chicken, fresh basil and hot pepper

SEAFOOD

F-1 Crispy Chili Snapper

A house specialty! Fried whole snapper topped with a robust garlic chili sauce

F-2 Steamed Snapper

Steamed whole snapper with a delicate blend of lemon grass, lime, ginger and mushrooms (Please allowed 30 minutes for proper preparation)

F-3 Crispy Ginger Snapper

Fried whole snapper swimming in ginger, mushrooms, onions, and scallions

F-4 Sweet & Sour Grouper

Filet of grouper, fried and topped with our special sweet and sour sauce

F-5 Grouper Curry

Filet of grouper, fried and topped with our special curry sauce

F-6 Ginger Grouper

Filet of grouper, lightly fried and topped with our delicious ginger sauce

F-7 Salmon Teriyaki

Grilled salmon topped with our teriyaki sauce. Served on a bed of steamed vegetables

F-8 Garlic Jumbo Shrimp Delight

Jumbo Shrimp sautéed with freshly minced garlic and served on a bed of vegetables

F-9 Spicy Basil Seafood

Seafood mélange sautéed with fresh-picked basil leaves, onions and hot peppers

F-10 Sweet & Sour Shrimp

Shrimp simmered in our sweet & sour sauce with tomatoes, onions and pineapple

F-11 Shrimp in the Garden

Shrimp stir-fried in our woks with a medley of fresh vegetables

DUCK

D-1 Crispy Duck

A house favorite—half a boneless crispy duck drizzled with our special brandy sauce

D-2 Duck Curry

A decadent delight of red curry, pineapple & bamboo shoots mingled with crispy duck

D-3 Basil Duck

Tender yet crispy, spicy yet sweet—morsels of boneless duck stir-fried with chili and fresh basil

D-4 Ped Pa Lo

Roasted boneless half duck on a bed of Chinese broccoli

BEEF, PORK, CHICKEN or TOFU

M-1 Garlic Delight

Sautéed with fresh garlic and black pepper. Served on a bed of steamed vegetables

M-2 Spicy Green Beans

Sautéed with green beans and pepper in our chili paste sauce

M-3 Sweet Ginger

Sautéed with ginger, mushrooms, and onions

M-4 Siam Lotus Garden

Sautéed with fresh mixed vegetables

M-5 Sweet & Sour

Sautéed with tomatoes, peppers, onions, and pineapple

M-6 Spicy Basil

Sautéed with basil leaves, onions and hot pepper

M-7 Chicken Teriyaki

Tender chicken breast in our own sweet teriyaki sauce. Served with steamed vegetables

M-8 Chicken Cashew Nut

Sautéed with a hearty portion of crunchy cashew nuts, crisp water chestnuts, and onion

RICE

R-1 Special Fried Rice

Combination fried rice with chicken, pork, beef, shrimp, and vegetables

R-2 Beef, Chicken, or Pork Fried Rice

R-3 Shrimp or Seafood Fried Rice

R-4 Vegetable Fried Rice

R-5 Spicy Basil Fried Rice

Our special fried rice—chicken or beef cooked with basil leaves and hot pepper

R-6 Curried Pineapple Fried Rice

Chicken and shrimp in our yellow curried rice with pineapple

R-7 Egg Fried Rice

R-8 Sticky Rice

R-9 White or Brown Rice

HOUSE SPECIALTIES

H-1 Special Seafood Pad Thai

The famous Thai dish with a twist! Flat rice noodles sautéed with a combination of succulent seafood, peanuts, egg, and bean sprouts

H-2 Volcano Jumbo Shrimp

A delicious house favorite! Grilled jumbo shrimp with garlic chili sauce

H-3 Siam Lotus Connection

A tantalizing blend of sautéed chicken and shrimp with selected fresh vegetables seasoned in our sweet chili paste

H-4 Siam Lotus Chicken

Tender chicken breast sautéed in our sweet garlic wine sauce

H-5 Garlic Eggplant

Eggplant unlike any other! Thin Japanese eggplants sautéed until tender with onions, bell peppers, garlic, and fresh basil leaves

SPECIAL CURRY DISHES

C-1 Lobster Curry

Florida lobster tail simmered in our yellow curry with mushroom, sweet peas, eggs, scallions and bell pepper. Delicious!!

C-2 Salmon Panang Curry

Salmon filet flavored with Thai’s favorite sweet curry paste and coconut milk

C-3 Special Red Curry Seafood

Seafood mélange cooked to perfection in our red curry sauce with bamboo shoots and pineapple

C-4 Red Curry

Tangy Thai red curry with bamboo shoots, and coconut milk. Choice of chicken, pork, beef or vegetables and tofu

C-5 Green Curry

Chicken, pork or beef in homemade spicy green curry, coconut milk, and Japanese eggplant. Our Spiciest curry!!

C-6 Chicken Yellow Curry

Chicken with potatoes and onions cooked in yellow curry and coconut milk. Yumm!

C-7 Beef Massaman Curry

Stewed beef with sweet tamarind curry, coconut milk, potatoes, and peanuts (you may substitute chicken for beef)