Rustic Inn Crabhouse

4331 Anglers Ave., Ft. Lauderdale, FL 33312, US

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Cuisine: Seafood
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Appetizers

Appetizers

Raw Clams

Steamed Clams

Raw Oysters

(Seasonal)

Steamed Oysters

(Seasonal)

Corn on the Cob

Homemade Cole Slaw

Baked Stuffed Clams (6)

Chopped Clams mixed with Breading, Bacon and Topped with Parmesan Cheese

Clams Casino (6)

Whole Clam on the Half Shell topped with Bacon, Chopped Peppers, Onions, Garlic and Cheese

Clams Oreganata (6)

Whole Clam on the Half Shell topped with Breading and Oregano

Combination Clams

Two of each Casino, Stuffed (contains bacon) and Oreganata

Super Combination Clams

Two of each Casino, Stuffed (contains bacon), Oreganata and Oysters Rockerfeller (Seasonal)

Fried Calamari

Breaded and Deep Fried Rings

Conch Fritters

Key West Style Balls of Chopped Conch

Spicy Conch Salad

Chopped Conch and Vegetables in a spicy tomato juice mixture

Key West Shrimp

Sauteed in Garlic and Butter (“Shell On” You PEEL ‘EM)

Old Bay Spiced Shrimp

Steamed in Old Bay Spice (“Shell On” You PEEL ‘EM) served Chilled or Hot, please specify

Large Farm Raised New Zealand Mussels

Sauteed with your choice of sauce: Red Crab, White Clam or Mixed

Oysters Rockerfeller

Whole Oysters on the Half Shell topped with Spinach and Cream (Seasonal)

Fried Alligator

Tender Chunks of Gator Deep Fried (tastes like a blend of Chicken and Veal)

Fried Frog Legs

A basket of just the legs of the Frog (taste like Chicken)

Fried Gator and Frog Leg Combo

A mixture of both Frog Legs and Gator

Shrimp Cocktail (5)

Large Gulf Shrimp (Price: $2.50 for each additional Shrimp)

Maryland Style Crab Cakes

Two Deep Fried Crab Cakes made with 100% U.S. Domestic Crab Meat

Florida Stone Crabs

Seasonal Oct. 15 - May 15 (when avaialble) This South Florida favorite is only in Season Oct 15 thru May 15

Fisherman’s Platter Family Style

A Sampling of each: Frog Legs, Alligator, Crab Fritter, Mussel and Shrimp

Soup Of The Watch ™

New England Clam Chowder

White Potatoes, Cream, Minced Clams and Bacon

Manhattan Clam Chowder

Red Chopped Vegetables; Potatoes, Herbs, Minced Clams and Bacon

Islamorada Conch Chowder

Red and Spicy Minced Conch and Chopped Vegetables

Cup

Bowl

Side Orders ™

Sauteed Vegetables • Parsley Potatoes • Seasoned Fries

Your Choice

Lobster Entrees

Whole Broiled Lobster

Stuffed with Clam Stuffing (contains Bacon) and Served with Sauteed Vegetables and Parsley Buttered Potatoes

Whole Steamed Lobster

Steamed and Served with Sauteed Vegetable and Parsley Buttered Potatoes

Broiled Lobster Tail

Oven Baked and Served with Sauteed Vegetables and Parsley Buttered Potatoes

Rustic Kids Menu

Linguini or Penne Pasta

Choice of Sauce: Red, White or Mixed

Hamburger

Served with Fries and Cole Slaw

Cheeseburger

Served with Fries and Cole Slaw

Chicken Fingers

Served with Fries and Cole Slaw

Minnow Special

Fried Popcorn Shrimp, Fried Scallops, Fried Fish and Fries

Fried Fish

Served with Fries and Cole Slaw

Fried Clam Strips

Served with Fries and Cole Slaw

Fried Popcorn Shrimp

Served with Fries and Cole Slaw

Bar-B-Que Ribs

Served with Fries and Cole Slaw

The Crab Center™ Entrees

World Famous Garlic Crabs™

Blue Crab Clusters Sauteed with Garlic and Our Secret Family Recipe

World Famous Golden Crabs™

Caught off the coast from Florida to Carolina and prepared just like our World Famous Garlic Crabs™

Dungeness Garlic Crab

Caught off the Pacifi c Coast of the United States. Sauteed with Garlic and Our Secret Family Recipe.

Colossal King Crab

Large Cluster served whole with Drawn Butter and Parsley Buttered Potatoes

Alaskan Queen Crab Legs

Oven Baked with butter and served with Parsley Buttered Potatoes

Alaskan King Crab Legs

Split Oven Baked with butter and served with Parsley Buttered Potatoes

Old Bay Spiced Steamed Crabs

We were the First in Florida to serve this Maryland Favorite - Served by the Dozen | (Ready after 5pm when available - Please allow 25 minutes Cooking Time)

Grilled Soft Shell Crabs

A True Crab Lovers Delicacy. This can also be prepared deep fried. Served with Parsley Buttered Potatoes

Florida Stone Crab Claws

This South Florida Favorite is Only in Season October 15th thru May 15th Served Cold with Mustard Sauce and Parsley Buttered Potatoes

Crab Lovers Delight

“Crab Sampler”

Our World Famous Garlic Crab Clusters™, World Famous Golden Crab Cluster™, Alaskan Queen Crab Legs, and Dungeness Garlic Crab Cluster Served with Parsley Buttered Potatoes

Shrimp Specialties Entrees

Spiced Shrimp

Steamed in Old Bay Spice. “Shell On You PEEL ’EM.” Includes Parsley Buttered Potatoes and Slaw

Key West Style Shrimp

Sauteed in Garlic and Butter. “Shell On You PEEL ‘Em.” Includes Parsley Buttered Potatoes and Slaw

Jumbo Shrimp Stuffed With Crabmeat

Oven Baked with Shell and served with Parsley Buttered Potatoes and Vegetable

Jumbo Grilled Shrimp

Grilled with Olive Oil, Garlic and Rosemary. Includes Rice and Vegetable

Shrimp Scampi (Our Version)

Over Linguini with Lemon Garlic Butter and Bell Peppers. Includes Vegetable

Jumbo Fried Shrimp

Shrimp is Butterfl ied and Breaded served with Seasoned Fries and Cole Slaw

Fresh From The Sea Entrees

Filet of Mahi-Mahi

A local favorite. Served with Parsley Buttered Potatoes, Vegetable and Slaw

Swordfish

Full Flavored. Caught locally with hook and line. Served with Parsley Buttered Potatoes, Vegetable and Slaw

Broiled Flounder (Broiled Only)

Extremely Mild in Flavor. Served with Parsley Buttered Potatoes, Vegetable and Slaw

Filet of Snapper

Mild Flavored white meat. Served with Parsley Buttered Potatoes, Vegetable and Slaw

Filet of Grouper

Mild Flavored white meat. Served with Parsley Buttered Potatoes, Vegetable and Slaw

Broiled Sea Scallops (Broiled Only)

Served with Parsley Buttered Potatoes, Vegetable and Slaw

Marinated Tuna

Tuna Marinated Italian Style and Grilled. Served with Parsley Buttered Potatoes, Vegetable and Slaw

Alaskan Salmon Topped with Dill Sauce

Rich and Full Flavored. Served with Parsley Buttered Potatoes, Vegetable and Slaw

WHOLE POMPANO

When Available

Salads

Garden Salad

Mixed Greens topped with Tomato, Celery, Onions, Carrots, Cabbage Slaw, Cucumbers and Bell Peppers

Caesar Salad

Chopped Romaine Lettuce tossed with home made Croutons, Caesar Dressing, Peccorino Romano and Parmesan Cheese

Caesar Salad

All of the above Caesar Salad with choice of Dolphin, Chicken or Shrimp

Fresh Baked Corn Bread

Oven Toasted Garlic Bread

Pasta Entrees

LORAINE’S Famous Linguini

Choice of Red Crab Sauce, White Clam Sauce (Italian Style) or Mixed Sauce

Penne Pasta

With Marinara Sauce

Farm Raised New Zealand Mussels over Linguini

Choice of Red Crab Sauce, White Clam Sauce (Italian Style) or Mixed Sauce

Shrimp Fra Diavolo

Sauteed with Whole Clams, Mussels, Blue Crab Clusters and Shrimp

Lobster Fra Diavolo

Sauteed with Whole Clams, Mussels, Blue Crab Cluster, Shrimp and a Whole Lobster

For The Landlubber Entrees

Grilled Breast of Chicken

Served with Parsley Buttered Potatoes and Vegetable

10oz New York Strip Steak

Grilled to Perfection and served with Sauteed Onions served with Parsley Buttered Potatoes and Vegetable

14oz New York Strip Steak

Grilled to perfection and served with Sauteed Onions Parsley Buttered Potatoes and Vegetable

Steak Crabiola 14oz New York Strip Steak

Topped with our very own Crab Sauce and Provolone Cheese Surrounded by Garlic Bread and served with Parsley Buttered Potatoes and Vegetable

Ribs Better than a Rib House

Bar-B-Que Ribs, One Full Rack Slow Cooked then grilled Just right and basted with our very own Bar-B-Que Sauce served with Seasoned Fries, Homemade Cole Slaw and Fresh Corn Bread

Surf and Turf for the Crew

Bar-B-Que Ribs and Filet of Mahi-Mahi Slow Cooked Ribs basted with our own Bar-B-Que Sauce and hooked with Fresh Grilled Mahi-Mahi brushed with Olive Oil, Garlic and Herbs served with Seasoned Fries, Homemade Cole Slaw and Fresh Corn Bread

ALL HANDS on Plate

Bar-B-Que Ribs basted with our own Bar-B-Que Sauce and joined with Alaskan Queen Crab™ Legs and Key West Shrimp cooked in Garlic Butter. Served with Seasoned Fries, Homemade Cole Slaw and Fresh Corn Bread

“Both Feet in the Water”

One Half Split Lobster Broiled with Clam Stuffing (contains bacon) and Trapped with ONE of the following: Alaskan Queen Crab Legs, Florida Golden Garlic Crab Cluster, Dungeness Garlic Crab Blue Garlic Crab Clusters served with Parsley Buttered Potatoes and Vegetable

Create your own “Skippers” Platter

10 oz New York Strip Steak paired with ONE of the following: Alaskan Queen Crab Legs, Florida Golden Garlic Crab Cluster, Stuffed Shrimp, Fried Shrimp, Grilled Shrimp, Fried Sea Scallops served with Parsley Buttered Potatoes and Vegetable

Try a Rustic Inn Original “Admirals Platter”

10 oz New York Strip Steak paired with ONE of the following: Alaskan King Crab Legs, Dungeoness Garlic Crab Cluster or An 8 oz Broiled Lobster Tail served with Parsley Buttered Potatoes and Vegetable

One Foot In – One Foot Out™

One Half Split Lobster Broiled with Clam Stuffing (contains bacon) and 10 oz New York Strip Steak with a sampling of Garlic Crab Clusters served with Parsley Buttered Potatoes and Vegetable

From the Fryer Entrees

Fried Clam Strips

Prepared Clam Strips (not the Belly Clams) served with Seasoned Fries and Cole Slaw

Fried Fish of the Day

Served with Seasoned Fries and Cole Slaw

Fried Sea Scallops

Served with Seasoned Fries and Cole Slaw

Fried Oysters

Select Oysters Breaded and Fried served with Seasoned Fries and Cole Slaw

Maryland Style Crab Cakes

Our Own Recipe made FRESH DAILY, served with Parsley Buttered Potatoes and Vegetable

Fried Soft Shell Crab

Served with Seasoned Fries and Cole Slaw

Our Famous Reef Raft™

Fried Oysters, Fried Scallops, Fried Shrimp and Fried Fish Served with Seasoned Fries and Cole Slaw

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