Bangkok Bangkok

Name: Bangkok Bangkok
Address: 157 Giralda Ave., 33134, FL, 33134
Telephone: 305-444-2397

157 Giralda Ave., Coral Gables, FL 33134, US

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Cuisine: Thai
Parking:
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Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
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Appetizers

Spring Rolls

Crispy roll of vegetable, fried to a golden deliciousness.

Bangkok Drum Sticks

Crispy and tasty chicken wings, golden fried to a mouth watering perfection

Shrimp in a Blanket

Golden wrapped gulf shrimp and chicken with a rich, tangy flavor. You will long remember to order again and again.

Satay

Thin strips of chicken or beef marinated in coconut milk then brabeque.

Soups

Tom Yum Goong

The Thai national soup. Plump shrimp float in a clear lemony broth featuring fresh mushrooms, lemon grass, citrus leaf and fresh lime juice.

Tom Kha Kai

Another famous Thai soup. Chicken in lemony coconut milk featuring fresh mushrooms, lemon grass, citrus leaf and fresh lime juice.

Tom Kha Goong

Shrimp soup in lemony coconut milk with mushrooms and lime juice.

PAD THAI

Pad Thai Dinner

Thin noodles stir fried with shrimp, chicken, and vegetables, sprinkled with chopped peanuts and garnished with fresh bean sprouts.

Pad Thai Seafood

Our famous Pad Thai mixed with fresh shrimps, squids, and crab meat.

Entrees

Little Big Man

Crispy fried whole fresh fish in a rich three flavored sauce.

Neptune's Nemesis

Crispy fried whole fresh fish in a rich sweet and sour sauce laced with tomatoes, pineapple, onions, cucumbers, and bell pepper.

My Fair Lady

A tender and lightly flavored delicacy of the sea, fried whole fresh red snapper garnished with pork, ginger, onion, mushrooms, and green peppers.

Fried Rice (khaaw pad)

The best loved Thai fried rice. Tender rice quickly stir fried with pork, chicken, beef, or vegetables.

With Shrimp or Crabmeat

Bangkok Bangkok Fried Rice

Combination fried rice with chicken, pork, beef, shrimp, squid, and crabmeat.

Seafood Fried Rice

Combination fried rice with shrimp, squid, and crabmeat.

Roasted Duck Darling

Roasted duck then fried to get rid of the fat, makes it more crispy, deboned, cut in pieces, then topped with cucumbers, onions green peppers, carrots, pineapples and a taste of sweet and sour sauce.

Earth, Wind and Fire

Breast of chicken with cashew nuts, mixed vegetables, lightly sautéed with a rich but delicate Thai spicy sauce.

Name That Tune

Thin slices of beef tenderloin cooked in two different sauces. One sautéed tender and lightly flavored and the other tangy and spicy. What a medley.

Special Earth, Wind and Fire

Combination, breath of chicken, shrimp, and beef with cashew nuts, mixed vegetable slightly sautéed with a rich delicte Thai sauce.

Garlic Duck

Roasted duck with delicious garlic sauce.

Gang Garee

This is the most familiar of Thai curries. Tender chicken in a golden sauce with potatoes and pineapple.

Gang Goong Sapparot

A red curry made lemony with the addition of lemon grass leaves. Imagine a citrus grove by a pineapple field on the Gulf of Siam.

Vegetables Curry

Mixed vegetables cooked in our tasty red curry sauce.

Duck Curry

Double treats of our famous roasted duck and tasty curry sauce.

Seafood Curry

A great combination of fresh shrimps, squids, and crab meat in our special curry sauce.

Tiger Prawns

You've never tasted shrimp like this. Giant shrimp grilled to perfection, covered with a sweet and sour tamarind sauce to complete the taste sensation.

London Golden Bridge

A full rack of meaty Bangkok Bangkok barbecue Canadian baby back ribs, served with special fried rice. Our Chef says Delicious.