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Stuffed eggplant with ground beef, topped with béchamel cream
Oven cooked fish with onion, garlic, tomato and herbs
Layers of pasta and ground beef, topped with béchamel cream
Layers of eggplant, potatoes & ground beef, topped with béchamel cream
Stuffed tomatoes and peppers with rice and herbs
Stuffed tomatoes and peppers with rice, ground beef and herbs
Half chicken, carefully seasoned and roated to perfection
Stuffed cabbage leaves with rice and ground beef in egg and lemon sauce
Oven roasted boneless leg of lamb, served in slices
Baby lamb chunks with romaine lettuce in egg-lemon sauce
Baby lamb chunks in tomato sauce
Tender boneless beef in tomato sauce
Oven roasted beef served in slices
Pan fried beef meatballs
Traditional spinach and rice pilaf
Oven cooked okra with fresh tomatoes, onion and garlic
Baked lima beans with onions, tomato, pepper and fresh parsley
String beans cooked in fresh tomato sauce
Oven cooked zucchini with potatoes, dill and scallions
Oven cooked stuffed eggplant with onion, garlic and tomatoes
Fresh cauliflower baked in light fresh tomato sauce
Oven cooked eggplant, green peppers, zucchini, potatoes, onions, tomatoes and garlic
Peas and artichokes in lemon sauce
Sweet peas with tomato sauce and red pepper cubes
Orzo with tomato sauce
Rice pilaf with mixed vegetables
Roasted lemon potatoes
Fresh-cut French fries
Baby beets marinated in light vinaigrette sauce and fresh garlic
Steamed dandelions
Tomatoes, cucumbers, romaine lettuce, onions, green peppers, Kalamata olives and Feta cheese
Chopped romaine lettuce with scallions, Feta Cheese, Kalamata olives and fresh dill
Vine ripe tomatoes, cucumber, Feta cheese onions and oregano
Fluffy caviar and potato spread
Thick yogurt spread with garlic and cucumber
Spicy Feta cheese spread
Mashed potato spread with garlic and olive oil
Roasted eggplant spread whipped with garlic, fresh herbs and olive oil
An assortment of our traditional Greek spreads (taramosalata, tzatziki, skordalia, melintzanosalata, tyrokafteri)
A generous slice of the famous Greek cheese served with oregano and olive oil
Traditional Greek cheese with characteristic sharp taste
Lightly floured fried squid
Grilled marinated squid
Charcoal-grilled octopus sprinkled with virgin olive oil, vinegar and oregano
Spinach pie with scallions, Feta cheese and dill, freshly-baked in phyllo dough
Pan-seared Kefalograviera cheese served with fresh lemon
Fried zucchini and eggplant platter served with our garlic spread
Grilled sepia with onions, olives, tomatoes & capers
Pan-seared Feta cheese served with fresh lemon
Sautéed baby shark with Feta cheese and jalapeno peppers
Broiled Kefalograviera cheese with wine, tomato sauce and mushrooms
Greek dry sausage, grilled
Traditional Greek egg and lemon soup with shredded chicken, rice, chopped celery and carrots
Soup of the day. Please ask your server for choice and availability
Whole Royal Dorado
Whole Porgy
Whole Mediterranean Striped Bass
Whole Striped Bass
Whole Black Sea Bass
Whole Red Snapper
Swordfish steak with olive oil and lemon
Salmon steak with fresh herbs and olive oil
Charcoal jumbo shrimp, basted with lemon and olive oil.
Sautéed jumbo shrimp with Feta and fresh tomato sauce
Pan fried cod fish served with skordalia
Pan fried or grilled baby shark served with skordalia
Griled lightly marinated squid
Pan fried smelts
Pan fried herrings
Pan fried whitings
Pan fried red mullets
Pan fried or grilled sardines
Tender baby lamb chops with fresh lemon and herbs
Premium quality aged Rib-eye steak basted with lemon herbs
Premium quality aged T-bone steak basted with lemon and herbs
Lightly seasoned pork chops (lean center cut)
Ground beef patties mixed with our special house seasoning
Calf liver with fresh lemon, virgin olive oil and herbs
Marinated pork cubes on a skewer, served with tzatziki
Marinated chicken breast cubes on a skewer
Marinated boneless breast of chicken
Marinated quails brushed with olive oil, lemon and herbs
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