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Savory traditional shrimp soup, spiced with exotic Thai herbs, mushrooms, lime juice, lemongrass and coriander leaves
Sliced chicken seasoned with coconut milk, galangal, onion, lime juice and chili oil
Famous Thai Country Soup with shrimp, white cabbage, baby corn and green beans in hot and sour soup spiced with exotic Thai herbs
Wonton soup in Thai style with scallion, seasoning grounded pork
Bean curd, chicken, scallions and white cabbage in Thai broth
Fresh garden vegetable salad with Thai special peanut dressing
Shredded green papaya mixed with sliced tomatoes, green beans, chopped garlic, chili, pounded peanuts and lime juice with fresh lettuce
Grilled Chinese sausage tossed with onions, scallions, cucumbers, tomatoes, hot chili and lime juice on a bed of lettuce
Minced pork mixed with ginger, roasted peanuts, hot chili, onions, and lime juice, served with fresh lettuce
Grounded chicken, beef or pork mixes with ground toasted rice, lime juice, hot chili and mint, served with fresh lettuce
Bean Thread salad with ground pork, shrimp, hot chili and lime juice, served with fresh lettuce
Blanched shrimp or calamari tossed with shallots, scallions, cucumbers, tomatoes, hot chili, coriander leaves and lime juice on a bed of lettuce
Blanched shrimp, calamari, scallop and crabsticks, tossed with onion, cucumber, tomatoes, hot chili, coriander leaves and Thai peanut dressing
Crispy duck with pineapple, tomatoes, apple, cashew nut, chili and lime juice
Deep-fried minced shrimp wraps in bean curd skin served with plum sauce
Minced shrimp mixed with Thai spices and green beans, fried until golden brown and served with cucumber peanut salad
Deep-fried shrimp wrapped in rice paper and served with authentic Thai dipping sauce
Bar-B-Q marinated chicken on wooden skewers, served with peanut sauce and cucumber salad
Crispy rice noodles mixed with sweet tamarind sauce and served with fresh lettuce and bean sprouts
Thin omelets crepe stuffed with shredded coconut, bean sprouts and chopped peanuts, served with special Thai sauce and cucumber salad
Fresh Thai spring roll stuffed with tofu, Chinese sausage, crabstick, cucumbers, egg and scallions and served with special sauce and cucumber salad
Thai spring roll stuffed with bean thread and assorted vegetables, deepfried and served with special sauce
Thai spring roll pastry filled with chicken chunks, potatoes, seasoning with Thai spices and curry powder served with Thai sauce
Fried bean curd served with spicy tamarind-peanuts sauce
BBQ marinated pork tender served with blended chili-lime juice sauce
Deep fried crispy Soft Shell Crab seasoning and served with Thai sauce
Grilled prawns with Thai spice s and herbs, served with hot-spicy chili sauce
Steamed combination of seafood, mixed vegetable, bean thread and Thai herbs served with hot chili sauce
Combination of seafood stir-fried with onions, bell pepper, basil and hot chili paste1695
Tossed curry casserole with combination of seafood, herbs in coconut milk
Hot-Spicy soup with shrimp, calamari, mussel and scallop served in Hot Pot1
Pot-Roasted shrimps with bean thread, scallion, ginger and Thai herbs
Fried crispy soft-shell crab topped with Home style hot-spicy chili sauce
Fried crispy soft-shell crab topped with Thai curry sauce
Topped with onions and bell pepper in Thai style black pepper sauce
Marinated half chicken with Thai spices / roasted & served with cucumber salad
Stir-fried chicken with chili paste, cashew nuts, pineapple chunks, carrots, onions, bell pepper and celery, served on the bed of crispy golden nest
Stir-fried frog’s legs with garlic and pepper sauce
Stir-fried frog’s legs with onion, bell pepper, basil and hot-spicy chili sauce
Topped with peanut, fresh chilies, ginger, shallot, lemongrass and lime juice
Stir-fried with onion, bell pepper, Thai herbs, spices and curry paste
Stir-fried crispy pork with onion, bell pepper, Thai basil and hot chili paste
Stir-fried crispy pork with Chinese Broccoli, sliced garlic and hot chili
Sautéed with green bean, lime-leaf and special chili paste
Stir-fried crispy salty fish with Chinese broccoli, sliced garlic and hot chili
Fried shrimp topped with hot-spicy chili sauce served with cucumber salad
Stir-fried with onions, bell pepper, basil and hot chili paste
Sautéed with curry powder, onion, bell pepper, celery, milk and white wine
Stir-fried with onion, bell pepper, celery and chili shrimp paste
Topped with Home style hot-spicy chili sauce
Topped with Chu-Chee curry sauce and cream coconut milk
Topped with cucumbers, onions, tomatoes, pineapple in sweet & sour sauce
Topped with green beans, carrots, bamboo shoots, green curry sauce (coconut milk)
Topped with garlic-Thai pepper sauce
Topped with onions and bell peppers in Thai style black pepper sauce
Steamed mussels with lemongrass and Thai herbs served with Thai spicy sauce
Stir-fried with onions, bell pepper, basil and hot chili paste
Sautéed with Chu-Chee curry sauce and cream coconut milk
Topped with green bean, bell peppers, carrot in green curry sauce (coconut milk)
Topped with Home style hot-spicy chili sauce
Topped with garlic-Thai pepper sauce
Topped with onions and bell peppers in Thai style black pepper sauce
Topped with Home style hot-spicy chili sauce
Topped with ginger sauce with onion, carrots, scallion, mushrooms and sesame oil
Topped with tomatoes, onions, pepper and pineapple in sweet and sour sauce
Topped with garlic and black pepper sauce
Topped with Chu-Chee curry paste with cream coconut milk and bell peppers
Topped with onions, bell pepper, basil and hot chili paste
Topped with green bean, bell peppers in green curry (coconut milk)
Topped with black pepper, onions and bell peppers in Home style sauce
Served with special blended chili-lime juice sauce and fresh vegetables
Served with lime juice, hot chili, onion, mints and ground toasted rice
Topped with hot-spicy chili sauce and cucumber salad
Topped with house special peanut sauce served with cucumber salad
Topped with onions and bell peppers in Thai style black pepper sauce
Sliced charcoal “shell steak” tossed with shallots, scallions, cucumbers, tomatoes, hot chili, coriander leaves and lime juice on a bed of lettuce
Roasted duck stir-fried with snow peas, onions, basil and hot chili paste
Roasted duck stir-fried with ginger, onions, carrots and mushroom
Roasted duck sautéed with cucumbers, onions, tomatoes and pineapple in sweet and sour sauce
Served on bed of sautéed Chinese broccoli and topped with bean gravy
Topped with bamboo shoots, onions, green bean, carrot and hot chili paste
Cooked in red curry, bamboo shoots, tomatoes, pineapple and mushrooms
Topped with curry paste, coconut milk and chopped bell pepper
Topped with Home style hot-spicy chili sauce
Topped with special tamarind sauce and fried shallots
Topped with black pepper, onions, bell peppers in special sauce
Topped with Thai sweet and sour orange sauce
Topped with house special peanut sauce and served with cucumber salad
Topped with hot-spicy chili sauce and served with cucumber salad
Topped with chu-chee curry paste and cream coconut milk
Topped with green bean, bell peppers in green curry sauce (coconut milk)
Stir-fried with onions, bell pepper, basil and hot chili paste
Stir-fried with garlic and Thai black pepper
Stir-fried with ginger, onions, carrots, mushroom and a touch of sesame oil
Sautéed with light coconut milk in a peanut curry sauce on a bed of broccoli
Stir-fried with green beans, onions and carrots in spicy chili paste
Stir-fried with bamboo shoots, onions and hot chili paste
Sautéed with cucumbers, tomatoes, onion, pineapple in sweet & sour sauce
Sautéed with bell pepper, onion and Thai sauce
Sautéed with snow peas, mushrooms and baby corns
Sautéed with bean sauce server on top of steamed Chinese broccoli
Stir-fried with cellophane noodles, onions, egg and bean sprouts
Stir-fried with mixed vegetables and bean sauce
Red curry with bamboo shoots, bell peppers, and coconut milk
Green curry with green beans, carrots, bamboo shoots and coconut milk
Hot-spicy fresh chili paste curry with green beans and bamboo shoots
Cooked in coconut milk with yellow curry, onion, bell pepper and sweet potatoes
Sautéed curry paste and bell pepper with coconut milk
Cooked in coconut milk with natural sweetness of crushed pineapple
Masaman curry paste, peanut, onions, potatoes and coconut milk
Assorted vegetables and fresh bean curd in coconut milk curry sauce
Assorted vegetables sautéed in peanut curry
Sautéed curry pasted, fried tofu, bell pepper in Panang coconut milk sauce
Stir-fried mixed vegetables with fried tofu and bean sauce
Stir-fried fried tofu with green beans, carrots, bell peppers and chili paste
Stir-fried fried tofu with basil, onions, bell peppers and chili paste
Stir-fried fried tofu with chili paste, bamboo shoots, onion, carrot and green bean
Stir fried eggplant with basil leaves, bell peppers, onions and hot chili paste
Tempura eggplant topped with hot-spicy chili sauce
Stir-fried cellophane noodle with bean sprouts and egg
The most favorite Thai noodle dish; stir-fried thin rice noodle with shrimp or chicken, egg, chopped peanuts and bean sprouts
Stir-fried broad rice noodles with herbs and chili paste
Stir-fried broad rice noodles with egg in sesame oil and Thai seasoning
Stir-fried broad rice noodles with Chinese broccoli, egg and black soy sauce
Sautéed broad rice noodles topped with ground bean gravy, Chinese broccoli
Stir-fried egg noodle with mixed vegetables and a touch of sesame oil
Steamed egg noodles topped with roasted pork, bean sprouts and chopped peanuts
Steamed egg noodles topped with peanut sauce, broccoli and carrot
Steamed egg noodles topped with red curry, coconut milk, bell peppers, carrots, broccoli and basil leaves
Steamed egg noodles topped with green curry, coconut milk, bell peppers, green beans, carrots and basil leaves
Spicy fried rice with assorted seafood and egg
Pineapple chunks, cashew nuts and chicken fried rice with egg
Chicken and yellow curry powder fried rice with egg
Shrimp or crabstick fried rice with egg
Choice of Chicken, beef or pork
Roasted pork or Chinese sausage fried rice with egg
Mixed vegetables fried rice with egg
Fried rice with onions, bell pepper, basil and hot chili paste
Fried rice with crispy salty fish with Chinese broccoli, egg and sliced hot chili
Fritters topped with honey & sesame seeds
| TRADITIONAL THAI | COCONUT ICE CREAM DELIGHT | COCONUT BLACK BEAN ICE CREAM | FRESH MANGO ICE CREAM | GREEN TEA ICE CREAM
| L4 PAD SEE EW | L5 RAD NAR
ALL DISHES SERVED WITH JASMIN RICE
ALL CURRIES SERVED WITH JASMINE RICE | L21 THAI RED CURRY | L22 THAI GREEN CURRY | L23 JUNGLE CURRY | L24 GANG KA-REE | L25 PANANG CURRY | L26 MASAMAN CURRY
ALL CURRIES SERVED WITH JASMINE RICE | L27 PAD GRA-PROW | L28 PAD GRA-TIEM PRIK-THAI | L29 PAD KHING | L30 GAI HIMA | L31 PRA-RAM-LONG-SONG | L32 PAD PED TUA KAK | L33 PAD TUA-LUN-TOW | L34 PAD KA-NA | L35 PAD PED NOR-MAI | L36 PAD RUAM PAK | L37 PAD PRIOW-WAN | L38 PAD PRIK-YOLK | L39 PAD TAO-HOO
Please confirm that this restaurant at this location is permanently closed...