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with tomatoes, bleu cheese, crispy onions, polenta croutons and balsamic dressing.
with romaine, spit-roasted chicken, bleu cheese, apple-wood smoked bacon, corn, tomatoes, cucumber, toasted sunflower seeds and a buttermilk ranch dressing.
with champagne mustard sauce.
a delicious arugula salad on a pizza.
with mozzarella, chives and tomatoes.
with smoked mozzarella and bolognese sauce, named after our dear friend Mauro.
with tomato sauce, mozzarella and basil.
on Sesame Brioche from La Brea Bakery with Provolone and Oyster Mushrooms
on Sesame brioche with Avocado, Applewood Bacon, and Carmelized Onions
on Sesame brioche with Maytag Bleu Cheese and Carmelized Onions
on Ciabatta with romaine, tomato, mayonnaise Applewood Bacon and provolone cheese.
with mashed potatoes and hazelnut green beans.
with crusted vegetables, chive mashed potatoes and tarragon sauce.
in a light butter sauce with jasmine rice.
served with smoked tomato relish, mashed potatoes and hazelnut green beans.
with a sage butter sauce, broccolini and jasmine rice.
(medium rare) with an apple, fennel and watercress salad.
served with caramelized onions and smashed potatoes.
Large Cheese and tomato (serves 2 - 3)
Medium (serves 1 - 2)
Individual Style Thin crust
an artisanal handcrafted cheese.
lightly breaded and seasoned, served with homemade tartar sauce.
and a roasted corn red pepper relish.
served with a champagne mustard sauce.
with belgian endive, watercress and apple cider vinaigrette.
wedge of iceberg, tomatoes, red onions, candied walnuts and bleu cheese dressing.
wedge of iceberg, tomatoes, red onions, candied walnuts and bleu cheese dressing
mozzarella, chives and roma tomatoes.
breaded chicken breast, served with arugula, shaved imported romano cheese and a lemon vinaigrette.
with mushrooms and tomato sauce. Served with hazelnut mashed potatoes and sauteed spinach.
with Sonoma Goat Cheese served with smoked tomato relish, mashed potatoes and Hazelnut green beans.
(one half) served with caramelized onions and smashed potatoes.
baby back ribs, chicken and lamb chops with smashed potatoes.
glazed with our special BBQ sauce and served with mashed potatoes and hazelnut green beans.
glazed with our special BBQ sauce and served with mashed potatoes and hazelnut green beans. (Full rack)
(Double Cut) served with a minted carbernet demi-glaze, broccolini and jasmine rice.
the most lean and tender cut.
best served medium-rare, tenderness second only to a filet.
for the serious steak lover.
succulent with great flavor.
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