Prizzi's Piazza

Name: Prizzi's Piazza
Address: 5923 Franklin Ave., 90028, CA, 90028
Telephone: 323-467-0168

5923 Franklin Ave., Hollywood, CA 90028, US

• Monday: 11:30AM-11:00PM •Tuesday: 11:30AM-11:00PM •Wednesday: 11:30AM-11:00PM •Thursday: 11:30AM-11:00PM •Friday: 11:30AM-12:15PM •Saturday: 10:30AM-12:15PM •Sunday: 10:30AM-10:30PM •

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Details

Cuisine: Italian, Pizza
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

ANTIPASTI (APPETIZERS)

Pane all'Aglio

Prizzi's Famous Garlic Stix

Calamari a Due Maniere

Sauteed Calamari two ways, your choice: Calamari sauteed w/ E-V Olive Oil, Garlic, Basil, and Lemon. OR fried in a special batter and served w/ Marinara sauce.

Cozze Pomodoro

Mussels sauteed in White Wine, Garlic, Tomatoes, Basil, and E-V Olive Oil.

Portobello Ripieni

Grilled Portobello mushrooms stuffed w/ grilled Vegetables, topped with Three Cheeses.

Linguine w/ Clams

Seafood stock, White Wine, Garlic, Onions, and fresh Littleneck Clams.

Carppacio di Tonno

Paper-thin Ahi Tuna Sushi, ribbons of Radicchio and Arugula, Capers, Onions, Mustard Garlic Anchovy sauce.

ZUPPA (SOUP)

Zuppe del Giorno...Soup of the day.

Please ask your server.

INSALATE (SALADS)

You may add the following in any of our dishes:

| or

Insalata Prizzi

Chopped Roma Tomatoes, Cucumbers, Kalamata Olives, Scallions, Fresh Basil in Balsamic Vinaigrette.

Verde Mista della Casa

Organic Baby Greens, Roasted Red and Yellow Peppers, Parmigiano, Lemon Balsamic Vinaigrette.

Caprese e Endiva

Sliced Buffalo Mozzarella, Roma Tomatoes, Endive, Basil, Garlic, on a bed of organic greens.

Cesare

Hand torn Romaine Lettuce tossed w/ homemade Croutons, Parmigiano and Authentic Cesar Dressing.

Fresh Market Insalata

Organic Arugula and Baby Spring mix, grilled Fennel, Sundried Tomatoes, Caramelized Walnuts, Pears, tossed in Lemon Vinaigrette, topped w/ Goat Cheese.

Spinaci con Gamberi e Pancetta

Organic Baby Spinach tossed w/E-V Olive Oil and topped w/ large Shrimp wrapped in Pancetta(Italian Ham) sauteed in a Orange reduction sauce, resting on a plate of Balsamic reduction dressing.

Rucola e Parmigiano

Baby Arugula tossed w/ E-V Olive Oil and a drizzleing of Balsamic reduction and topped w/ shaved reggiano.

Insalata Sardegna

Organic Baby Greens and Field Lettuces, w/ Red Onion, chopped Roma Tomatoes, Kalamata Olive, Goat Cheese, in a Balsamic Vinaigrette.

PRIMI PIATTI (PASTAS)

Sauteed Pancetta, Garlic, and Reggiano.

Linguine Primavera

Fresh Market vegetables are sauteed in Garlic, Herbs and E-V Olive Oil and combined with your choice of White Wine or Red Sauce.

Penne e Fungi Arrabiata

(Angry and Spicy) Penne sauteed with Pancetta (Italian Ham), Fresh Tomatoes, Garlic, Porchini Mushrooms, Onions, Crushed Red Pepper Chiles and Pecorino cheese.

Ravioloni con Funghi

Four Jumbo Wild Mushroom Ravioli prepared in our signature light Cream sauce, w/ grilled sliced Portobello, Porchini, and Champignon Mushrooms.

Spaghetti e Polpetti

Spaghetti with Marinara sauce and three large meatballs topped with Percorino Romano Cheese.

Torellacci di Zucca

Large Tortelloni stuffed with Butternut Squash and pumpkin w/ Roasted Peppers, Baby Spinach and Romano cheese in a light Cream sauce.

Capra con Gamberi e Angel Hair

A mildly sweet and spicy Goat Cheese Cream sauce with four large Shrimp, Sun-Dried Tomatoes and Basil.

SECONDI PIATTI (ENTREES)

Tonno alla Griglia

A flawless filet of Sushi-Grade Tuna is combined with our secret Marinade and grilled to perfection.

Salmone Involtini

Atlantic Salmon, butter flied and stuffed with Goat Cheese, grilled Vegetables, Basil, Parmesan, Romano, Onion, and Garlic. The Salmon is poached with Seafood stock and White Wine. Served with Organic Baby Spinach and Two Large Shrimp and topped with a delicate Seafood reduction sauce.

Mare Misto

Shrimp, Mussels, Clams, Calamari, Tuna, Chefs Choice, in a spicy Tomato broth over a small nest of Black Linguini.

Bistecca Marsala alla Griglia

8 oz Filet Mignon grilled and sauteed in a Marsala Wine, Wild Mushrooms, and served with Garlic-Spinach Mashed Potatoes.

CONTORNI (SIDE DISHES)

Spinaci

Organic Baby Spinach sauteed in White Wine, Garlic and Olive Oil.

Pure di Patate

Garlic Mashed Potatoes.

Patate Fritti

(Garlic Parmesan Fries) French Fries lightly fried twice and tossed with Garlic, Parsley and Parmesan cheese.

Vegetali Misto

Chef's choice, Steamed or Sauteed.

Half Pasta Marinara

Side of Linguini with Marinara sauce.

PIZZE (PIZZAS)

Unless otherwise specified, all our pizzas include homemade Tomato sauce, o

INGREDIENTS (REGULAR OR GOURMET)

Gourmet Ingredients:

| Artichoke Hearts, Anchovies, Buffalo Mozzerella, Chicken, Goat Cheese, Kalamata Olives, Pancetta (Italian Ham), Roasted Peppers, Smoked Mozzerella

Regular Ingredients:

| Black Olives, Broccoli, Eggplant, Fontina, Fresh Basil, Fresh Garlic, Green Bell Pepper, Green Olives, Ham, Italian Sausage, Mushrooms, Onions, Pineapple, Provolone, Red Bell Pepper, Roma Tomatoes, Salami

PIZZE SPECIALE (INDIVIDUAL PIZZAS)