Plums Café & Catering

Name: Plums Café & Catering
Address: 369 E. 17th St., 92627, CA, 92627
Telephone: 949-722-7586

369 E. 17th St., Costa Mesa, CA 92627, US

• Monday: 8:00AM-9:00PM •Tuesday: 8:00AM-9:00PM •Wednesday: 8:00AM-9:00PM •Thursday: 8:00AM-9:00PM •Friday: 8:00AM-9:00PM •Saturday: 8:00AM-9:00PM •Sunday: 8:00AM-9:00PM •

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Details

Cuisine: Pacific Northwest (American)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

breakfast

eggs

FRENCH ROLLED OMELET

| Wild Mushroom Trio, Sautéed Shallots, Garlic & Wine

TWO EGGS COOKED ANY STYLE

APPLE-HONEY SAUSAGE OR OREGON PEPPER HAM OR OREGON PEPPER BACON

| Two Eggs Cooked Any Style

PRIME FILET AND EGGS

| Two Prime Tenderloin Medallions of Beef

SPINACH & FETA CHEESE OMELET

| Sautéed Fresh Spinach, Baby Tomatoes | Kalamata Olives & Barrel Aged Feta Cheese

specialties

PLUMS FAMOUS DUTCH BABY

| A Deep Dish Pancake Skillet Baked, Powdered Sugar & Lemon Well Worth the Wait!

ALDERWOOD SMOKED SALMON HASH

| Red Potato, Onion & Pepper Hash, Poached Eggs | Dill Hollandaise

NORTHWEST BERRY WAFFLE

| Large Waffle, Fresh Berries & Whipping Cream

SANTA FE EGGS BENEDICT

| Poached Eggs over Peppered Ham & Fresh Baguette | Chipolte-Cilantro Hollandaise

DUNGENESS CRAB & ASPARAGUS OMELET

| Fresh Dill Hollandaise

LEMON MERINGUE WAFFLE

| Fresh Lemon Curd & Meringue

CAMPFIRE TROUT

| Pan-Fried Cornmeal Trout, Two Eggs Any Style | Two Strips of Oregon Pepper Bacon

COCONUT FRENCH TOAST

| Strawberries, Papaya & Banana | Orange Butter & Maple Syrup

SHIRRED EGGS

| Baked Eggs & Parmesan Cream | Garlic Spinach & Tomato Relish on a Baguette

griddle

BUTTERMILK PANCAKES

| Made from Scratch | Maple Syrup & Butter

RASPBERRY PANCAKES

| Vanilla Cream

WILLAMETTE HAZELNUT PANCAKES

| Marion Berry Compote

OREGON TRAIL

| Two Buttermilk Pancakes, Two Eggs Any Style | Pepper Bacon or Apple Maple Sausage or Pepper Ham

BLUEBERRY PANCAKES

| Served with Sweet Butter

by the bowl

SEASONAL FRUIT & BERRIES

| Lemon Poppy Seed Curd

BANANA BRULÉE OATMEAL

| Caramelized Bananas

kidz only

WHICH CAME FIRST THE CHOCOLATE OR THE EGG?

| Dark Chocolate Chip Pancakes | With Scare...ambled Egg

3-2-1 BLAST OFF

| 3 Pancakes, 2 Strips of Bacon | 1 Egg | And You're Outta Here

BAD PANCAKES

| Strawberry Pancakes | Fresh Spanked Cream | Yeah That's Right..We Bad

brunch

eggs

FRENCH ROLLED OMELET

| Wild Mushroom Trio, Sautéed Shallots, Garlic & Wine

TWO EGGS COOKED ANY STYLE

APPLE-HONEY SAUSAGE OR OREGON PEPPER HAM OR OREGON PEPPER BACON

| Two Eggs Cooked Any Style

PRIME FILET AND EGGS

| Two Prime Tenderloin Medallions of Beef

SPINACH & FETA CHEESE OMELET

| Sautéed Fresh Spinach, Baby Tomatoes | Kalamata Olives & Barrel Aged Feta Cheese

specialties

PLUMS FAMOUS DUTCH BABY

| A Deep Dish Pancake Skillet Baked, Powdered Sugar & Lemon Well Worth the Wait!

ALDERWOOD SMOKED SALMON HASH

| Red Potato, Onion & Pepper Hash, Poached Eggs, Dill Hollandaise

PLUMS FRENCH DIP

| Served with Aus Jus

NORTHWEST BERRY WAFFLE

| Large Waffle, Fresh Berries & Whipping Cream

SANTA FE EGGS BENEDICT

| Poached Eggs over Peppered Ham & Fresh Baguette | Chipotle-Cilantro Hollandaise

ASIAN SALAD

| Chicken Thinly Shredded Combined With Napa Red & White | Cabbages Honey Ginger Dressing

DUNGENESS CRAB & ASPARAGUS OMELET

| Fresh Dill Hollandaise

TURKEY AVOCADO & OREGON PEPPER BACON

| Cilantro Mayonnaise, Toasted Organic Nine-Grain Bread

LEMON MERINGUE WAFFLE

| Fresh Lemon Curd & Meringue

CAMPFIRE TROUT

| Pan-Fried Cornmeal Trout, Two Eggs Any Style | Two Strips of Oregon Pepper Bacon

COCONUT FRENCH TOAST

| Strawberries, Papaya & Banana | Orange Butter & Maple Syrup

SHIRRED EGGS

| Baked Eggs & Parmesan Cream | Garlic Spinach & Tomato Relish on a Baguette

griddle

BUTTERMILK PANCAKES

| Made from Scratch, Maple Syrup & Butter

RASPBERRY PANCAKES

| Orange Mascarpone Cream

WILLAMETTE HAZELNUT PANCAKES

| Marion Berry Compote

OREGON TRAIL

| Two Buttermilk Pancakes, Two Eggs Any Style | Pepper Bacon or Apple Maple Sausage or Pepper Ham

BLUEBERRY PANCAKES

| Served with Sweet Butter

by the bowl

SEASONAL FRUIT & BERRIES

| Lemon Poppy Seed Curd

BANANA BRULÉE OATMEAL

| Caramelized Bananas

kidz only

WHICH CAME FIRST THE CHOCOLATE OR THE EGG?

| Dark Chocolate Chip Pancakes | With Scare...ambled Egg

3-2-1 BLAST OFF

| 3 Pancakes, 2 Strips of Bacon | 1 Egg | And You're Outta Here

BAD PANCAKES

| Strawberry Pancakes | Fresh Spanked Cream | Yeah That's Right..We Bad

lunch

grill

CONFETTI MEATLOAF

| Lean Beef with Chopped Vegetables, Tomatoes Served on a Baguette

OREGON PEPPER HAM & SWISS

| Served on Plain Loaf

PLUMS LAMBURGER

| Barrel Aged Feta Cheese & Garlic

CAFÉ CHEESE BURGER

VEGETARIAN GRILL

| Grilled Eggplant, Zucchini, Onions, Red Pepper Salsa Served on Foccacia Bread

specialties

SPINACH & FETA CHEESE OMELET

| Sautéed Fresh Spinach, Baby Tomatoes | Kalamata Olives & Barrel Aged Feta Cheese

FRESH FISH OF THE DAY

| Ask your server, Served with a Fresh Vegetable

GRILLED HEARTS OF ROMAINE SALAD

| Red Delicious Apples, Roasted Hazelnuts & Oregon Bleu Cheese

FILET MEDALLIONS

| Two Prime Tenderloins Grilled, Trio of Wild Mushrooms | Open Face on a Toasted Baguette

PLUMS FRENCH DIP

| Served with Aus Jus

ASIAN SALAD

| Chicken Thinly Shredded Combined With Napa Red & White | Cabbages Honey Ginger Dressing

SEARED AHI NICOISE SALAD

| Potatoes, Green Beans, Grilled Fennel, Baby Greens | Dijon Vinaigrette

PAN FRIED TROUT

| Lemon Butter & Capers

WINTER SPINACH SALAD

| Sun-Dried Cranberries, Red Onions, Apples | Toasted Oregon Walnuts & Honey Dijon Dressing

sandwiches

BLACK FOREST HAM

| Artichoke Hearts, Emmenthaler Cheese, Sweet Honeycup Mustard & Lemon Vinaigrette, Baguette

CRUNCHY ALBACORE TUNA

| Flaked Albacore Tuna, Crisp Vegetables & Cilantro Dressing | Organic Nine Grain

TUSCAN CHICKEN

| Sun Dried Tomatoes, Mozzarella & Roasted Pinenuts, Baguette

TURKEY & CRANBERRY RELISH

| Daikon Sprouts, Lettuce & Tomato, Light Dijon Cream Cheese Baguette

MEDITERRANEAN VEGETABLE

| Barrel Aged Feta, Roasted Red Peppers, Kalamata Olives, Cucumber, & Lettuce, Oregano Dressing, Baguette

TURKEY AVOCADO & OREGON PEPPER BACON

| Cilantro Mayonnaise, Toasted Organic Nine-Grain Bread

SOUP & HALF SANDWICH

| Smoked Salmon Chowder or Plums Soup of the Day | Choice of Cold Sandwich

HALF SANDWICH

| Choice of Cold Sandwich

bites and sides

SOUP

| Smoked Salmon Chowder or Plums | Soup of the Day

SOUP & SALAD

| Soup, Caesar or Field Greens

LITTLE CAESAR

FIELD GREENS

| Strawberries, Balsamic Dressing

WARM HERB BREAD

MASHED POTATOES

SEASONAL FRUIT & BERRIES

| Lemon Poppy Seed Curd

kidz only

GRILLED HAM & CHEESE

TURKEY FOR THE TURKEY

| You are What you Eat!

MAC ‘N’ CHEESE

desserts