Houston's

Name: Houston's
Address: 5318 Belt Line Rd., 75240, TX, 75240
Telephone: 972-960-1752

5318 Belt Line Rd., Addison, TX 75240, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-11:00PM •Saturday: 11:00AM-11:00PM •Sunday: 11:00AM-10:00PM •

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Details

Cuisine: American (Traditional)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

STARTERS & SIDES

Chicago-Style Spinach Dip

Home Smoked Salmon

Hand-Cut French Fries

Couscous

Coleslaw

Dirty Rice

Iron Skillet Beans

Seasonal Vegetable

True Idaho Baked Potato

BURGERS & SANDWICHES

CHEESEBURGER

Fresh-ground chuck with Cheddar, tomato, lettuce and onion on a toasted egg bun

HOUSE-MADE VEGGIE BURGER

Brown rice, black beans and oat bran recipe with sweet soy and melted Jack

HICKORY BURGER

Canadian bacon, chopped Cheddar and onion with hickory sauce

FRESH FISH SANDWICH

Grilled fillet with bibb lettuce, red onion and our Chef's dressing

BILTMORE CHICKEN SANDWICH

Grilled chicken with melted Jack, red onion, tomato, arugula and bibb lettuce

FAMOUS FRENCH DIP AU JUS

Roasted prime rib thinly sliced and piled high on a toasted French roll

SALADS

GRILLED CHICKEN SALAD

Mixed greens and tortilla strips with honey-lime vinaigrette and peanut sauce

CHOPPED SUNBELT SALAD

Ham, chicken, Cheddar, Monterey Jack and mustard-honey vinaigrette

CLUB SALAD

Crispy chicken with mixed greens, bacon, tomato, egg and avocado

TRADITIONAL SALAD

Mixed greens, house made croutons, chopped egg and smokehouse bacon

CAESAR SALAD

Crisp romaine with Reggiano, rustic croutons and our eggless Caesar dressing

SASHIMI TUNA SALAD

Pan-seared ahi with cilantro-ginger vinaigrette, mixed greens, avocado and mango

THAI STEAK & NOODLE SALAD

Marinated filet, fresh noodles, avocado, mango and fresh herbs in Thai dressing

ENTRÉES

TODAY'S FRESH FISH

Filleted in-house daily, simply grilled over hardwood with seasonal vegetable

ROTISSERIE CHICKEN

Half a roasted chicken with crushed herbs, served with Louisiana-style dirty rice

SEASONAL VEGETABLE PLATE

This season's hand-selected vegetables, served with couscous

SEARED TUNA STEAK

Ahi tuna with vinaigrette, coleslaw and thick-sliced tomato

HAWAIIAN RIB EYE

Marinated then grilled over hardwood, served with a baked potato

BARBECUE PORK RIBS

Slow cooked, fall-off-the-bone pork ribs with French fries and coleslaw

DOUBLE-CUT PORK CHOP

Cured in-house and hardwood grilled served with couscous

ROASTED PRIME RIB

Aged prime rib roasted on the bone, served with French fries

CENTER-CUT FILET

Beef tenderloin grilled over hardwood, served with seasonal vegetable

SOUP CALENDER

SUN

MON

TUE

WED

THU

FRI

SAT

DESSERTS

Warm Five-Nut Brownie

Apple Walnut Cobbler

Espresso

Macchiato

Cappuccino

SODAS