Cool River Cafe

Name: Cool River Cafe
Address: 4001 W. Parmer Ln., 78727, TX, 78727
Telephone: 512-835-0010

4001 W. Parmer Ln., Austin, TX 78727, US

• Monday: 11:00AM-11:00PM •Tuesday: 11:00AM-11:00PM •Wednesday: 11:00AM-11:00PM •Thursday: 11:00AM-11:00PM •Friday: 11:00AM-11:00PM •Saturday: 11:00AM-11:00PM •Sunday: 11:00AM-11:00PM •

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Details

Cuisine: Southwestern, Steakhouse
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH

APPETIZERS

BEEF TENDERLOIN BRUSHETTA

AHI TUNA

CALAMARI

CRAB CAKES

EMPANADA VENTANA

SMOKED CHICKEN QUESADILLAS

SMOKED PRIME RIB QUESADILLAS

DEEP DISH SPINACH AND ARTICHOKE DIP

SANDWICHES & BURGERS

A.B.L.A.S.T.

apple bacon, lettuce, avocado, Swiss and tomato

SMOKED PORK SANDWICH

with grilled onions and bbq sauce

CRYSTAL RAPIDS CLUB

with apple pepper jam

GRILLED CHICKEN PANINI

on crisp foccacia with ancho aioli

PRIME RIB SANDWICH

roasted red peppers and caramalized onions

THE CHEESEBURGER

including all the fixin’s

CHIPOTLE BURGER

roasted peppers, caramelized onions and Cheddar

CHICKEN SANDWICH

with honey roasted garlic spread

CUBAN SANDWICH

pork, ham, Manchego cheese and spicy mustard

SANDWICH COMBO

Includes 1/2 sandwich and choice of small salad, bowl of soup or side item. Choice of Crystal Rapids Club, Cuban Sandwich, Grilled Chicken Panini, Smoked Pork Sandwich or Prime Rib Sandwich

SALADS

CAESAR CALIENTÉ

SONOMA CHICKEN SALAD

TOMATO AND MOZZARELLA SALAD

SMOKED CHICKEN SALAD

BLACK PEPPER BEEF TENDERLOIN SALAD

CRISPY CHICKEN PECAN SALAD

SOUP AND SALAD

STEAKS & SEAFOOD

FILET MIGNON

PRIME RIB

N.Y. STRIP

JIM BEAM® RIB-EYE

RIB-EYE

THE CAPPER

DEVIL CREEK SHRIMP

SESAME SEARED AHI TUNA

COLD WATER AUSTRALIAN LOBSTER TAIL

ENTRÉES

SOUTHWEST BLEU CHICKEN

chipotle hickory sauce, ham and pepper Jack cheese

CHICKEN ANGEL HAIR PASTA

in a light lemon butter sauce

DELTA BLUES BARBEQUE RIBS

served with French fries and coleslaw

DENVER VENISON WITH LINGONBERRY SAUCE

with horseradish potatoes and asparagus

GRILLED ATLANTIC SALMON

with pecan tartar sauce and cilantro rice

PORK TENDERLOIN WITH HABAÑERO PEACH BBQ SAUCE

CHICKEN FRIED VENISON STEAK

with smashed potatoes and coleslaw

SIDE ITEMS

White Cheddar & Chive Cream Corn

Cilantro Basmati Rice

Smashed Potatoes

Buffalo Potatoes

Coleslaw

Six Cheese Scalloped Potatoes

Seasonal Vegetables

Sautéed Mushrooms

Baked Potato

French Fries

DINNER

APPETIZERS

BEEF TENDERLOIN BRUSHETTA

AHI TUNA

CALAMARI

CRAB CAKES

EMPANADA VENTANA

ABSOLUT PEPPAR® SHRIMP COCKTAIL

DEEP DISH SPINACH AND ARTICHOKE DIP

SALADS

WEDGE SALAD

III FORKS SALAD

CAESAR CALIENTÉ

THE REPUBLIC SALAD

TOMATO AND MOZZARELLA SALAD

BLACK PEPPER BEEF TENDERLOIN SALAD

ENTRÉES

CRAB SHRIMP SCAMPI

in lemon garlic butter

SOUTHWEST BLEU CHICKEN

chipotle hickory sauce, ham and pepper Jack cheese

SHRIMP ANGEL HAIR PASTA

in a light lemon butter sauce

DELTA BLUES BARBEQUE RIBS

served with French fries and coleslaw

SEAFOOD MIXED GRILL

fish filets and grilled shrimp with habañero ginger butter