Hy's Steakhouse

Name: Hy's Steakhouse
Address: 4308 Main St., V0N 1B4, BC, V0N 1B4
Telephone: 604-905-5555

4308 Main St., Whistler, BC V0N 1B4, CA

• Monday: 5:00PM-10:00PM •Tuesday: 5:00PM-10:00PM •Wednesday: 5:00PM-10:00PM •Thursday: 5:00PM-10:00PM •Friday: 5:00PM-11:00PM •Saturday: 5:00PM-11:00PM •Sunday: 5:00PM-10:00PM •

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Details

Cuisine: Steakhouse
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

APPETIZERS

CHEESE TOAST FOR TWO 5.95

PRAWN COCKTAIL 17.95

horseradish cocktail sauce

SMOKED SOCKEYE SALMON 15.95

capers, red onion and herbed cream cheese

ESCARGOT 13.95

baked with garlic butter

FRESH OYSTERS 15.95

on the half shell

OYSTERS ROCKEFELLER 16.95

baked with spinach and hollandaise sauce

BABY BACK RIBS 14.95

braised with homemade Hy's barbeque sauce

DUNGENESS CRAB CAKES 15.95

lemon dill mayonnaise

STEAK TARTARE 17.95

made to order with filet mignon

SAUTÉED GARLIC SHRIMP 16.95

BLACK AND BLUE AHI TUNA 15.95

with soya sauce and wasabi mustard

TERIYAKI BEEF TENDERLOIN 14.95

SOUPS

SOUP OF THE DAY 8.95

BAKED FRENCH ONION 9.95

REFRESHING SALADS

TOSSED GREEN SALAD 8.95

house dressing, blue cheese or 1000 Island

CAESAR SALAD 9.95

prepared in the dining room

SPINACH SALAD 9.95

BEEFSTEAK TOMATO AND RED ONION 9.95

crumbled blue cheese, vinaigrette dressing

WEDGE SALAD 8.95

blue cheese or 1000 Island dressing

HY'S FAMOUS STEAKS

NEW YORK STRIP 48.95

FILET MIGNON 48.95

PORTERHOUSE 48.95

BONE-IN RIB STEAK 36.95

THE "ONLY" NEW YORK STRIP

our signature steak specially prepared with Hy's steak sauce - "Only" avail 49.95

HOUSE SPECIALTIES

GORGONZOLA FILET MIGNON 44.95

grilled and topped with melted gorgonzola cheese

FILET STEAK NEPTUNE 42.95

butterflied filet mignon, topped with fresh asparagus and blue crabmeat, finished with hollandaise sauce

PEPPERCORN NEW YORK STEAK 49.95

served with Hy's homemade brandy green peppercorn sauce

CAJUN RIB STEAK 38.95

panfried with Hy's cajun seasoning

FILET A LA HY'S 32.95

medallions of beef tenderloin sautéed with wild mushroom sauce

ROAST RACK OF LAMB 38.95

herb crusted with rosemary, mint sauce

GRILLED PORK CHOPS 29.95

housemade apple sauce

BEEF AND PRAWN BROCHETTES 29.95

a skewer of tender beef brushed with Hy's "Only" sauce and a skewer of prawns served with lemon butter

GRILLED FREE RANGE CHICKEN BREAST 28.95

maple glaze or almandine

CURRIED LENTILS BAKED WITH CREAM CHEESE IN PHYLLO PASTRY 24.95

served with seasonal vegetables

ROASTED PRIME RIB OF BEEF

A HY'S TRADITION 38.95

served au jus with Yorkshire pudding

STEAK & LOBSTER ORSTEAK & KING CRAB

this is the best of land and sea - your choice of filet mignon or New York 49.95

served with a broiled lobster tail or steamed Alaskan king crab legs and lemon butter

SEAFOODS

PRAWNS AND SCALLOPS 34.95

sautéed with Pernod, tarragon and white wine

CUBAN LOBSTER TAILS 49.95

broiled, served with lemon butter

WILD SALMON FILLET 29.95

lemon beurre blanc

BLACKENED AHI TUNA 29.95

cajun style

ALASKAN KING CRAB LEGS 49.95

steamed, served with lemon butter

FRESH FISH SELECTION

ACCOMPANIMENTS