Atlas Bistro

Name: Atlas Bistro
Address: 2515 N. Scottsdale Rd., 85257, AZ, 85257
Telephone: 480-990-2433

2515 N. Scottsdale Rd., Scottsdale, AZ 85257, US

• Tuesday: 5:30PM-9:30PM •Wednesday: 5:30PM-9:30PM •Thursday: 5:30PM-9:30PM •Friday: 5:30PM-9:30PM •Saturday: 5:30PM-9:30PM •

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Details

Cuisine: Eclectic / Int'l
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

PRIX FIXE MENUS

7 Course Chefs Choice Tasting Menu

| The Ultimate Atlas Culinary Experience

4 Course Prix – Fixe Menu

| Starter, Entrée, choices of Soup or Salad and Dessert

3 Course Prix – Fixe Menu

| Starter, Entrée and choice of Soup, Salad or Dessert

STARTERS

Blue Hill Bay Mussels & Calamari

with Chorizo Tomato Broth and Crostini

Georges Bank Scallops

with Bacon White Beans, Candied Fennel and Chowder Sauce

Roasted Garlic Gnocchi Romaine

with Spinach, Mushrooms, Black Truffle and Corn Coulis

Veal Sweetbreads

with Sour Cherry Pearl Onion Soubise and Garlic Potato Puree

Grilled New Zealand Lamb Loin

with Chick Pea Ratatouille and Basil Puree

SALADS & SOUP

Creamy Mushroom Soup

with Four Radish Slaw and Soy Ponzu

Tomato-Watermelon Gazpacho

with Avocado Jonah Crab and Crispy Tortillas

Smoked Trout

with Mixed Greens, Pickled Red Onion and Yuzu Wasabi Dressing

Endive-Watercress Salad

with Fuji Apple, Candied Walnuts and Valdeon Crema

Purple Beets

with French Feta, Proscuitto, Pistachios and Chocolate Vinaigrette

ENTREES

Crispy Skin Black Grouper

with Sweet Chile Glazed Corn Fritter and Carrot Emulsion

Grass Fed Filet Mignon

with Crispy Fingerlings, Truffle Parsnip Puree and Watercress Pesto

Game Duo

Rabbit Bacon Herb and Pheasant Cranberry Pistachio Roulades and Strawberry Balsamic

Ginger Cured Duck Breast

with Mushroom Risotto Cake and Hibiscus Red Wine Reduction

Coriander Crusted Rack of Lamb

Rapini Spanokopita, Sun Dried Tomatoes and Olives

DESSERT

Saba Braised Strawberries

with Vanilla Pound Cake, Basil and Goat Chevre

Kalamansi Cheesecake

with Graham Cracker Pretzel and White Chocolate Caramel

Chocolate Hazelnut Panna Cotta

with Espresso Whipped Cream and Hazelnut Toffee

La Belle Farm’s Foie Gras

with Sake Vanilla Pineapple and Cinnamon Toast * (Price: $5.00)