Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:
MENU
APPETIZERS
Soup of the Day
Escarole and White Bean Stew
Fried Mozzarella
lightly fried, fresh mozzarella served with our homemade marinara
Fried Calamari
Steamed Mussels and Littleneck Clams
Simmered with sweet vermouth and hot soprasato
Beef Short Ribs
Wine braised and pulled from the bone. Served with garlic crostini.
Colossal Shrimp
Sauteed in a chile & garlic oil
Fried Eggplant
Lightly breaded and fried eggplant served with marinara and whipped ricotta
Antipasto
Fresh mozzarella, permasean, dried sausage, grana padano, cippolini onions, marinated artichokes, roasted red peppers, olives, and grape tomatoes
Mediterranean Vegetable Napoleon
Marinated and grilled eggplant layered with sliced tomato, roasted red peppers and fresh mozzarella. topped with balsamic vinegar nad extra virgin olive oil.
SALADS
Fresh Mozzarella and Tomato
Mixed Green Salad
Spinach Salad
Baby spinach greens, strawberries, goat cheese, roasted red peppers, and pecans
Classic Ceasar
Tuna and Cece Cece Bean Salad
Marinated chunks of tuna served with cece cece beans, grape tomatoes, olives and parmesean cheese served over mesclun greens
Italian Chicken Salad
Roasted chicken breast tossed with arugula, scallions, celery, prosciutto, parmesean, extra virgin olive and white vinegar, served over baby spinach greens
PIZZA
Calzone
Slice
Individual
Small
Large
Sicilian
Choice of Toppings:
anchovies, bacon, eggplant, meatballs, mushrooms, olives, onion, pepperoni, bell peppers, hot cherry peppers, crumbled sausage, spinach, tomatoes, garlic, and roasted red peppers
SPECIALTY PIZZAS
Margharita
Tomato, basil, fresh mozzarella, and parmesean
Special
Sausage, pepperoni, meatballs, peppers, mushrooms, and onions
The Sasso
Bacon, onion, artichoke, and spinach
The Abruzzi
Broccoli rabe, sausage, and ricotta
The Giardino
Spinach, mushroom, red onion, tomatoes, and olives
The Pollo
Grilled chicken, prosciutto, fresh mozzarella, red onion, and basil
Pinwheels — Spinach, Pepperoni, or Sausage
Served 4 to an order
PASTA
Whole Wheat Tagliatelle Pomodoro
Linguine with Spring Vegetables, Garlic, and Olive Oil
Penne Alla Vodka
Trenne Bolognese
Zuppa di Clams - White or Red
Seafood Fra Diavolo
Roasted Vegetable Ravioli with a Yellow Pepper and Pine Nut Sauce
Potato Gnocchi Tossed with Asparagus, Shiitake Mushrooms, and White Truffle
Lasagna
Tortellini Alfredo with Peas and Prosciutto
Penne with Crumbled Sausage and Parmesean Cream
Daily Risotto
ENTREES
Grilled Pork Chops
Bone on pork chops served with hand cut potatoes, escarole, and a cippolini demi glace
Veal Saltimbocca
Chicken Parmesean
Served with a side of spaghetti
Sausage Alla Liborio
Sausage, peppers, onions, and potatoes baked in a cast iron pan
Eggplant Parmesean
Served with a side of spaghetti
Chicken Francese
Served with a side of spaghetti
Chicken & Sausage Marsala
Served with a side of spaghetti
Chicken Cacciatore
Served with a side of spaghetti
Peppercorn Crusted Filet Mignon
Salmon and Shrimp in a Marscarpone Cream Over Squid Ink Fettuccine
Pan Roasted Tilapia with Tuscan Vegetables Over Cappellini
Daily Fish
SIDES
Broccoli Rabe
Escarole
Spinach
Hand Cut Potatoes
Sausage
Meatballs
Side Pasta
Shoestring French Fries
SANDWICHES
Eggplant Parmesean Grinder
Chicken Parmesean Sandwich
Burger
Chicken Cutlet Special Wrap
Chicken cutlet, fresh mozzarella, grape tomatoes, and roasted red peppers
PANINI
Prosciutto, salami, provolone, mesclun, red onion, and balsamic vinegar
Chicken breast, prosciutto, fresh mozzarella, and basil
Pulled beef short rib, caramelized onions, and a sundried tomato pesto